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Job Title: Commis ChefSalary: around 1,800€ per month + accommodation + tips + meals + bonus + travelLocation: Tilos, Greece We're seeking a passionate and dedicated Commis Chef to join our culinary team at our prestigious luxury hotel nestled on the beautiful island of Tilos, Greece.
As a Commis Chef, you will work alongside experienced chefs to create exquisite culinary creations and deliver exceptional dining experiences to our discerning guests.Tasks:
Assist in the preparation and cooking of high-quality dishes, ensuring consistency and adherence to recipes and standards.Support senior chefs in all aspects of kitchen operations, including food preparation, cooking, plating, and presentation.Maintain cleanliness and organization of the kitchen, including equipment and workstations.Follow food safety and hygiene protocols at all times, including proper storage and handling of ingredients.Collaborate with the culinary team to develop new menu items and specials, showcasing creativity and innovation.Assist with inventory management, stock rotation, and ordering supplies as needed.
Skills and Experience:
Previous experience in a culinary role, preferably as a Commis Chef or kitchen assistant.Passion for food and a desire to learn and grow in a dynamic culinary environment.Basic knowledge of culinary techniques, ingredients, and kitchen equipment.Ability to work well under pressure and in a fast-paced environment.Strong attention to detail and commitment to maintaining high standards of quality and cleanliness.Excellent communication and teamwork skills.Eligibility to work in Greece.
Benefits:
Meals during shiftAccommodationTravel if relocation neededBonus at mid and end of the seasonTips
Job Title: Commis ChefSalary: around 1,800€ per month + accommodation + tips + meals + bonus + travelLocation: Tilos, Greece We want to meet you! Please apply today or send your cv to irene@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Greece
Start: ASAP
Duration: Full Time
Salary / Rate: €1.8k per month + accommodation + tips + meals + bonus + travel
Posted: 2024-03-22 13:42:19
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A fantastic new job opportunity has arisen for a committed Hospitality Manager to work in an exceptional care home based in the Crostwick, Norwich area.
You will be working for one of UK's leading health care providers
This care home offers residential care for people who need help with daily tasks, and respite care to give family or friends a well-earned break
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*To be considered for this position you must have experience of Hospitality Management
*
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As the Hospitality Manager your key responsibilities include:
Develop a service experience that fits within our family vision and values; being compassion, empathy and transparency in our service delivery
Develop and maintain a positive working environment for all staff, fostering a culture of teamwork, continuous improvement, and high-quality service
Ensure that all residents are provided with an exceptional experience and that their needs and expectations are met and exceeded
Manage the food service operation, working closely with the executive chef including menu planning, preparation, and delivery of high-quality meals in a timely and efficient manner
Develop and maintain a robust activities program that is tailored to the interests and needs of the residents and is engaging, fun, and promotes health and wellness
Maintain and manage best first impression experience
Ensure the housekeeping function is effective, efficient, and maintains high standards of cleanliness and hygiene throughout the facility
The following skills and experience would be preferred and beneficial for the role:
Excellent people management skills, with the ability to motivate and inspire staff to deliver exceptional service
Strong communication skills, both verbal and written, with the ability to communicate effectively with a wide range of stakeholders
Strong understanding of the principles of first impressions and the ability to ensure that guests have a positive experience from the moment they arrive
Knowledge of food service operations, including menu planning, food preparation, and delivery, as well as a good understanding of nutrition and dietary requirements
Strong understanding of the needs and interests of older people and the ability to develop and deliver a range of activities that are engaging, fun, and promote health and wellness
Strong understanding of the principles of housekeeping, including cleaning, hygiene, and infection control
Strong understanding of budget management and the ability to manage costs effectively whilst still delivering high-quality service
The successful Hospitality Manager will receive an excellent salary up to £30,000 per annum.
This exciting position is a permanent full time role for 40 hours a week working through days.
In return for your hard work and commitment you will receive the following generous benefits:
Refer-a-friend
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Reward Gateway - discounts, wellbeing, employee assistance & much more
Comprehensive induction and paid training programme with career prospects
Excellent working environment
Cost of DBS
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We are a Living Wage Employer
Reference ID: 6557
To apply for this fantastic job role, please call on 0121 638 0567 or send your CV ....Read more...
