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Job Title: Chef de Partie This is an amazing opportunity to join one of London’s most celebrated, monumental private members clubs.
This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests.
The kitchen team consists of a team of 28 chefs which is split across 4 kitchens. Chef de Partie Benefits:
Covering the sauce section within the clubs brasserie.Contractual salary of £33,250 per annum + tronc based on a 40-hour contract!Working 4 days per week from 11am until 10pm.Exclusive Members Club, an opportunity to work within a stable kitchen team.Working with the very best British produce.Meals and uniform are provided whilst on duty.Roughly £200+ per month in service charge.Annual club bonuses £££Central London – Hyde Park Corner40 hrs per week
Chef de Partie Requirements
A Chef de Partie that is well organised and can comfortable run a kitchen section.A Chef de Partie with a solid culinary foundation, familiar with good kitchen practices, abiding by food safety and hygiene.A Chef de Partie with a stable employment background. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: €33k - 40k per year
Posted: 2024-05-10 15:22:01
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Senior Sous Chef
Location: Dungannon, Tyrone
Salary: £35k - £40k + Excellent Benefits
Job Type: Full-Time, Thursday - Sunday
The Client:
Our client is a well-established hotel, renowned for providing guests with outstanding meals made from fresh, locally sourced ingredients.
The Role:
As a Senior Sous Chef, you will collaborate closely with the Head Chef to design and introduce new menu items.
Responsibilities:
* Ensure the culinary standards are met and consistent in the absence of Head Chefs.
* Guide and train junior kitchen staff, fostering a collaborative and skilled team environment.
* Manage daily kitchen activities alongside other senior chefs, maintaining seamless operations.
Requirements:
* Previous experience working in a similar role.
* Have passion for food.
* Strong leadership and organisational skills.
* At least 5 years of experience as a Chef would be preferred.
Apply for this exciting role and be a part of an expanding, foodie destination.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone, or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Sous Chef, Chef, Catering, Hospitality, Hotel, Food, Deputy Chef, Restaurant, Dining, Chef de Partie
....Read more...
Type: Permanent Location: Dungannon, Northern Ireland
Start:
Duration:
Salary / Rate: £35000 - £40000 Per Annum
Posted: 2024-05-10 09:26:11
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Chef de Partie
Location: Arduaine, Argyllshire
Salary: £13.5 per hour + Excellent Benefits
Working Hours: 45 hours per week
The Client:
Our client is a renowned hotel, delivering outstanding customer service.and providing a selection of luxury rooms, many with spectacular sea views.
The Role:
As a Chef de Partie, you will play a pivotal role in the kitchen, consistently delivering dishes of exceptional quality with meticulous presentation.
Responsibilities:
* Collaborate with the Head Chef and Sous Chef in preparing and cooking locally sourced, fresh ingredients.
* Supervise kitchen staff, ensuring adherence to hygiene standards and staff appearance.
* Oversee kitchen operations in the absence of higher-level chefs, ensuring service excellence.
* Drive menu development and innovation.
* Manage food storage and minimise waste, aligning with budgetary guidelines.
Requirements:
* Previously worked as a Chef de Partie or in a similar role.
* Possess relevant experience and qualifications.
* Familiarity with current food trends and cooking techniques.
* A passion for culinary arts with a keen eye for detail.
* Strong understanding of customer-centric service.
* Ability to work collaboratively in a diverse team setting.
Benefits:
* Tips
* Free meals
* 28 days holiday
* Pension scheme
* Competitive Salary
* Health and wellbeing support
Apply now for this exceptional opportunity to work with a dynamic team and further enhance your career.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Junior Sous Chef, Chef de Partie, CDP, Line Chef, Line Cook, Chef, prep cook, prep chef, chef jobs
....Read more...
Type: Permanent Location: Arduaine, Scotland
Start:
Duration:
Salary / Rate: £13.50 - £13.50 Per Hour
Posted: 2024-05-07 23:35:02
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Chef De Partie
Location: Maidenhead, Berkshire
Salary: £35,500 (includes tronc) + Excellent Benefits
Our client is a well-established restaurant that serves a range of British and international dishes.
