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Job Title: Head chef Salary: €3,260 – €3,900 gross per month Location: Amsterdam, NetherlandsWe are looking for an experienced chef in Amsterdam!This is an exciting opportunity for an executive sous chef or a head chef to be part of a hotel that belongs to a well established and fast growing hotel group.
As a head chef, you will be responsible for the restaurant of the hotel, always looking to exceed guests expectations with the best quality food and service.About the role:
Ensure guest satisfaction by delivering a high standard of cuisine and customer servicePromote positive team work environmentAchieve financial and responsible business goalsknowledge in all technical, human, & financial procedures.Manage kitchen department and open to being a hands on leader.Apply general and specialist knowledge to all the sections, outlets and concepts that you are responsible for.To play a full part as member of the HOD team. Have an understanding of current concepts and contribute to the development of new & shows a passion for great food.
This is you:
Proven experience in a similar role in a fast paced environment in a hotelMust live in the Amsterdam are alreadyStrong leadership and management skillsExcellent communication and interpersonal abilitiesUnderstanding of budgeting and financial managementStrong organizational and time management skillsPassion for the hospitality industry
Job Title: Head chef Salary: €3,260 – €3,900 gross per month Location: Amsterdam, NetherlandsIf you would like to have more information about the role, please apply or send your cv to irene@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €3.2k - 3.9k per month + .
Posted: 2024-04-16 12:25:43
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Job Title: Sous Chef Location: Amsterdam, Netherlands Salary: €2,700 - €3,400 gross per monthThis all day dining concept Restaurant that is located inside a very well known, stylish and vibrant hotel is looking for a Sous Chef to join their team! As a Sous chef you are always striving for high standards and high quality meals, not being afraid to jump on leading the team and coaching them to always have the best results.The ideal candidate
Passionate about maintaining standards and top quality food.You are an over achiever who works very well under pressureEnjoys leading, coaching and inspiring a team on an operational level.You are not afraid on taking responsibility in the absence of the Sous ChefYou are flexible and adapt easily to special requestsProficiency in English, Dutch is a plus
About the position
You play an important role in the kitchen as you will be ultimately in charge of all preparations and serviceApply the HACCP rules at all times in the kitchenProactive in contributing to menu development and sharing fresh ideas for ingredients, dishes and concepts.Assisting the Head Chef by creating menus’ and making sure that they are in line with the company standards.You will work with the team and will make work schedulesPrevious experience in a similar role as a Sous Chef in a hotelMust be living in the Netherlands already
Job Title: Sous Chef Location: Amsterdam, Netherlands Salary: €2,700 - €3,400 gross per monthIf you would like to have more information about the role, please apply or send your cv to irene@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €2.7k - 3.4k per month + .
Posted: 2024-04-16 12:24:26
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Job Title: Breakfast Chef Salary: €2,200 – €2,500 gross per month Location: Amsterdam, Netherlands Are you a breakfast chef who is used to work with high quality, best guest experience and amazing work environment? One of the coolest and trendiest restaurants in Amsterdam is looking for a Breakfast chef to join their team! As Breakfast Chef you have a passion for delivering consistent, high-quality food in a fast-paced kitchen.Tasks
Prepare breakfast dishes to standard, coordinating with team for timely service.Manage inventory, assist in menu planning, and ensure food safety.Maintain cleanliness, conduct quality checks, and address issues promptly.Collaborate with kitchen staff, provide guidance, and prioritize guest satisfaction.Work from 5:30am to 1:30pm on weekdays and in the weekend from 6:30am to 2:30pm
Skills and experience
Proven experience as a Breakfast Chef or similar role in a hotel.Extensive knowledge of breakfast cooking techniques, recipes, and presentation standards.Familiarity with food safety regulations and best practices.Strong organizational and multitasking abilities, with attention to detail.Excellent communication and interpersonal skills.Ability to work efficiently in a fast-paced environment, both independently and as part of a team.Flexibility to work early morning shifts, weekends, and holidays as required.Must be based in the Netherlands
Job Title: Breakfast Chef Salary: €2,200 – €2,500 gross per month Location: Amsterdam, NetherlandsIf you would like to have more information about the role, please apply or send your cv to irene@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €2.2k - 2.5k per month + .
Posted: 2024-04-16 12:21:15
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Job Title: Head bartender Location: Amsterdam, Netherlands Salary: €2,490 – €2,800 gross per monthAre you a head bartender with great leadership skills who is looking for a new challenge?This recognized restaurant that is part of a hotel is looking for a head bartender to lead their team.
