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Fine Dining Service ManagerSalary: $90,000 + benefits + tons of staff perks!Location: Black Hawk, COI am excited to have teamed up with a resort that is expanding their team.
Due to exciting growth, they are seeking an experienced Fine Dining Service Manager to join their team and infuse it with their new ideas!Responsibilities:Operate the restaurant in accordance with the Resort’s mission statementMonitor the operation of the restaurant to ensure compliance with all standards and procedures established by the Food & Beverage Director as well as company and county health and regulatory standards and proceduresKnow, understand, follow, and enforce all company and departmental policies and proceduresCreate new ideas and implement these ideasReadily identify and implement more efficient methods of operationKnow, understand, follow, and enforce all company and departmental policies and proceduresProficiently operate POS systems, Stratton-Warren inventory system, as well as office computer systems including Microsoft Excel, Word, Outlook, etcUnderstand financial reports and apply the information in a timely and practical fashion to improve the operationQualifications:3 to 5 years high volume restaurant supervision or management experience preferredAbility to obtain an Alcohol Awareness CertificateAbility to obtain a Food Safety CertificationProfessional appearance in dress and mannerKnowledge of beer, wine, and alcoholGood interpersonal communication skillsInterested?If you have a flair for creating memorable fine dining experiences, please reach out to Declan@corecruitment.comAbout COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and AustraliaTo view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest ....Read more...
Type: Permanent Location: Black Hawk, Colorado, United States
Start: ASAP
Duration: permanent
Salary / Rate: £63.3k per year + Benefits + Extras
Posted: 2024-03-08 19:10:08
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Catering Supervisor£24,648 p/aClosing date - 29th March 2024
The Tank Museum brings the story of tanks and their crews to life, with the world's best collection of tanks in modern, awe-inspiring exhibitions.
Nine to five is standard.
No split shifts.
Evening work only when we have an event.
Working at The Tank Museum will allow you to enjoy a happy work/life balance.
The Catering operation consists of a large and busy restaurant, together with several other catering outlets across the Museum site.
All of which contribute to the organisation not only commercially but adding to an excellent all-round visitor experience.
The Catering Supervisor will be expected to work closely with our existing Catering Supervisor to support the Catering Operation Managers.
You will share responsibility for the day-to-day running of the Museum Restaurant and catering functions and will play a crucial role in achieving maximum sales and profit, whilst motivating the catering team to deliver a high standard of food preparation, delivery, and customer service.
Proven experience of a supervisory role within a catering environment is required, alongside a sound knowledge of food preparation and cooking procedures.
A relevant qualification in food hygiene is preferable.
Benefits, 30 days holiday (FTE) p/a (inc.
bank holidays), Free Parking, Pension Scheme, Life Assurance, Health Cash Plan (after successful completion of probation) including discounts across retailers, restaurants and gym memberships, Generous Discount from our restaurant and shop, EAP, Complimentary Tankfest tickets
To view the full role profile and to apply please click ''APPLY'' to visit our recruitment website. ....Read more...
Type: Permanent Location: Wareham, England
Start: ASAP
Salary / Rate: Up to £24648.00 per annum
Posted: 2024-03-08 16:08:54
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Kitchen Manager – US Virgin IslandsSalary: $65,000 - $75,000 + Relocation Assistance + Benefits + PTOLocation: St Thomas, US Virgin IslandsMy client is a tropical retreat who offers unparalleled luxury and relaxation, providing guests with a beachfront escape in a laid-back atmosphere.
With a commitment to fostering a positive and collaborative work culture, the resort encourages team members to embrace creativity, innovation, and excellence in hospitality service.
The resort is currently seeking a Kitchen Manager to lead its team and ensure exceptional culinary experiences.Kitchen Manager Duties:
Lead and manage the kitchen team of around 20 people, ensuring smooth back of house operations and high culinary standardsMaintain current knowledge of best practices in training and development within the industry to ensure complianceDevelop and implement standard operating procedures for food preparation, storage, and safetyCoordinate with the front of house operations to ensure an exceptional dining experience for guestsDevelop and implement standard operating procedures for food preparation, storage, and safetyManage inventory and order supplies as required
Kitchen Manager Requirements:
2-3 years of Kitchen Management experienceIsland experience in a resort or hotelMult-outlet experienceExperience with financial duties including cost control, inventory and labour costsInvested and experienced in training and developing team members, creating ongoing goals and establishing best practices for each team memberUS citizen, visa sponsorship not offered
If you’re interested in this opportunity, please send your resume to Danny today! danny@corecruitment.comCOREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £45.7k - 52.7k per year + Relocation + Benefits + PTO
Posted: 2024-03-08 15:31:42
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Assistant General Manager – US Virgin IslandsSalary: $65,000 - $75,000 + Relocation Assistance + Benefits + PTOLocation: St Thomas, US Virgin IslandsMy client is a tropical retreat who offers unparalleled luxury and relaxation, providing guests with a beachfront escape in a laid-back atmosphere.