Type: Permanent Location: Norwich, England
Start: ASAP
Duration: Permanent
Salary / Rate: Up to £30000 per annum
Posted: 2024-03-22 13:13:44
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Head Chef – Modern European – High Volume Branded Restaurant – up to 52kPropel your career into a senior leadership role working in a great restaurant group! Battersea Job Role: Head Chef Food Style: Premium Restaurant groupRestaurant Size: 180 coversDaily Covers: 250-350Contracted Hours: 48Brigade size: 8-12 ChefsSalary: 40k basic with 8-12k in troncReport to: Group chef & Executive Group size: 7 Sites Location: Battersea Power StationThis is an amazing forward-thinking and premium restaurant group, looking for a talented head chef to run their flagship site in Battersea power station.You will be hands on, cooking high quality ingredients in a fast-paced service environment.
Leading a large team of chefs through service and reporting to senior management.
Your role will be to train and motivate your BOH team and also monitor high standards across the site.There is a large semi-open kitchen that can serve up to 450 covers when busy with fresh, seasonal and sustainable modern European food.This would suit a head chef that has worked in a busy branded restaurant, knowledge of BOH admin, and experience in premium restaurants.
Apply today!HeaD chef career benefits:
Competative salaries for head chefs28 Days HolidayTraining and induction programsA company with a proven track recordDiscounts and group benefitsFree staff meals
Are you an ambitious Head chef looking for a new challenge? Apply today!Contact Olly at COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. ....Read more...
Type: Permanent Location: London, Greater London, England
Salary / Rate: £50k - 52k per year + bonus
Posted: 2024-03-22 13:07:24
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Assistant Accommodation Manager - Dublin - €35-40K
MLR are seeking a passionate professional in the hospitality industry to become a vital part of a luxury 4-star hotel in Dublin.
As an integral member of the team, you'll be working closely with the Accommodation Manager to uphold impeccable service standards and ensure guest satisfaction.
Your responsibilities will encompass inventory management, stock control, roster assistance, training coordination, and more.
In addition to overseeing housekeeping operations, you'll be the go-to person for guest inquiries, collaborating seamlessly with various departments to create a flawless guest experience.
Embrace the role of mentor and guide as you delegate tasks, nurture your team, and provide the necessary support for their career progression.
If this opportunity aligns with your career aspirations, click the link below to submit your CV for further details. ....Read more...
Type: Permanent Location: Dublin, Republic of Ireland
Salary / Rate: €35000 - €40000 per annum
Posted: 2024-03-22 12:55:56
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This lovely British pub in the centre of Nottingham with a strong food and beverage offering and is very popular during sporting events is looking for a strong General Manager to take the site to the next level!What’s in it for you?
Competitive base salary up to £35k plus bonus!Down to earth owners who want to grow the businessOpportunity to take ownership and have autonomy!
The Assistant General Manager role:Great Operations team, lovely regulars, and room for autonomy… WINNER! The main task here is driving sales, setting the standards, and improving the service, this will really suit an AGM who wants to be part of a business they can treat as their own!The Ideal Assistant General Manager:
A genuine people person with charisma and charmA proven history working in pubs that get really busy on match daysResilience, strong financial and organisational skillsPersonal licence holder and strong with Health & SafetyEntrepreneurial and always looking for new ways to grow the business
Assistant General Manager – Traditional British Pub Salary: £30,000 - £35,000 Location: NottinghamIf you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America, and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn, and Instagram ....Read more...
Type: Permanent Location: Nottingham, Nottinghamshire, England
Start: ASAP
Duration: .
Salary / Rate: £30k - 35k per year + .
Posted: 2024-03-22 11:40:02
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General Manager – Daytime Restaurant! Location: BristolSalary: £38,500 - £40,500 plus bonusBenefits of General Manager:
45hr contract working within daytime hoursA genuine work / life balanceStrong teams and an amazing people cultureGreat local head office supportIncredible growth opportunities
The Company:An ethical café group with a great reputation in the sector and a restaurant style service… YES PLEASE! They seek out resilient, people-focused General Managers who can mould themselves to the environment they’re in.
Good hospitality, seasonal local produce, a strong people culture and caring for the environment as a community is at the heart of what they do!The General Manager Role:
Being positive, people focused and getting involved with the local community is a must.Think outside the box, be commercially aware, and have a creative sales approach.Always leading from the front with a passion for developing future management.You don’t have to be an eco-warrior but an interest in keeping the planet clean is essential.