They are looking for a Chef de Partie with experience in fast-paced, high-level cooking.
Responsibilities:
* Contributing to preparing ingredients
* Cooking and crafting high-quality dishes
* Getting vegetables, meats, and fish ready
* Supporting fellow chefs
* Aiding in deliveries and restocking
* Assisting with stock organisation and station cleanliness
* Ensuring kitchen and food safety standards
Requirements:
* Effective communication and organisational abilities.
* Independent work capability.
* Keen attention to aesthetics and details.
* Results-driven, approachable demeanor.
* Right to work in the UK.
Benefits:
* Competitive Salary
* Long Service Awards
* Employee of the Month scheme
* Duty meals and uniform provided
* Group wellbeing events
* Access training and professional development
* Dining discounts at partner restaurants
* Employee Assistance Programme
* Be part of some of the brightest chefs.
We kindly request that only individuals with the legal right to work in the UK apply for this position.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Chef de Partie, CDP, Line Chef, Line Cook, Chef, prep cook, prep chef, restaurant chef, chef jobs, Restaurant, Hotel
....Read more...
Type: Permanent Location: Maidenhead, England
Start:
Duration:
Salary / Rate: £35500 - £35500 Per Annum
Posted: 2024-05-07 23:35:02
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Chef De Partie
Location: Maidenhead, Berkshire
Salary: £35k (includes tronc) + Excellent Benefits
Our client is a well-established restaurant that serves a range of British and international dishes.
They are looking for a Chef de Partie with experience in fast-paced, high-level cooking.
Responsibilities:
* Contributing to preparing ingredients
* Cooking and crafting high-quality dishes
* Getting vegetables, meats, and fish ready
* Supporting fellow chefs
* Aiding in deliveries and restocking
* Assisting with stock organisation and station cleanliness
* Ensuring kitchen and food safety standards
Requirements:
* Effective communication and organisational abilities.
* Independent work capability.
* Keen attention to aesthetics and details.
* Results-driven, approachable demeanor.
* Right to work in the UK.
Benefits:
* Competitive Salary
* Long Service Awards
* Employee of the Month scheme
* Duty meals and uniform provided
* Group wellbeing events
* Access training and professional development
* Dining discounts at partner restaurants
* Employee Assistance Programme
* Be part of some of the brightest chefs.
We kindly request that only individuals with the legal right to work in the UK apply for this position.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Chef de Partie, CDP, Line Chef, Line Cook, Chef, prep cook, prep chef, restaurant chef, chef jobs, Restaurant, Hotel
....Read more...
Type: Permanent Location: Maidenhead, England
Start:
Duration:
Salary / Rate: £35000 - £35000 Per Annum
Posted: 2024-05-07 23:35:02
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Job Title: Chef de Partie PastryThis presents a remarkable opportunity to work at a multi-award-winning sports centre and members' club located in West London.
The club boasts state-of-the-art facilities, health centres, and a restaurant.
The club provides a variety of food and beverage options, including a café, health club bars, and a signature restaurant.Chef de Partie Pastry Benefits:
Starting salary of £33,000 + £100o staff bonusOvertime paid at £22 per hour45 hours per week.Hourly paid overtimeGenerous pension schemesFree staff meals whilst on dutyFree onsite parkingUse of the pools, gyms, golf course and other sporting facilitiesAccommodation available on site!
Chef de Partie Pastry Requirements:
We are in search of a skilled, dependable, and seasoned Chef de Partie Pastry who is creative and able to work in a small pastry team.The perfect candidate will possess an extensive knowledge of all health and safety protocols within the kitchen.We require a Chef de Partie pastry who holds an NVQ level 3 qualification or its equivalent.The ideal pastry chef de partie will be happy to help in the main kitchen during busy times. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £14 - 15 per hour
Posted: 2024-05-03 14:38:08
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Job Title: Chef de PartieOur client is an award winning, fast paced, South American Restaurant in the heart of Chelsea.