With a commitment to fostering a positive and collaborative work culture, the resort encourages team members to embrace creativity, innovation, and excellence in hospitality service.
The resort is currently seeking a Assistant General Manager to lead its team and ensure exceptional hospitality experiences.Responsibilities:
Assisting the GM in overseeing all aspects of resort operations, including accommodations, food and beverage, recreation, and guest servicesAssist in managing and leading a diverse team of employees of around 90 people, including hiring, training, and performance managementEnsuring exceptional guest experiences by maintaining high standards of service and hospitalityCollaborate to developing and managing budgets, financial plans, and forecasting to optimize revenue and control costs
Ideal Assistant General Manager:
Proven experience in a leadership role within the hospitality industry, preferably in a resort or hotel settingExperience working in an Island ResortStrong leadership and management skills, with the ability to motivate and inspire a diverse teamExcellent communication and interpersonal skills, with the ability to interact effectively with guests, employees, and stakeholders at all levelsSolid understanding of financial management, budgeting, and revenue management principlesUS Citizen – no visa sponsorship offered
If you’re interested in this opportunity, please send your resume to Danny today! danny@corecruitment.comCOREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £45.7k - 52.7k per year + Relocation + Benefits + PTO
Posted: 2024-03-08 15:22:57
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General Manager – US Virgin IslandsSalary: $100,000 - $120,000 + Relocation Assistance + Benefits + PTOLocation: St Thomas, US Virgin IslandsMy client is a tropical retreat who offers unparalleled luxury and relaxation, providing guests with a beachfront escape in a laid-back atmosphere.
With a commitment to fostering a positive and collaborative work culture, the resort encourages team members to embrace creativity, innovation, and excellence in hospitality service.
The resort is currently seeking a General Manager to lead its team and ensure exceptional hospitality experiences.Responsibilities:
Overseeing all aspects of resort operations, including accommodations, food and beverage, recreation, and guest servicesManaging and leading a diverse team of employees of around 90 people, including hiring, training, and performance managementEnsuring exceptional guest experiences by maintaining high standards of service and hospitalityDeveloping and managing budgets, financial plans, and forecasting to optimize revenue and control costsCollaborating with department heads to coordinate and execute resort-wide initiatives and events
Ideal General Manager:
Proven experience in a leadership role within the hospitality industry, preferably in a resort or hotel settingExperience working in a Island ResortStrong leadership and management skills, with the ability to motivate and inspire a diverse teamExcellent communication and interpersonal skills, with the ability to interact effectively with guests, employees, and stakeholders at all levelsSolid understanding of financial management, budgeting, and revenue management principlesUS Citizen – no visa sponsorship offered
If you’re interested in this opportunity, please send your resume to Danny today! danny@corecruitment.comCOREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k - 84.4k per year + Relocation + Benefits + PTO
Posted: 2024-03-08 15:18:23
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General Manager – Premium Italian Restaurant Location: LondonSalary: £70,000 plus bonusThe Company:A premium Italian restaurant based in City that burst onto the scene at the end of 2022, looking to boost their FOH team and push the restaurant to the next level! The service is premium, the venue is stunning, and the food & drink is SUPER INSTAGRAMABLE!Benefits of the General Manager?
Sunday off every week offering great work/ life balanceHigh-volume site and a hardworking team, with a strong AGMCentral location with great transport linksGenuine growth and development opportunitiesOpportunity to work with incredible premium products
The Ideal General Manager:
You must have experience in premium high-volume restaurantsStrong people skills with both your guests and teamA real foodie with a love for Italian cuisine and culture
Excellent presentation and communication skillsResilience, with strong financial and organisational skills
Outstanding service standards and a confident personalityCreative and commercially minded – always striving to be the best
General Manager – Premium Italian Restaurant Location: LondonSalary: £70,000 plus bonusIf you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £70k per year + +bonus
Posted: 2024-03-08 14:53:35
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Reservation Manager
Salary up to £46,000 per year
Things to know:
Luxury Boutique Hotel
Things you will be doing as a Reservation Manager:
Report to the Revenue Manager
Oversee the reservations for Rooms and F&B
Supervise and train the team to deliver excellent customer service
Develop and implement reservation policies and procedures
Collaborating with other departments to coordinate room allocation and special request
Monitor trends and implement pricing strategies
Maintain an excellent relationship with all guests
You will be a great fit if you have:
Experience in a Reservation role in a 4- or 5-star hotel
Knowledge of hotel booking systems, including Opera
Excellent communicational and organisational skills
Analytical skills and interpersonal skills
Knowledge of Collins and Seven Rooms is desirable
LEGAL REQUIREMENTS:
In line with present UK working requirements, all candidates are required to provide proof of eligibility to work in the UK.
Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.
....Read more...
Type: Permanent Location: London, England
Start: ASAP
Salary / Rate: Up to £46000 per annum
Posted: 2024-03-08 13:43:26
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School Cleaners required in Pwllheli, Wales area
Afternoon shift - 3.30PM to 5PM Monday to Friday
You will be expected to to clean Schools to a high standard
You must be reliable and have good attention to detail.
For this role , an Enhanced DBS check is required.
Please apply and we will be in contact.
Ongoing term time work available.
Pay-£11.50 P/H
Type: Contract Location: Gwynedd, Wales
Salary / Rate: Up to £11.50 per hour
Posted: 2024-03-08 10:38:42
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Bar Manager – Luxury Social Entertainment Position: Bar ManagerSalary: £45,000 plus bonusLocation: Central LondonWe are looking for a savvy, energetic Bar Manager who can really deliver on creating a fantastic environment within this competitive social concept.
With a strong Bar element our client is looking for a polished leader, who can build and lead this successful team.
Deliver excellent drinks at pace and take ownership of all bar management duties inclusive of stock and team management.
The restaurant is 100 covers with services provided to the wider venue.Who will you be as Bar Manager:
Bar Manager with passion for spirits, wine and cocktailsFocus is on COCKTAILS – they want someone who really excels on this platformIdeally you will come from a Cocktail Bar background – strong emphasis on creating this feel within the restaurantAbility to lead and develop a big team2 years’ experience within similar roleGood knowledge of financials and P&LPassion for the industry.A good understanding of food and a restaurant service.
How to Jump In:Shoot Kate an email at kate@corecruitment.comAfter You Apply:We're a busy bunch, so it might take us a bit to get back to you.
If you don't hear from us within 2 weeks, no worries.
Hit us up if you've got questions or just want to say hi.Let's Stay Connected:Website: http://www.corecruitment.com/Facebook: https://www.facebook.com/COREcruitmentDOTcom/Twitter: @COREcruitment ....Read more...
Type: Permanent Location: Central London, Greater London, England
Start: /
Duration: /
Salary / Rate: £45k per year + +bonus
Posted: 2024-03-08 10:11:44
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Job Title: Store Manager – Café Concept Location: Chiswick, London Salary: Up to £35,000 DOE + bonus Are you a well-established Assistant Manager passionate about freshly prepared food? Do you have experience in the grab-and-go food industry? If so, we have an exciting opportunity for you to join their team as a Store Manager. The role: Our client is a unique café concept that counts over 10 branches.
They specialise in serving high-quality, freshly prepared food and artisan coffee.Responsibilities of the Store Manager – Café Concept:
Overseeing the day-to-day operations of the store.Leading and supervising the store team, fostering a collaborative and motivated work environment.Ensuring and upholding high standards for food quality and presentation.Efficiently managing inventory, placing orders for supplies, and effectively controlling operational costs.Prioritizing excellent customer service and guaranteeing overall customer satisfaction.Contributing to the cultivation of a positive and productive work atmosphere.Implementing and enforcing rigorous health and safety standards to ensure the well-being of customers and staff.Actively promoting our café and its offerings to attract and retain a diverse customer base.
What They Offer:
Opportunity to work in a dynamic and exciting start up environment.Career growth and development opportunities.A generous bonus scheme.Employee discounts on food and beverages.A supportive and friendly team.
If meeting the above criteria and interested in the role, please apply by sending you CV to giulia@corecruitment.comKnowing someone perfect for this role? Send us their CV and enjoy up to £500 through our referral scheme for every successful candidate!Job Title: Store Manager – Café Concept Location: Chiswick, London Salary: Up to £35,000 DOE + bonusGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Chiswick, Greater London, England
Start: ASAP
Duration: /
Salary / Rate: £35k per year + DOE+Bonus
Posted: 2024-03-08 10:09:27
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Job Title: Banqueting Chef de PartieThis is a fantastic chance to become part of one of London's most prestigious private members' clubs.