As the Head bartender, you will oversee all aspects of the bar operation, ensuring exceptional service and maintaining high standards of beverage quality.
You will be responsible for their current cocktail menu, managing inventory, training staff, and creating a welcoming atmosphere for guests.Responsibilities
Ensure consistency in drink presentation and quality.Train and mentor bar staff on cocktail preparation and customer service.Manage beverage inventory levels and minimize waste.Implement inventory control measures and conduct regular audits.Interact with guests professionally, providing recommendations and handling complaints.Create a welcoming atmosphere to encourage repeat business.Plan and execute special promotions and events to drive sales.Monitor sales trends and adjust menu offerings and pricing accordingly.
Requirements
Proven experience as a Bartender, preferably in a supervisory or leadership role.Knowledge of cocktail preparation techniques, spirits.Strong communication and interpersonal skills, with the ability to interact effectively with staff and guests.Excellent organizational and multitasking abilities, with attention to detail.Ability to work efficiently in a fast-paced environment and remain calm under pressure.Flexibility to work evenings, weekends, and holidays as required.Must be living in the Netherlands already
Job Title: Head bartender Location: Amsterdam, Netherlands Salary: €2,490 – €2,800 gross per monthIf you would like to have more information about the role, please apply or send your cv to irene@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €2.2k - 2.5k per month + .
Posted: 2024-04-16 12:19:12
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Job Title: Human Resources Business PartnerLocation: Amsterdam, NetherlandsSalary: €4,500 - €5,000 gross per month We are currently looking for an HRBP for this well-established hotel group in Amsterdam.This hotel group is very well known in the city and their 4
* and 5
* properties are well recognized by tourists and locals.
We are looking for someone who has previous experience and loves working in a high-paced environment; this is a vibrant operation and, as such, needs a professional with a personality to match.As the HRBP, you will be aligning the objectives for the business with your personnel and acting as the middle person between the staff and management; you will be integrating HR policy and keeping abreast of the latest legislation changes.
You master the Dutch language and have previous experience in hotels.In summary
Implement the HR StrategyDevelop strong and trusting relationships with the HR team, staff and ExecutivesAdvise and guide Department heads and managers on employee relations issues.Manage and resolve complex employee relations issues.Supporting with inductions, delivery of parts of our management development programmes andAdvising on the development of teams and individualsAdvise and support with a variety of ER issues, supporting managers in managing performance,Being aware of our rewards strategy, including bonus schemesTo attend all departmental meetings, briefings & internal or external training sessions as required.To ensure maximum efficiency; employees are engaged on the basis that they must beprepared to undertake reasonable duties other than those for which they have been specifically engaged.Take control of the change processCollaborate closely with Senior management and staffOversee staff development programsManage employee retention and recruitment
You will need to have
Fluency in Dutch and EnglishA good understanding of Dutch employment law2-3 years of HR experience in the hotel industryThe right to work in the NetherlandsHR qualificationAbility to develop strong relationships and gain trust with team members across thebusinessAbility to prioritize work efforts and navigate change Ability to work independently and be proactive in identifying opportunities andrecommending solutionsStrong project management, communication and organizational skillsAble to handle sensitive and confidential situations and info appropriatelyAbility to comprehend, interpret, and apply the appropriate sections of applicablelaws, guidelines, regulations, ordinances, and policies.
On offer is
A great salary is dependent on your experience, bonus potential, career growth opportunitiesAmazing secondary benefits
Job Title: Human Resources Business PartnerLocation: Amsterdam, NetherlandsSalary: €4,500 - €5,000 gross per month If you would like to have more information about the role, please apply or send your cv to irene@corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: Market related
Posted: 2024-04-16 12:11:56
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Job Title - Brand ManagerSalary - 45k-50k per annum plus bonusLocation - Hybrid but need to get to Head Office in Kings Cross few times a weekOur client is a Activeplay leisure park, where excitement, ambition, and Big-Time Fun reign supreme! We're on a quest for dynamic, creative, and dedicated individuals to join our team as we lead the charge in revolutionising the world of active play.
Our marketing vision is our guiding star, empowering us to craft an irresistible leisure brand that seamlessly blends into the fabric of our communities, driven by our brand promise and unique story.As part of our hero crew, your mission is clear: to bring unrivalled and memorable Big-Time Fun to our audiences through the brand.
Cultivating brand love through truly innovative branded content, campaigns, and experiences.