We are looking to speak to General Managers who have the edge and show individuality! This is an excellent opportunity to spotlight your skills and climb up the ladder whilst having a work life balance – no brainer right!?General Manager – Daytime Restaurant! Location: BristolSalary: £38,500 - £40,500 plus bonusIf you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Bristol, England
Start: ASAP
Duration: .
Salary / Rate: £38.5k - 40.5k per year + Bonus
Posted: 2024-03-22 11:37:11
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Assistant Manager – Full-service Café Group Location: SalisburySalary: £30,500 to £31,500Benefits of the Assistant Manager:
45hr contract working within daytime hoursA genuine work / life balance!!Strong teams and an amazing people cultureAmazing training programme and tons of internal growth
The Company:An ethical café group with a great reputation in the sector and a restaurant style service… YES PLEASE! They seek out resilient, people-focused Managers who can mould themselves to the environment they’re in.
Good hospitality, seasonal local produce, a strong people culture and caring for the environment as a community is at the heart of what they do!The Assistant Manager Role:
Being positive, people focused and getting involved with the local community is a must.Think outside the box, be commercially aware, and have a creative sales approach.Always leading from the front with a passion for developing future management.You don’t have to be an eco-warrior but an interest in keeping the planet clean is essential.
We are looking to speak to Assistant Managers who have the edge and show individuality! This is an excellent opportunity to spotlight your skills and climb up the ladder whilst having a work life balance – no brainer right!?Assistant Manager – Full-service Café Group Location: SalisburySalary: £30,500 to £31,500If you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Salisbury, Wiltshire, England
Start: ASAP
Duration: .
Salary / Rate: £30.5k - 31.5k per year + .
Posted: 2024-03-22 11:27:05
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Assistant Manager – Full-service Café Group Location: SolihullSalary: £30,000 to £32,000Benefits of the Assistant Manager:
45hr contract working within daytime hoursA genuine work / life balance!!Strong teams and an amazing people cultureAmazing training programme and tons of internal growth
The Company:An ethical café group with a great reputation in the sector and a restaurant style service… YES PLEASE! They seek out resilient, people-focused Managers who can mould themselves to the environment they’re in.
Good hospitality, seasonal local produce, a strong people culture and caring for the environment as a community is at the heart of what they do!The Assistant Manager Role:
Being positive, people focused and getting involved with the local community is a must.Think outside the box, be commercially aware, and have a creative sales approach.Always leading from the front with a passion for developing future management.You don’t have to be an eco-warrior but an interest in keeping the planet clean is essential.
We are looking to speak to Assistant Managers who have the edge and show individuality! This is an excellent opportunity to spotlight your skills and climb up the ladder whilst having a work life balance – no brainer right!?Assistant Manager – Full-service Café Group Location: SolihullSalary: £30,000 to £32,000If you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Solihull, West Midlands, England
Start: ASAP
Duration: .
Salary / Rate: £30k - 32k per year + .
Posted: 2024-03-22 11:23:32
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Job Title: Head ChefSalary: around 2,500€ per month + accommodation + tips + mealsLocation: Tilos, Greece We're seeking a talented and passionate Head Chef to lead our culinary team at our prestigious luxury hotel on the beautiful island of Tilos.
As the culinary leader, you'll oversee all kitchen operations, ensuring excellence in food quality and guest dining experiences.Tasks:
Controlling and directing the food preparation process and any other relative activitiesConstructing menus with new or existing culinary creations ensuring the variety and quality of the servingsApproving and “polishing” dishes before they reach the customerPlan orders of equipment or ingredients according to identified shortagesMaintain records of payroll and attendanceCollaborate closely with other departments to ensure a cohesive dining experience for guestsManage food inventory and control costs to maximize profitability.Comply with nutrition and sanitation regulations and safety standards
Skills and Experience:
Previous experience as a Head Chef or Sous Chef in luxury hotels or high-end restaurantsPassion for cooking and creativity in crafting exceptional dishesExcellent leadership skills and ability to motivate the teamDeep knowledge of culinary techniques, ingredients, and current gastronomic trendsStrong communication skills
Benefits:
Meals during shiftAccommodationTips
Job Title: Head ChefSalary: around 2,500€ per month + accommodation + tips + mealsLocation: Tilos, Greece We want to meet you! Please apply today or send your cv to irene@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Greece
Start: ASAP
Duration: Full Time
Salary / Rate: €2.5k per month + + accommodation + tips + meals
Posted: 2024-03-22 10:42:09
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Job Title: Assistat Bar Manager Location: Dubai, United Arab Emirates Package: 10,000 - 14,500 AED per month, plus benfits I'm currently supporting one of the leading hospitality groups, in Dubai, with their search for an Assistant Bar Manager. This role would be positioned within one of their flagship venues, an incredibly lively & vibrant sports bar which is currently undergoing a very exciting revamp.