The club offers lavish decor, sports facilities, bars, and multiple exquisite restaurants.
The banqueting department are currently seeking a new Chef de Partie to join their outstanding team, creating British dishes in an all-day dining restaurant.Banqueting Chef de Partie Benefits:
£15.50 per hour + annual club bonus.40 hour contract, hourly paid overtime.Closed for Christmas & New Year every year.Working within a stable and supportive senior team.Located five-minute walk from Green Park StationEarliest start 8amLatest finish 11:30pmMeals and uniform provided whilst on duty.Pension schemes.Amazing opportunities to progress
Banqueting Chef de Partie Requirements:
A competent and experienced Chef de Partie to join a brigade of 6 within the members clubs banqueting kitchen.A chef de partie that is well organised and able to work under pressure.Someone who has worked in a professional kitchen for over three years.A chef de partie with previous experience working within a large hotel or banqueting operation.Someone with a proven & stable record working within professional kitchens. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £15 - 16 per hour
Posted: 2024-03-08 09:30:54
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Job Title: Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs.
The club offers lavish decor, sports facilities, bars, and multiple exquisite restaurants.
The fine dining restaurant (Michelin standards) are currently seeking a Chef de Partie to join their outstanding team, creating modern European dishes overseen by a two Michelin starred chef. Chef de Partie Benefits: ;
Chef de PartiePrivate Members Club – fine dining Restaurant, cooking at Michelin level60 covers per serviceEuropean cuisine12 chefs in the fine dining restaurant, 50 across the whole members clubLocated five-minute walk from Green Park StationClosed Christmas, New Year & Bank Holidays!40 hours per week as standard.£15.50 per hour, paid overtime is available and optionalThis is an amazing opportunity a Chef de Partie who wants to work with the very best produce, cooking to a Michelin level but maintain a healthy work life balance!!
Chef de Partie Requirements:
A competent and experienced Chef de Partie to join a brigade of 10 to work within the members club reputable FINE DINING OUTLET.The ideal Chef de Partie must have a fine dining background.
Previous experience working in Michelin starred restaurants would be advantageous.All Chef de Partie applicants should have a stable employment history.
....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: €15.50 - 15.50 per hour + overtime paid
Posted: 2024-03-08 09:29:34
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Restaurant Manager – Upmarket Gastro PubLocation: BedfordSalary: £45,000 The Company:Well known for being the go-to Gastropub in Bedford, this site holds an excellent rapport with their guests and has a fresh and approachable food and beverage offering that sets them step above other sites in the area! This location is part of a large well-established business with great learning and development programs, stunning venues, and a solid team culture.What’s in it for the Restaurant Manager?
Competitive salary of £45,000Live in option available for the right personPart of a larger pub group with great growth opportunitiesLocated in an affluent area with a great client base
The ideal Restaurant Manager:You will come from a food-led site with a big focus on product quality and service excellence, for this role we are looking for direct experience in a Restaurant Manager position.
Ideally you will have managed team of around 15 staff members within a quality food led establishment.The Restaurant Manager role:
Liaise closely with the General Manager to make sure business is coming in at the right price.Deliver superior guest services and ensure absolute customer satisfaction.Appraise the team’s performance and provide feedback and training to keep them productive.Estimate consumption, forecast requirements, and maintain inventory.
Monitor compliance with sanitation and safety rules and regulations.Nurture a positive working environment and lead by example.Monitor operations and make suggestions to initiate corrective actions.
Restaurant Manager – Upmarket Gastro PubLocation: BedfordSalary: £45,000 If you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Bedford, Bedfordshire, England
Salary / Rate: £45k per year + .
Posted: 2024-03-08 07:33:18
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Director of Food and Beverage – Luxury HotelLocation: Nashville, TNSalary: $110,000 - $140,000Benefits: Relocation Package, Temporary accommodation, PTO, Full Benefits, BonusThe Company: We are excited to be working with an independent 5-star prestige hotel in Nashville, known for its exceptional service.
We are looking for a Director of Food and Beverage who will be responsible for overseeing and managing all food and beverage outlets in the hotel.
The successful candidate will play a pivotal role in ensuring complete guest satisfaction.Director of Food and Beverage Duties:
Support management in overseeing the day-to-day operations for 6 food and beverage outlets, ensuring smooth functioning and upholding the highest quality standardsCreate and implement strategies to increase sales and achieve financial targets.