We are actively shortlisting passionate and reliable Chef de Partie’s to join their incredible team of 28 chefs.
The kitchen has impeccable standards and the menu is designed in a way to be able to deal with volume at ease.Chef de Partie Benefits:
A competitive salary of £36,000 per annumHourly paid overtimePrivate health CareRefer a friend schemes.Pension schemes.New state of the art kitchen.Uniform and staff meals provided on duty.Working under the guidance of an incredible senior team of chefs.
Chef de Partie Requirements:
We are seeking a career-focused, passionate, and experienced Chef de PartiePrevious experience cooking either Peruvian or Mexican cuisine would be ideal.All Chef de Partie should have a stable employment history in professional kitchens.A Chef de Partie should work well under pressure and consider themselves a great team player. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £36k per year
Posted: 2024-05-01 16:02:46
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Pastry Chef de PartieUp to £30,000ManchesterWe are working with a leading large scale venue who have an amazing opportunity for an experience Pastry Chef de Partie to join their talented and enthusiastic team! This could be the perfect opportunity for a Pastry Chef de Partie looking to utilize their skills within an exciting venue working on outstanding events.The Role:As a Pastry Chef de Partie you will be a vital part of the team working closely with the Pastry Sous Chef and assisting with the day-to-day operation and running the kitchen team ensuring the delivery of and quality food is at a high standard.
You will be responsible for creating and preparing a wide variety of high-quality pastries, desserts, and breads.Skills and experience:
Experience as a Pastry Chef from a restaurant, hotel or venue background.Works well within a pressured environmentWilling to learn new and develop new skillsGood eye for detail and presentationPassion for food
If you are keen to discuss the details further, please apply today or send your cv to abigail@corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Lancashire, England
Start: ASAP
Duration: .
Salary / Rate: £30k per year + Benefits
Posted: 2024-04-29 16:35:50
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Seeking a fresh challenge as a Senior Chef de Partie?Earn for every hour worked at this prestigious private member club in Mayfair.About the Position: • Enjoy diverse shift schedules, with just one double shift weekly.• Benefit from competitive tronc and overtime rewards.• Earn an hourly wage!Apply for our Senior Chef de Partie position today: Email - ryan@corecruitment.com#ChefDePartie #FineDining #JoinOurTeam ️
Type: Permanent Location: London, Greater London, England
Salary / Rate: £15 - 18 per hour + .
Posted: 2024-04-23 16:33:15
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Position: Chef de Partie – Banqueting.Location: Amsterdam.Salary: €2500-3100We're seeking an enthusiastic Chef de Partie to join our dynamic team.
Located on the 17th floor, our kitchen boasts stunning views and serves breakfast, room service, bar menu, and banqueting events.
If you're ready to embrace challenges and deliver exceptional guest experiences, we want to hear from you.Responsibilities:
Prepare culinary experiences for banqueting eventsCollaborate with Sous Chef for planning and executionSupport in menu changes and process improvementsAdhere to HACCP guidelines
Benefits:
Opportunities for growth and developmentCompetitive salary based on experienceEmployee discounts and bonusesTravel allowance and team-building events
For further details, apply today or send your CV to clay@corecruitment.com.Due to the volume of applications, we may not be able to provide feedback to all applicants.
If you haven't heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out!
http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: /
Salary / Rate: €2.5k - 3.1k per month + .
Posted: 2024-04-22 14:43:42
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Position: Chef de Partie.Location: Amsterdam.Salary: €2500-3100A new culinary opportunity awaits for a passionate Chef de Partie in Amsterdam's vibrant scene.
This dynamic hotel, situated in the heart of Amsterdam, seeks an enthusiastic individual to join its international kitchen team.
