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Senior Sous Chef - €45K - Dublin City 5* Hotel

Senior Sous Chef - €45K - Dublin City 5

* Hotel


High standards, as well as a passion for food, start with you in this important role!


As the Head Chef's right hand, you'll play your part in creating inspirational menus, and ensure a smooth efficient kitchen operation by training and supervising a closely-knit team.

Involved in everything from stock control and resource planning to food preparation, it's the next step for a chef who means business!


Previous experience in a reputable hotel or restaurant is preferred, as you will be expected to guide your brigade towards delivering fine food this establishment is renowned for.

Experience within a high-end brassiere would be an advantage.


Confident, approachable and with an outgoing personality, you'll be capable of using your initiative and making decisions.


To apply for this position, please send your details through the link below or call Adam on 01 677 4680/085 7688 210.

For more chef opportunities, please visit our website www.marialogan.com.


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