Be financially astute, manage cost controls, analysis financial performance and sales trendsWork closely with the Kitchen Management team to create innovative menus to reflect the different outlets within the hotelProvide leadership and guidance to the food and beverage managers and staff, create and foster a positive and motivated work environmentAssist in hiring, training, and evaluating restaurant management staff to maintain a high level of service and professionalismStay up to date with local competition, industry trends and best practices to enhance the hotel’s growth and drive food and beverage sales
Who are we looking for?
You will have 3 years’ experience in a comparable role, preferably managing multiple outletsYou will have an understanding of luxury hotels and are passionate about providing a 5 Star guest experienceYou are a natural leader with strong multi-tasking and time management skillsYou have the ability to work well under pressure, motivate a team and be a strong team player
If you’d like to hear more about this exciting opportunity, please send your updated resume to Declan@corecruitment.comNOTE: Please note that only shortlisted candidates will be considered, and candidates must have the right to live and work in the USA to be considered.About COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia.To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest. ....Read more...
Type: Permanent Location: Nashville, Tennessee, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £77.4k - 98.4k per year + Relocation Package, Temporary accommodation, PTO, Full
Posted: 2024-03-07 21:04:27
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Head Chef – Trattoria Restaurant Location: MaltaCuisine: Classic and traditional ItalianSalary: €40,000 - €45,000 gross per annumJob SummaryAs the Head Chef, you will lead the operation and management of the kitchen.
This is an Italian restaurant offering classic traditional cuisine in a simple and comfortable manner.Responsibilities
Responsible for the day-to-day running of the kitchen.Leading a team of 5 chefsShift and rota managementStock controls, ordering, quality controlManagement of budget, cost control and marginRecruitment and training of the kitchen teamEnsure full compliance with food safety, hygiene and security regulations
Personnel
Experience of Chef de Cuisine / Head ChefMust have classic Italian Cuisine experience ‘trattoria’ styleCurrent or recent experience in Italy preferredCulinary training / diplomaCertification on HACCP standards and other food hygiene rulesPassionate about your jobAbility to manage costs, negotiate and build relationships with suppliersExperience managing, working with and mentoring a young and dynamic teamPositive and motivated attitudeEnglish speaking
You must have a solid understanding of kitchen work practices and regulations; including finance and back office functions.
As head chef, you will oversee all inventory, rotas, ordering and staff management, etc.Interested in this challenge? Send your CV to Beatrice and click apply. ....Read more...
Type: Permanent Location: Attard, Central Region, Malta
Start: Immediate - 1 month
Duration: full time / permanent
Salary / Rate: Market related
Posted: 2024-03-07 17:16:02
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Culinary Director - CorporateLocation: New YorkSalary: $160,000-180,000 About the ClientI am currently recruiting for a Culinary Director for an amazing, QSR group! This is an amazing opportunity to work for a stable company that values personality and drive over experience alone.We are looking for an experienced Culinary Director that has managed multiple units to join the expanding team.In this role, you will be responsible for the following tasks;
Evaluate and incrementally improve all existing recipes in terms of flavor, ease of training, ease of operations, scalability, and food safetyDevelop improved food safety practices, document existing protocols, and analyze for potential hazardsWork with District Manager on sourcing of ingredients to improve quality, to audit partners in terms of food safety and sustainability and find new potential partners both national and local that better suit our needs in terms of ethics, quality, reliability and priceWork on bottling recipes for our signature saucesExplore and test new cooking equipment to ensure we are using the best possible cooking technology
We are looking for a Director of Culinary who display the following:
Extremely organized in tracking of all initiatives and production of progress reports, as well as generating and then tracking KPIs for each initiativeMotivated, Self-starting and very proactive in generating daily and weekly structure and holding oneself accountable for achieving goalsA positive and supportive presence in the test kitchen location with the restaurant teams and with all employees at every level of the companyEnthusiastic attitude and willingness to wear other hats and perform other roles when neededA sense of servant leadership and humility, and a passion for their people and product
If you’d like to learn more about this opportunity, please send your resume to; sharlene@corecruitment.com About COREcruitment:COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia.To view other great opportunities please check out our website www.corecruitment.com or call us on +1 718-530-1186 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you.Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: New York, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £112.5k - 126.6k per year + .
Posted: 2024-03-07 16:10:52
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Assistant Manager – Private Members Club Salary: £45,000 Location: London A bit about the venue:
A forward-thinking, luxury venue in London, this business across many floors, with a beautiful restaurant, bar, and PDR, with a roof terrace attached.This business is dedicated to quality & high levels of service, my client’s portfolio is growing and there is a good opportunity for progression.This is a fast-paced restaurant, but still very much fine dining!