With a focus on delivering exceptional culinary experiences, this role offers a chance to showcase creativity and expertise in a dynamic environment.Key Requirements:
Experience as an independent chef or commis chefPassion for food and creating unique guest experiencesAbility to thrive in an international team environmentStrong work ethic and attention to detailProficiency in English; Dutch language skills are advantageous
Responsibilities:
Contribute to the culinary experience of guests through the preparation of dishesWork from 15:00 – 23:00, preparing dishes for the bar and room serviceFollow recipes and standards while occasionally introducing own recipesMaintain cleanliness of workstation and ensure compliance with health & safety regulationsHandle daily planning and ingredient ordering
What's Offered:
Opportunities for professional development and trainingCompetitive salary and bonusesEmployee discounts in hotels worldwide and various outletsTravel allowance and other benefitsTeam-building events and growth opportunities within the company
For further details, apply today or send your CV to clay@corecruitment.com.Due to the volume of applications, we may not be able to provide feedback to all applicants.
If you haven't heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out!
http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: /
Salary / Rate: €2.5k - 3.1k per month + .
Posted: 2024-04-22 14:39:39
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Casual Commis ChefBromley, KentCasual Role, Zero-hoursHours as requiredRate: £12 per hour
At Bromley Court Hotel we are proud of our rich 200-year history and years of experience offering comfortable surroundings, superb food and personal service to all our guests whether they are holidaymakers, business travellers or are visiting us for a special occasion.
We are currently looking for a Casual Commis Chef to join us in our beautiful hotel.
Main purpose of the Commis Chef role:
To assist and learn from the Senior Chefs in the running of the kitchen.
From receiving and storing goods, preparing, cooking and serving dishes to the front of house for delivery to the guests.
Following company standards, food standards and being fully compliant with our Food Safety Policy.
After a reasonable period of training, you must be able to cover the running of a section in the absence of a Chef de Partie.
Commis Chef Responsibilities:
, To be aware of and strictly adhere to hygiene and food safety standards as laid down by the company and legal requirements, Maintain high levels of hygiene in working practice, Work with a high level of attention to detail, Ensure minimum wastage, Ensure stock is controlled and rotated.
Accept and store deliveries, Ensure that mis en place is completed in your section, Ensure that food is served to guests on time, Assist the Senior Chefs in creating and maintaining high-quality food standards
Experience not necessary but a passion for food and a willingness to learn is essential.
Click "Apply" now to forward your CV.
....Read more...
Type: Contract Location: South London, England
Start: ASAP
Salary / Rate: Up to £12.00 per hour
Posted: 2024-04-19 13:22:46
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Pastry Chef de Partie - Michelin-Level French CuisineWe're seeking a talented Pastry Chef de Partie to join our team at a renowned restaurant with multiple Michelin stars.
In this role, you'll work alongside our award-winning pastry team to create exceptional pastry offerings in a world class business.About the Role:
Join this exceptional Michelin star business as a Pastry Chef de PartieMulti-Michelin star level French cuisineDouble shifts from 9am 2 or 3 days off weeklyMust have: Michelin experience to apply.No sponsorship available
If you're passionate about pastry and ready to take your career to the next level, apply now by sending your CV to: Email - ryan@corecruitment.com.#PastryChef #MichelinStar ....Read more...
Type: Permanent Location: London, Greater London, England
Start: /
Duration: /
Salary / Rate: £40k - 45k per year + .
Posted: 2024-04-17 06:52:27
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Job Title: Pastry Chef de PartieOur client is an award-winning multi-site operation based in the heart of Richmond.
The operation boasts a stunning outdoor restaurant – celebrating the best of British seasonal produce - private dining space, afternoon tea style café and an opulent deli.
You can expect to be part of a thriving professional team which strives to maintain impeccable standards, with a core focus on the use of their ingredients.Pastry Chef de Partie benefits:
Gaining access to an exclusive repertoire of recipe’s for of all thing’s pastryMainly working daytime hours – occasional evening shiftAMAZING PASTRY ROLE – a la carte, afternoon tea, cake decorating1 double per week!48 hours per week – mainly daytime.Strong management team.£36,600 per annum.50% off when dining for up to 4 covers.Free meals whilst on duty.Uniform provided.