The venue holds up to circa 400 covers, and there is wider FOH team of circa 15. The venue hold weekly industry nights, quizzes, happy hours etc.
and we're looking for someone for someone who has prior experience operating within high volume/high turnover venues - as this venue generates a footfall of circa 5,500 per week. There will be a clear progression pathway in place, as this person will ultimately be trained & developed to step into a Bar Manager role within the first 6-12 months of joining and the role will report directly into the group's F&B Manager. Although this isn't necessary at this stage, ideally we're looking for someone who has a strong commercial understanding: budgets, P&Ls, forecasts etc.
but this is definitely an area that will be taught as part of your wider development. ....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: .
Duration: .
Salary / Rate: £1.9k - 2.8k per month + benefits
Posted: 2024-03-22 09:19:56
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Job Title: Director of Food & BeverageLocation: Maldives Package: $4,000 - $5,000 USD per month, plus service charge, accommodation, & other benefits I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an experienced Director of Food & Beverage to be stationed within one of their award winning, 5
* luxury properties. The role will be reporting to the Hotel General Manager, and in short you'll be responsible for overseeing and supervising all aspects and operations of the food and beverage service in alignment with the standards set by the resort.
You will lead, execute, and uphold a service and management philosophy that serves as a guiding principle for the team.
The Director of Food and Beverage role will also involve providing assistance, training, guidance, and fostering an environment of ongoing achievement for staff members. We are looking for those who have successfully overseen F&B operations within 5
* luxury/boutique properties in the past, and those who are at least WSET Level 2 certified.
Prior luxury/remote island experience will of course be preferred too. What you'll be doing:
Promote and showcase the services and facilities, ensuring guest satisfaction.Prioritize workplace safety and adhere to regulations, fostering a secure environment for the team.Maintain high service standards and cleanliness in all outlets to meet resort standards.Manage beverage inventory, promptly addressing shortages and suggesting alternatives.Delegate operational responsibilities, providing guidance and follow-up for efficient performance.Uphold food safety and hygiene standards, taking corrective action as needed.Coordinate maintenance requests and ensure timely resolution.Execute F&B activities and promotions as per management guidelines.Foster customer satisfaction by implementing standards, addressing needs, and gathering feedback.Foster effective communication, follow resort policies, and fulfil assigned duties to support the team's development.
....Read more...
Type: Permanent Location: Maldives
Start: .
Duration: .
Salary / Rate: £2.1k - 2.8k per month + benefits
Posted: 2024-03-22 07:27:28
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Job Title: Executive ChefLocation: Maldives Package: $6,000 - $6,500 USD per month, plus service charge, accommodation, & other benefits I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an experienced Executive Chef to be stationed within one of their luxury, award winning, all-inclusive properties. The role will be reporting to the Hotel General Manager, and in short you'll be responsible for leading, training and developing the culinary team (including staff canteen team); aligning menu engineering to restaurant concept; hands-on approach with strong guest focus (being visible); balancing offerings as part of our All-Inclusive concept. We are looking for those who have successfully overseen all-inclusive dining BOH operations within 5
* luxury properties in the past, and prior luxury/remote island experience will of course be preferred too. What you'll be doing:
Menu engineering for a la carte restaurants based on concept brief.Diversify buffet offerings.Responsible for In-Villa Dining.Review/revise team restaurant menus working closely with HR.Hands-on in training and developing workforce.Quality driven within the financial framework.Costing of dishes.Familiar with classic European/Mediterranean as well as Arabic and Asian cuisine.Champion HACCP and food safety.Ability to work with a diverse team.
....Read more...