Benefits of the Assistant Manager?
Competitive base salary of £45,000Wine Training, WSET assistance and management development trainingUniform provided and free meals on dutyA people focused company that loves to promote from withinCentral location with great transport links
Who will you be as Assistant Manager?
As Assistant Manager you’ll have a warm personality and well versed in management of a team that is passionate about incredible food and top-level service!You will be accountable for the site and have strong in audits, excellent due diligence, up to speed on all H&S.
Training focused, along with the ability to lead, motivate and inspire a team.
Excellent communications skills and strong food knowledge are key for the role!
This is a great role for someone who thrives in a busy environment with premium products.
Assistant Manager – Private Members Club Salary: £45,000 Location: London If you are keen to discuss the details further, please apply today or send your cv to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £45k per year + .
Posted: 2024-03-07 15:56:05
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Job Title: PR & Marketing ExecutiveLocation: Dubai, United Arab Emirates Package: 12,000 - 14,000 AED per month, plus benefits I'm currently supporting a very exciting invesment management company, with their search for a PR & Marketing Executive. The group have a number of amazing hospitality concepts within their portfolio (think restaurants, beach clubs, bars etc.), and they have a lot of exciting projects in the pipeline which will be coming to fruition as they continue to grow & expand across 2024. Ideally, we're seeking someone with a strong PR & Marketing background and prior UAE/regional experience is an absolute must.
Prior experience supporting UAE/regionally based F&B/hospitality concepts is a mandatory requirement too. Please note that candidates must already be based within the UAE already to be considered. What you'll be doing:
Successfully handle multiple venue accounts, building strong relationships with local and international media. To work closely with the Operations team and support them on their requirements for the venues.To come up with creative concepts for the group venues and identify opportunities.To actively participate in the formation of new ideas and strategies.Develop and foster a relationship with media in a proactive manner to communicate the venues message.Support in conceptualizing and executing events.Develop and place appropriate stories of the venues on appropriate media.Network regularly and attend key media/industry events.Writing and distribution of communications material, press kits, press releases and collateral material of clients.Analysis and critique of monthly press coverage reports. Proactively establish, and maintain positive relationships with press, media, and influencers.Execute social media requirements supported by the agency.Arrange shoot briefs for social media & support the operations team.Participate in client and campaign reviews when needed.
What you'll need:
Bachelor’s degree in PR, Journalism, Marketing, or related field is a plus but not definitive.Excellent verbal, written and interpersonal communications skills in English.Proficiency in Microsoft Office applications.Minimum 3 years of PR / Marketing experience or related field in UAE.Knowledge of the GCC markets with key insights into the hospitality sector.Extensive press and social contacts in UAE.Excellent organizational skills and a natural communicator.Positive attitude / strong work ethic.Ability to work in a team as well as using common sense and judgement while working independently.Establishes priorities and effectively manages multiple tasks and projects.Must be a strategic and creative thinker.Flexible, versatile and copes well under pressure to meet deadlines.Driven, ambitious, and enthusiastic about the world of PR and hospitality.Flexibility to travel for work as needed.
....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: .
Duration: .
Salary / Rate: £2.3k - 2.7k per month + benefits
Posted: 2024-03-07 12:53:17
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Senior Floor Manager - High volume premium conceptLondonUp to £50,000 plus bonusAn exceptional opportunity has arisen for a Senior Floor Manager position within an innovative entertainment and hospitality concept.
This unique venture offers entertainment and exceptional hospitality without compromise.About the Role:As a Senior Floor Manager, the successful candidate will lead the operational aspects of the venue, ensuring seamless day-to-day operations and delivering exceptional guest experiences.
Responsibilities include team management, customer service excellence, financial management, contribution to marketing strategies, health and safety compliance, and continuous improvement initiatives.Essential:
Demonstrate core values including pursuit of excellence, conscious integrity, and positive energy.Strong organisational skills, attention to detail, and ability to multitask effectively in a fast-paced environment.Passion for maintaining consistency, precision, and high standards.Team Player
Skills and Background:
Previous senior managerial experience within a high-volume hospitality setting.Ideally you will sit an AGM level of a high-volume site.Strong wet led background!Comprehensive knowledge of food and beverage operations.Excellent communication and problem-solving abilities.
How to Jump In:Shoot Kate an email at kate@corecruitment.comAfter You Apply:We're a busy bunch, so it might take us a bit to get back to you.
If you don't hear from us within 2 weeks, no worries.