Pastry Chef de Partie requirements:
A highly driven, ambitious and creative Chef de Partie Pastry.A Chef de Partie Pastry who can follow instructions well and is keen to continue to develop their knowledge and skills within a driven pastry section.Most importantly, an organised, well-mannered pastry chef with an exemplary attitude.A pastry chef that has good access to the Richmond area and is available for early starts – 7:30am. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £36.6k per year
Posted: 2024-04-16 15:42:12
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Job Title: Sushi Chef de PartieOur client is an impressive neighbourhood restaurant in West London that is currently hiring a Chef de Partie join their incredible team.
The restaurant offers high-end food in a quirky restaurant setting.
If successful, you will join an award-winning restaurant group that can provide you with incredible opportunities for growth and advancement.Sushi Chef de Partie Benefits:
A competitive salary of £37,500 per annumHourly paid overtimePrivate health CareRefer a friend schemes.Pension schemes.New state of the art kitchen.Uniform and staff meals provided on duty.Working under the guidance of an incredible senior team of chefs.
Sushi Chef de Partie Requirements:
We are seeking a career-focused, passionate, and experienced Sushi Chef, ideally someone at a Chef de Partie level.All Sushi Chef applicants should have at least three years of experience working in award winning restaurants.All Chef de Partie should have a stable employment.A Chef de Partie should work well under pressure and consider themselves a great team player. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: €37k - 38k per year
Posted: 2024-04-11 14:42:06
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Job Title: Banqueting Chef de PartieThis is a fantastic chance to become part of one of London's most prestigious private members' clubs.
The club offers lavish decor, sports facilities, bars, and multiple exquisite restaurants.
The banqueting department are currently seeking a new Chef de Partie to join their outstanding team, creating British dishes in an all-day dining restaurant.Banqueting Chef de Partie Benefits:
£16 per hour + annual club bonus.40 hour contract, hourly paid overtime.Closed for Christmas & New Year every year.Working within a stable and supportive senior team.Located five-minute walk from Green Park StationEarliest start 8amLatest finish 11:30pmMeals and uniform provided whilst on duty.Pension schemes.Amazing opportunities to progress
Banqueting Chef de Partie Requirements:
A competent and experienced Chef de Partie to join a brigade of 6 within the members clubs banqueting kitchen.A chef de partie that is well organised and able to work under pressure.Someone who has worked in a professional kitchen for over three years.A chef de partie with previous experience working within a large hotel or banqueting operation.Someone with a proven & stable record working within professional kitchens. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £15.50 - 16.00 per hour
Posted: 2024-04-10 16:28:31
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Job Title: Senior Chef de PartieOur client is a very trendy social private members club with a diverse portfolio of clientele! The club offers ample space for members to socialise and feel at home – lounges, a casual restaurant with elevated dishes, bars, club rooms, event spaces…..the list goes on.
Members are truly spoilt for choice with a selection of modern European delicacies curated by the clubs Executive Head Chef.
The kitchen has a strong team of 18 professional chefs and they are seeking an enthusiastic and motivated Senior Chef de Partie to provide extra strength on their sections.Senior Chef de Partie benefits:
Competitive salary of £17.25 per hour35-hour work week with overtime availableWorking five days out of seven28 days of paid holidayFree staff meals and uniformOpportunity to learn and develop within a solid kitchen brigadeMentorship programs for personal development
Senior Chef de Partie requirements:
A Senior Chef de Partie with a strong culinary background, having training in fresh produce operations.A Senior Chef de Partie with a can-do attitude, willing to rotate through kitchen sections to master all aspects of mise en place and service.A punctual, motivated Senior Chef de Partie eager to develop their repertoire of recipes and adhere to the standards set within the kitchen. ....Read more...
Type: Permanent Location: Green Park, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £17 - 18 per hour
Posted: 2024-04-10 14:45:31