With a boundless energy and passion, you’ll mastermind and execute meticulously planned marketing campaigns that captivate and inspire.
Together, let’s elevate the excitement of Oxygen Activeplay to new heights!Key Responsibilities •Take the lead and manage all brand development and activation initiatives.
Ensure the brand story is clear, inspiring, memorable and coherent.•Manage the end-to-end campaign process for all campaigns in the Oxygen marketing calendar (e.g.
Easter, birthday parties, Holiday Club, Park refurbs and new site launches).•Track and measure brand awareness and the impact of all brand initiatives and campaigns to enable reporting and evaluation.•Be the most enthusiastic brand ambassador for Oxygen Activeplay, ensuring that brands standards are upheld everywhere.
Infuse the company with creativity and innovation.•Brief and oversee the production of all branded marketing creative such as gifs, graphics, images and videos.
•Build strong relationships across Oxygen Activeplay business units to ensure that everyone inputs timely, relevant work into the process to enable high quality branded customer facing interactions and experiences.•Ensure that all products and proposition are marketed effectively across customer touchpoints to enhance P&L performance.•Manage specific marketing channels: organic socials, influencers, media partners, out of home, in venue (park), outreach toolkits, door drops,•Run a tight administrative ship with well organised plans, documents, an easy to access image and video library, budgeting, and more. Apply - contact Kylie@cpi-selection.co.uk07966 225870 ....Read more...
Type: Permanent Location: London, Greater London, England
Salary / Rate: £45k - 50k per year + BONUS
Posted: 2024-04-16 11:59:55
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Job Title: Executive chef – Catering Location: Amsterdam, Netherlands Salary: €4,000 - €4,500 gross per monthThis is a FANTASTIC opportunity to work in a place that gives you work-life balance and flexibility! We are looking for a passionate, innovative, and inspirational Executive Chef who will be responsible for leading the team in one of their locations.
This contract caterer company is a very well known company located in 6 countries with a total of 800+ locations and expansion plans.About the position:
Create appealing menus reflecting restaurant concept.Supervise culinary activities and staff, ensure smooth operations.Maintain high standards, comply with health regulations.Manage inventory, minimize waste, analyze costs.Stay updated on trends, experiment with ingredients.Ensure dishes meet or exceed expectations, handle feedback.Manage budgeting, payroll, coordinate with vendors.Leadership and team building: Foster positive work environment, provide guidance for staff.Available to work Monday through Friday with flexibility to work over hours
This is you:
Proven experience as a catering head chef or executive chefExcellent culinary skills and knowledge of food safety guidelinesAbility to work efficiently in a busy environment and manage multiple tasks simultaneouslyStrong attention to detail and the ability to follow recipes accuratelyExcellent communication and interpersonal skillsFlexibility to work over hours as requiredAbility to lift heavy objects and stand for long periods of time
Job Title: Executive chef – Catering Location: Amsterdam, Netherlands Salary: €4,000 - €4,500 gross per monthIf you would like to have more information about the role, please apply or send your cv to maria@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €4k - 4.5k per month + .
Posted: 2024-04-16 11:51:54
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Job Title - CRM ManagerSalary - 35k-40k per annum plus bonusMonday - FridayHybrid working but able to commute to Head Office in Kings Cross, LondonMy ciient is a Activeplay site, where excitement, ambition, and Big-Time Fun reign supreme! We're on a quest for dynamic, creative, and dedicated individuals to join our team as we lead the charge in revolutionising the world of active play.
Our marketing vision is our guiding star, empowering us to craft an irresistible leisure brand that seamlessly blends into the fabric of our communities, driven by our brand promise and unique story.As part of our hero crew, your mission is clear: to elevate customer experience and value by inspiring our customers to immerse themselves in the world of Oxygen Activeplay.
Harnessing the power of data and technology, you'll work your magic behind the scenes to deliver seamless and personalised communications across all customer touchpoints.
Together, let's create unforgettable moments of fun and excitement that keep our guests coming back for more.Skills and ExperinenceMust have…•3+ years proven experience in customer marketing or customer relationship management (CRM).•Self-sufficient in building automated customer comms workflows using marketing automation technology e.g.
Salesforce, Dot Digital, HubSpot.•Enjoys planning, creating and/or briefing content creation for customer comms; excellent copywriter and proof-reader.
Knows data compliance/GDPR really well.
As well as how to effectively target and manage customer data.•Proven eye for detail in mapping out customer journeys and improving customer experience.•Proficient at using CRM and email distribution tools.