Hit us up if you've got questions or just want to say hi.Let's Stay Connected:Website: http://www.corecruitment.com/Facebook: https://www.facebook.com/COREcruitmentDOTcom/Twitter: @COREcruitment ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: /
Salary / Rate: £50k per year + Bonus
Posted: 2024-03-07 12:41:10
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Incredible opportunity to join a well-established Michelin star restaurant in London.Deliver exceptional dining and work within a fantastic growing business!The role:
Deliver incredible results at this prestigious Michelin star restaurant.Contribute to development of the pastry section within the kitchen.Work in a high-end culinary environment with a focus on quality.
Perks:
Exceptional business with great career growth.Opportunity to work in a renowned Michelin star restaurant.Build and develop your skills within a business that nurtures talent.
Apply now for this pastry sous chef role: Email - ryan@corecruitment.com#PastrySousChef #MichelinStarRestaurant ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £42k - 45k per year + .
Posted: 2024-03-07 12:38:01
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Service Care Solutions is looking for highly skilled and passionate Anaesthetic Practitioners to work in Birmingham Women's Hospital on a temporary agency contract.
As an Anaesthetic Practitioner, you will be responsible for helping and supporting patients before and after surgery, preparing specialist equipment and drugs, and ensuring the safe administration of anaesthesia.
Pay Rates and Working Times
Day: £22Ltd per hour
Saturday: £28Ltd per hour
Sunday: £34Ltd per hour
This is a Band 5 role with excellent pay rates and flexible working times.
You can choose to work on weekdays or weekends, depending on your availability.
We offer a four-day payroll system, so you can receive your payment quickly and efficiently.
Benefits of Working with Us
Approved supplier to over 400 organisations nationwide
Subsidised training / FREE mandatory training
Dedicated and experienced one-to-one consultant support
Loyalty reward scheme
Free DBS
We understand the importance of professional development, which is why we offer subsidised training and free mandatory training.
Our consultants are highly experienced and will provide you with one-to-one support throughout your employment with us.
We also offer a loyalty reward scheme to show our appreciation for your hard work and dedication.
How to Apply
If you are interested in this exciting opportunity, please send your CV to andrew.wiles@servicecare.org.uk.
We also offer a £150 sign-up bonus and a £250 referral bonus, so if you know anyone who may be interested, please feel free to refer them to us.
We look forward to hearing from you soon! ....Read more...
Type: Contract Location: Birmingham, England
Salary / Rate: £22 - £34 per annum
Posted: 2024-03-07 11:22:27
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Restaurant Manager
Location: Hornchurch, Essex
Salary: £35k - £40k + Excellent Benefits
The Client:
A well-established restaurant, our client is based on a new concept of British Cuisine accompanied with an exclusive wine bar.
The Role:
As a Restaurant Manager, you will optimise revenue and margins, oversee staff performance, welfare, and safety while ensuring compliance with the premises license.
Responsibilities:
* Overseeing Epos management in the restaurant.
* Training, motivating, and managing the entire restaurant staff.
* Efficiently leading and delegating tasks within the team.
* Addressing and resolving customer complaints.
* Handling bookings and answering phones when necessary.
* Administering invoices for relevant equipment and deliveries.
* Ensuring compliance with fire safety and health regulations.
* Managing staff contracts and related paperwork.
* Conducting cash reconciliation and balancing weekly/monthly accounts.
* Forecasting stock needs and maintaining inventory.
* Implementing daily, weekly, and monthly cleaning routines.
* Collaborating with the head chef and bar manager for seamless day-to-day operations.
Requirements:
* Previously worked as a Restaurant Manager or in a similar role.
* Prior managerial experience and passion for the role.
* Possess organisational skills to ensure the restaurant is fully stocked and prepared.
* Background in and knowledge of wine (preferred), training will be offered.
* Hardworking, dedicated, and an approachable individual.
* Must be 18 years old or older.
Apply now for this exceptional opportunity to work with a dynamic team and further enhance your career.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources are an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Restaurant Manager, Restaurant Supervisor, Restaurant Team Leader, Operations Manager, restaurant
....Read more...
Type: Permanent Location: Hornchurch, England
Start:
Duration:
Salary / Rate: £35000 - £40000 Per Annum
Posted: 2024-03-06 23:35:02
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Chef De Partie
Location: New Ash Green, Kent
Salary: £25k - £26k + Excellent Benefits
Working Hours: 45 hours per week
An exciting opportunity has arisen for Chef De Partie to join our client.
In this role, you will collaborate with the Head Chef to meet budgeted food costs while maintaining high standards
Responsibilities:
* Contribute innovative ideas for food and beverage service.