Type: Permanent Location: Maldives
Start: .
Duration: .
Salary / Rate: £3.9k - 4.2k per month + benefits
Posted: 2024-03-22 06:11:52
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Job Title: Director of Food & BeverageLocation: Maldives Package: $3,000 - $4,000 USD per month, plus service charge, accommodation, & other benefits I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an experienced Director of Food & Beverage to be stationed within one of their high-end luxury, award winning properties. The role will be reporting to the Hotel General Manager, and in short you'll be responsible for managing and supervising all F&B operations to meet resort standards.
You'll lead the team with excellence, providing training, guidance, and fostering a culture of achievement.
Your role also includes comprehensive oversight of service procedures, personnel management, budgeting, and ensuring exceptional dining experiences for guests.
Your expertise will drive operational success and customer satisfaction in our dynamic environment. We are looking for those who have successfully overseen F&B operations within luxury/boutique properties in the past, and prior luxury/remote island experience will of course be preferred too. What you'll be doing:
Prioritize workplace safety, adhering to strict regulations to ensure a secure environment for our team.Uphold exceptional service and cleanliness standards across all outlets, aligned with resort expectations.Efficiently manage beverage inventory, addressing shortages promptly and offering suitable alternatives.Delegate operational tasks effectively, ensuring efficient performance through guidance and follow-up.Maintain rigorous food safety and hygiene practices, implementing corrective measures as necessary.Oversee maintenance issues, guaranteeing prompt resolution to uphold our service quality.Lead F&B activities and promotions, following management’s strategic direction.Drive customer satisfaction through high standards, responsive service, and active feedback collection.Ensure clear communication within the team, adherence to resort policies, and execution of assigned responsibilities to foster team growth.Support cross-departmental collaboration and maintain strong working relationships.Set and achieve departmental goals, work schedules, budgets, and implement policies and procedures.Collaborate on menu development with the Food and Beverage team.Conduct performance appraisals for Managers, Team Leaders, and Team Members, fostering professional growth.Assess guest satisfaction regularly, aiming for continuous improvement.
....Read more...
Type: Permanent Location: Maldives
Start: .
Duration: .
Salary / Rate: £2.1k - 2.8k per month + benefits
Posted: 2024-03-22 06:04:42
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Job Title: Executive ChefLocation: Maldives Package: $6,000 - $6,500 USD per month, plus service charge, accommodation, & other benefits I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an experienced Executive Chef to be stationed within one of their 5
* luxury, boutique properties. The role will be reporting to the Hotel General Manager, and in short you'll be responsible for overseeing and directing all aspects of the kitchen & BOH operations.
You'll be tasked on achieving an excellent standard of food quality and food presentation as well as managing the food costs in accordance with resort guidelines with regards to both quality and style of cuisine.
You will also need to manage all aspects of the kitchen including purchasing, staffing, menu design and presentation. We are looking for those who have successfully overseen high-end/fine dining BOH operations within 5
* luxury/boutique properties in the past, and prior luxury/remote island experience will of course be preferred too. What you'll be doing:
Ensuring day to day productivity of all kitchen employees and the full completion of rostered shifts.Planning, allocating and evaluating work carried out by teams, individuals, and self.Supervising kitchen operations i.e.
Quality levels of production and presentation, guests’ satisfaction, merchandising and marketing, operating/payroll/food costs, cleanliness, sanitation, and hygiene.Controlling the movement of unauthorized personnel in the kitchen.Ordering, storing, and stocktaking of produce.
Ensuring correct food storage practices are being adhered to prevent unnecessary spoilage and cross contamination.Controlling and analysing quality level of production and presentation of all food items.Maintaining an up-to-date standard recipe file for all food items by preparing menus, recipe cards and preparation charts.Enforce and maintain the standard of Public Health (food hygiene) regulations.Maintaining a high management profile and good guest / staff / management relations at all times.Actively support Resorts group policies and procedures and ensure that all employees follow these.
....Read more...
Type: Permanent Location: Maldives
Start: .
Duration: .
