Head Chef and Sous Chef
HM27 - Head Chef and Sous Chef
Location: Woolverton, Bath
Salary: £18,000- £28,000 dependent on position.
First Military recruitment are currently seeking a Head Chef and Sous Chef on behalf of our clients, a family brewer and pub operator.
The purpose of these roles is to ensure the efficient running of the kitchen whilst providing excellent customer service and satisfaction.
Duties and Responsibilities:
- You will lead the kitchen in delivering an outstanding level of service.
- Lead kitchen staff in Head chef’s absence.
- Manage budgets in keeping with set targets.
- Supervise all food preparation and presentation in order to maintain set standards.
- Ensure the highest level of compliance regarding Health & Safety regulations.
- Develop, drive and inspire the kitchen team.
- Manage and maintain excellent stock control and wastage records.
- Able to reproduce food consistently.
Skills and Qualifications:
- Previous experience in the role you wish to apply for is essential.
- NVQ level 2.
- Basic food hygiene certificates.
- Must be highly motivated and enthusiastic about furthering a career in the hospitality industry.
Salary: £18,000- £28,000
- Start: asap
- Rate: Â£18k - 28k per year
- Location: Woolverton, Somerset, England
- Type: Permanent
- Industry: Catering
- Recruiter: First Military Recruitment
- Contact: Dan Stubbins
- Tel: 01285 654566
- Email: to view click here
- Reference: HM27
- Posted: 2018-06-14 10:09:20 -
- View all Jobs from First Military Recruitment
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