* Prepare, cook, and present food to company standards.
* Ensure rigorous cleaning routines and precise portion control.
* Supervise and guide staff in dish preparation and quality.
* Attend mandatory meetings and training.
* Cultivate effective employee relations.
* Exceed expectations and promote teamwork.
Requirements:
* Previously worked as a Chef De Partie or in a similar role.
* Possess level 2 certification in food hygiene.
* Background in monitoring and implementing food and hospitality standards.
* Understanding and compliance with company regulations, including fire, health, and safety, first aid, food hygiene (Food Hygiene Manual), and COSHH.
* Knowledge of the assigned sections culinary details.
* Customer service-focused with excellent organisational skills.
* Previous experience supervising staff and determining staffing levels.
(Desirable)
Apply now for this exceptional opportunity to work with a dynamic team and further enhance your career.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources Ltd is an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Chef de Partie, CDP, Line Chef, Line Cook, Chef, prep cook, prep chef, restaurant chef, chef jobs
....Read more...
Type: Permanent Location: New Ash Green, England
Start:
Duration:
Salary / Rate: £25000 - £26000 Per Annum
Posted: 2024-03-06 23:35:02
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Restaurant Manager
Location: Hornchurch, East London
Salary: £35k - £40k + Excellent Benefits
The Client:
A well-established restaurant, our client is based on a new concept of British Cuisine accompanied with an exclusive wine bar.
The Role:
As a Restaurant Manager, you will optimise revenue and margins, oversee staff performance, welfare, and safety while ensuring compliance with the premises license.
Responsibilities:
* Overseeing Epos management in the restaurant.
* Training, motivating, and managing the entire restaurant staff.
* Efficiently leading and delegating tasks within the team.
* Addressing and resolving customer complaints.
* Handling bookings and answering phones when necessary.
* Administering invoices for relevant equipment and deliveries.
* Ensuring compliance with fire safety and health regulations.
* Managing staff contracts and related paperwork.
* Conducting cash reconciliation and balancing weekly/monthly accounts.
* Forecasting stock needs and maintaining inventory.
* Implementing daily, weekly, and monthly cleaning routines.
* Collaborating with the head chef and bar manager for seamless day-to-day operations.
Requirements:
* Previously worked as a Restaurant Manager or in a similar role.
* Prior managerial experience and passion for the role.
* Possess organisational skills to ensure the restaurant is fully stocked and prepared.
* Background in and knowledge of wine (preferred), training will be offered.
* Hardworking, dedicated, and an approachable individual.
* Must be 18 years old or older.
Apply now for this exceptional opportunity to work with a dynamic team and further enhance your career.
Important Information: We endeavour to process your personal data in a fair and transparent manner.
In applying for this role, Additional Resources will be acting in your best interest and may contact you in relation to the role, either by email, phone or text message.
For more information see our Privacy Policy on our website.
It is important you are aware of your individual rights and the provisions the company has put in place to protect your data.
If you would like further information on the policy or GDPR please contact us.
Additional Resources are an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
Keywords: Restaurant Manager, Restaurant Supervisor, Restaurant Team Leader, Operations Manager, restaurant
....Read more...
Type: Permanent Location: Hornchurch, England
Start:
Duration:
Salary / Rate: £35000 - £40000 Per Annum
Posted: 2024-03-06 23:35:02
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Executive Chef Salary: $90,000 - $110,000 Location: Los Angeles, CAExcited to collaborate with a client launching an innovative concept soon.
With a scratch kitchen at its core, this chef-driven establishment is introducing a unique twist to fried chicken dining.
Currently seeking a versatile Executive Chef with a strong background in General Management to join their dynamic team.
This person would aid the clients plans for huge expansion in the coming year, so if this is something that you would like to be apart of, get in touch!Responsibilities:
Ensure exceptional food quality, presentation, and consistency to maintain their reputation for culinary excellenceOversee new restaurant openingsHire, train, and mentor a team of talented staff to achieve high standards of culinary and service skillsManage cost controls, forecasting and inventory managementReview financial targets to ensure they are being met or exceeded
Executive Chef Qualifications:
New restaurant opening experience requiredRestaurant General Manager and BOH experience is a mustProfessional who can support and inspire team membersDrive to develop and grow business successDetail orientated professional with excellent communication, organisational and time-management skills
If you’re interested in this opportunity, please send your resume to Dylan today! Dylan@corecruitment.comCOREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Los Angeles, California, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £63.3k - 77.4k per year + .
Posted: 2024-03-06 23:34:24