Salary / Rate: £4.2k - 4.6k per month + benefits
Posted: 2024-03-22 05:40:56
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Job Title: Director of Food & BeverageLocation: Maldives Package: $4,000 - $5,000 USD per month, plus service charge, accommodation, & other benefits I'm currently partnering with an amazing resort management company, in the Maldives, who have a number of award winning properties within their existing portfolio. The group have been at the forefront of pioneering the Maldives into one of the most sought out travel destinations it is today, and they are now actively looking for an experienced Director of Food & Beverage to be stationed within one of their 5
* luxury, boutique properties. The role will be reporting to the Hotel General Manager, and in short you'll be responsible for overseeing and directing all aspects of Food & Beverage Operations.
You'll be directing, implementing, and maintaining a service and management philosophy, which will ultimately support, train, direct, focus, & help staff members have continuous success. We are looking for those who have successfully overseen F&B operations within 5
* luxury/boutique properties in the past, and those who are at least WSET Level 2 certified.
Prior luxury/remote island experience will of course be preferred too. What you'll be doing:
Ensure that the Food and Beverage operation runs smoothly and effectively in compliance with resort operational standards.Planning and creating innovative menus utilizing fresh local produce to provide guests with an unsurpassable dining experience.Ensure that the Food and Beverage operation is profitable in accordance with approved operational budgets.Ensure that guests receive the highest quality of food and service.Ensure the set-up of workstation with necessary supplies; ensure cleanliness throughout shift.Monitor and ensure the cleanliness of the work areas.Prepare weekly forecast of revenues, covers, and labor costs.Plan special events and food/bar promotions: prepare and distribute monthly calendar.Maintaining a high management profile and good guest / staff / management relations at all times.Actively support Resorts group policies and procedures and ensure that all employees follow these.
....Read more...
Type: Permanent Location: Maldives
Start: .
Duration: .
Salary / Rate: £2.8k - 3.5k per month + benefits
Posted: 2024-03-22 05:35:05
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Executive ChefLocation: Edmonton, ABCompensation $85,000 - $95,000 + BenefitsI am excited to be working with a client who has been raising the bar when it comes to restaurants and bars.
They are looking for a executive chef to come and join their great team and help create their culinary experience.Responsibilities:
Overseeing and impacting operations and ensuring compliance with company standardsLeading, training, and developing hourly and salary team membersManaging kitchen inventory and purchasingCleanliness, facility up-keep and ensuring food handling safetyManaging revenue and overseeing expenses and financial reporting
The ideal Executive Chef:
5+ years kitchen/restaurant experience.2-3 years’ experience overseeing the culinary operations of a high-volume restaurantExcellent communication and leadership abilitiesResults-oriented mindset with a focus on customer satisfactionAbility to thrive in a fast-paced, dynamic environmentLooking to be part of a fun environment!
If you’re interested in this opportunity, please send your resume to Dylan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Edmonton, Alberta, Canada
Start: ASAP
Duration: Permanent
Salary / Rate: £48.5k - 54.2k per year + Benefits
Posted: 2024-03-21 19:03:17
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Job Title: Breakfast ChefH&C Solutions are excited to offer this fantastic Breakfast Chef position to work within one of London’s most luxurious five starred hotels.
The restaurant’s passion lies in sourcing the freshest organic produce for the chefs to work with.
Their menus will use sustainable, seasonal produce that does not use pesticides, synthetic fertilizers, insecticides, or GMOs.
Under the guidance of a Michelin starred chef, this opportunity offers incredible potential for growth and development.Breakfast Chef Benefits:
A fantastic salary package which ranges between £17 to £19 depending on experience.Working from 5am until 3:30pmOvertime is paid hourly.Meals and uniform provided whilst on duty.Generous pension schemes.Free Laundry Service – for all uniform.Company referral schemes up to £1500.Discount when dining within the group.A meal and present on your birthday.Extended maternity & paternity cover.Employee of the month awards.
Breakfast Chef Requirements:
We are seeking a well organised and self-motivated Breakfast chef to join an exquisite breakfast brigade, producing a la carte dishes within a luxury setting.The ideal breakfast chef will have previous experience working within luxury hotels or restaurants.The successful breakfast chef will be reliable, hard working and a great team player! ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £17 - 19 per hour
Posted: 2024-03-21 16:58:33
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Assistant General Manager Salary: $75,000 - $85,000 + Benefits + Bonus + 401KLocation: Chicago, ILI have an exciting opportunity to be working with a client who is a renowned hospitality team, known for elevating dining experiences and fostering excellence in service.
They are seeking a dynamic Assistant General Manager to join their team at one of their locations with an Asian cuisine concept.Responsibilities:
Responsible for day-to-day restaurant operationsManaging and training FOH and BOH staff to deliver impeccable service and uphold the restaurant's brand imageImplementing and enforcing restaurant policies, procedures, and health and safety regulations to ensure compliance and maintain a safe and sanitary environment for guests and staffAssisting with scheduling, payroll, and budgeting processes to ensure efficient staffing levels and financial performance
Ideal Assistant General Manager:
2-3 years of restaurant management experienceYou are a well-rounded and motivated restaurant professional who thrives in performance-driven environmentsYou must be able to lead others and hold your own in a fast-paced environment, all while holding a positive, charismatic attitudeYou will have experience with labour budgets, writing schedules, and you must be able to develop, mentor, and supervise large teams
If you’re interested in this opportunity, please send your resume to Ashley today! ashley@corecruitment.comCOREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Chicago, Illinois, United States
Start: ASAP
Duration: permanent
Salary / Rate: £52.7k - 59.8k per year + Benefits + Bonus +401K
Posted: 2024-03-21 16:24:30
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HR Generalist – Ultra Prestigious Luxury HotelLocations: UtahSalary: $50,000 - $60,000 + 401k + Benefits + PTO + Temp HousingAbout the Company:Our client is an ultra-luxurious hotel that is globally recognized for its unparalleled luxury standards and world-class service.
They are currently seeking a dedicated HR Generalist to join its esteemed team.
Known for its commitment to excellence and fostering a supportive work environment, this opportunity offers the chance to contribute to the success of a renowned luxury destination.Responsibilities:
Managing employee onboarding and orientation programs to ensure smooth integration into the hotel's culture and policiesDeveloping and implementing HR policies and procedures in compliance with employment laws and regulationsHandling employee relations issues, including conflicts resolution, disciplinary actions, and grievancesMaintaining accurate and up-to-date employee records, including attendance, performance evaluations, and personal informationCollaborating with department managers to address staffing needs, performance concerns, and other HR-related mattersMonitoring and ensuring compliance with labor laws, health and safety regulations, and other relevant employment standards
Qualification:
Bachelor's degree in Human Resources, Business Administration, or related field an asset1+ year proven experience as an HR Generalist or similar roleLuxury Hotel experienceStrong knowledge of HR principles, practices, and employment laws and regulationsAbility to handle sensitive and confidential information with discretion and professionalism.Proficiency in Microsoft Office Suite and HRIS systemsStrong problem-solving and decision-making abilities
If you’d like to hear more about this exciting opportunity, please get in touch with Declan today at Declan@corecruitment.comNote that candidates must have the right to live and work in the USA to be considered.
Only shortlisted candidates will be contacted.COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Utah, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £35.2k - 42.2k per year + Benefits + 401K + more!
Posted: 2024-03-21 15:27:55
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Head Chef, New Opening,
Salary up to £60,000
Things to know:
New Opening
Contemporary Arabian / Persian restaurant
Things you will be doing as a Head Chef:
Develop the team through leadership and coaching.
Responsible for managing the day-to-day operation in the kitchen.
Ensure the food standards are maintained.
Continually review and refresh menu offerings.
Cost control and monitoring performance in all areas of the kitchen.
Regular hygiene audits.
You will be a great fit if you have:
Experience as a Head Chef
Background in Arabian / Persian cuisine
Great knowledge of the London market and supply chain
An open mindset and innovative skills
Strong planning skills
Team management skills
LEGAL REQUIREMENTS:
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.
....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £60000 per annum
Posted: 2024-03-21 15:14:24
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Assistant HR Manager
Salary up to £40,000
Things to know:
Corporate Four-Star Hotel
Part of International Hotel Group
Great career progression within the group
Things you will be doing as an Assistant HR Manager:
Assist with the day-to-day operations of the HR functions and duties.
Provide an administrative support to Human Resources executives.
Compile and update employee records
Process documentation and prepare reports relating to personnel activities.
Deal with employee requests regarding human resources issues, rules, and regulations.
Conduct an initial orientation for newly hired employees.
You will be a great fit if you have:
Experience in a similar position
Knowledge of MS Office
Knowledge of labour laws
Excellent organizational skills
Strong communications skills
LEGAL REQUIREMENTS
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client. ....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £40000 per annum
Posted: 2024-03-21 15:13:42
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Assistant General Manager
Salary up to £45,000 per year
Things to know:
A well-regarded Vegetarian neighbourhood Restaurant
Small but very well-regarded growing business
Things you will be doing as an Assistant General Manager:
Collaborate with the General Manager to oversee daily restaurant operations.
Lead and inspire a team to deliver exceptional service.
Manage reservations, guest relations, and overall customer satisfaction.
Uphold high standards of presentation and service.
Assist in strategic planning.
Contribute to the continued success of the restaurant.
You will be a great fit if you have:
Experience as a Restaurant Manager or Assistant General Manager role
Strong leadership skills
Ability to motivate and guide a high-performing team.
Passion for delivering an outstanding customer experience.
Excellent organizational and communication skills.
Adaptability to thrive in a fast-paced and prestigious restaurant environment.
LEGAL REQUIREMENTS
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client. ....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £45000 per annum
Posted: 2024-03-21 15:13:02
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Assistant Director of Food and Beverage – Ultra Prestigious Luxury HotelLocations: UtahSalary: $45,000 (Potential Earnings: $70,000) + 401k + Benefits + PTO + Temp HousingAbout the Company:Our client is an ultra-luxurious hotel that is globally recognized for its unparalleled luxury standards and world-class service.
They have a remarkable opportunity for an exceptionally talented Assistant Director of F&B to join their committed team of F&B experts.
They offer abundant prospects for career growth for the right candidate!Responsibilities:
Develop and oversee the overall food and beverage strategy.Plan and manage budgets to optimize profitability.Ensure high-quality dining experiences for guests.Collaborate with chefs to create innovative menus.Recruit, train, and manage F&B staff.Maintain vendor relationships for sourcing ingredients.Implement effective cost control measures.Foster a positive guest service culture.Analyze sales data and adjust strategies accordingly.Stay updated on industry trends and competition.
Qualification:
Extensive experience in F&B management in luxury hotels.Strong leadership and team management skills.Exceptional communication and interpersonal abilities.Profound knowledge of culinary and beverage trends.Financial acumen for budgeting and cost control.Excellent organizational and problem-solving skills.Ability to work under pressure and handle diverse situations.Familiarity with food safety regulations and quality standards.Proficiency in computer systems and software relevant to F&B operations.
If you’d like to hear more about this exciting opportunity, please get in touch with Declan today at Declan@corecruitment.comNote that candidates must have the right to live and work in the USA to be considered.
Only shortlisted candidates will be contacted. ....Read more...
Type: Permanent Location: Utah, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £31.6k - 49.2k per year + Benefits + Bonus + more!
Posted: 2024-03-21 15:06:08
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General Manager
Salary up to £80,000 per year
Things to know:
Neighbourhood restaurant in Spitalfields
Things you will be doing as a General Manager:
Oversee the day-to-day operation
Manage and mentor the team
Create and manage SOP manuals and training guides
Ensure the exceptional quality of the food and beverage service
Your service skills will showcase the restaurant's unique offering
You will contribute to creating the ultimate experience
You will be a great fit if you have:
Previous experience as a General Manager or Assistant General Manager in a fine-dining restaurant
You have the drive and ambition to succeed
Are great at thinking "outside the box," being creative and strategic, and being driven by coming up with new ideas.
You understand the marketplace and have the drive to innovate and lead
LEGAL REQUIREMENTS
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client.
....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £80000 per annum
Posted: 2024-03-21 14:53:03
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Sous Chef
Salary £17 p/h
Things to know:
French Brasserie @ E1, London
What you will be doing as a Sous Chef:
Reporting to the Head Chef
Supporting the Head Chef in managing the kitchen
Manage and mentor the junior brigade.
Ensuring quality and speed of service are consistent.
Upholding standards in line with the company specifications
Achieving targets and meeting objectives set by the Head Chef
You will be a great fit if you have:
Experience as a Junior Sous Chef or Sous Chef in a good establishment
You are an approachable person with a hands-on and can-do attitude.
Can produce consistent service in line with company recipes and standards.
Are organised and have great time management.
Have excellent communication skills.
LEGAL REQUIREMENTS
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.
....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £17 per hour
Posted: 2024-03-21 14:45:15