Knows how to manage customers through data, comms, and tech.
And is able to use Microsoft Office.
Will help with vendor selection, workng closely with IT.•Leadership capacity for being the expert in their field within the company.
Builds structure and processes to enable the function to be successful. Apply by emailing Kylie@cpi-selection.co.uk07966225870 - mobile ....Read more...
Type: Permanent Location: London Arena, Greater London, England
Salary / Rate: £35k - 40k per year + BONUS
Posted: 2024-04-16 11:30:19
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OPERATIONS DIRECTOR – UAE BASE!My client is a well-established Contract Catering Company who specialises in providing catering services to the offshore oil & gas and maritime market globally.The Operations Director will be based in Abu Dhabi, UAE and will report in to and take direction from the Managing Director.
The role will also require regular travel / offshore site visits across the Middle East to other countries of operation to provide oversight, audit and client interface where needed.The Operations Director shall lead the client service delivery - operations, mobilizations, HSE, Food Safety and quality system of the Company.The Operations Director shall provide proactive management and leadership to the onshore and offshore Operations teams under their remit including Operations Managers, Ops Support Managers and offshore Camp Boss’, whilst managing contract specific components, delivering high quality standards of service to customer and client while ensuring adherence to company HSE, HR and legislative procedures and systems while ensuring budget adherence and financial goals in P&L.Adhere to the Company IMS Procedures and policies, and commitment to eliminate any hazards and risks at workplace.SKILLS, EXPERIENCE & REQUIREMENTS NEEDED:
Preferable to have an offshore catering career history with minimum 8 years in an operational management role – essential to have a strong background in Contract CateringBackground in managing group commercial contracts offshore (preferred).Professional constructive behaviour; ability to work in different cultures and countries.Self motivated, but ability to work as part of a small team, being flexible in work approach, comfortable working low-level detail and high level strategy and working to support the team.Integrity, confidentiality, accountability in handling clients and projects.Competence to build and effectively manage interpersonal relationships at all levels of the company.Fluent in written and verbal EnglishIdeal to have Offshore survival and relevant catering qualifications
Salary Package Offered: AED50k pm neg and dependent upon experienceGet in touch: michelle@corecruitment.com ....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: ASAP
Duration: /
Salary / Rate: £9.6k per month + neg and dependent upon experience
Posted: 2024-04-16 10:58:03
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Job Title: Executive ChefLocation: BrusselsSalary: €80.000 - €100.000Start: ASAPThis is an amazing opportunity for an Executive Chef who is ready to work under consultancy of one of Belgium's most accredited Michelin Star Chefs...If you want to be part of this new concept that provides high end lifestyle vibes, a complete new venue with a very high tech kitchen that is any chef's dream then this is the job you have been waiting for!What you need to bring:
Passion and more passion!Collaborating with the Michelin-starred chef to create innovative and high-quality menus that reflect the culinary vision of the establishment.Working closely with the consulting chef to develop and refine recipes that meet the standards of excellence expected in a Michelin-starred restaurant.Ensuring that all dishes meet the exacting standards set by the consulting chef, including taste, presentation, and consistency.Overseeing all aspects of kitchen operations, including staff management, scheduling, and inventory control.Training kitchen staff to execute dishes to the highest standards and providing ongoing coaching and development to ensure consistency and quality.Working with the consulting chef to develop cost-effective menus while maintaining the highest quality ingredients.Ensuring that all kitchen operations comply with health and safety regulations and maintaining cleanliness and hygiene standards.Working closely with front-of-house staff, suppliers, and other team members to ensure a seamless dining experience for guests.Staying abreast of industry trends and techniques, and incorporating new ideas and concepts into the menu and kitchen operations.Ultimately, the executive chef is responsible for delivering an exceptional dining experience that reflects the expertise and reputation of the consulting Michelin-starred chef.Ability to speak French and English is a must
This role requires not only exceptional culinary skills but also strong leadership, communication, and organizational abilities. ....Read more...
Type: Permanent Location: Brussels, Belgium
Start: ASAP
Duration: /
Salary / Rate: €80k - 100k per year + .
Posted: 2024-04-16 10:14:34
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GENERAL MANAGER – PRESTIGIOUS VENUE, KSA!We have been retained by this well-established company to find a General Manager for this beautiful venue, set in a remote location.
This person will be responsible for all aspects of running this busy venue, driving sales, managing costs, inspiring a diverse team of staff and providing memorable experiences!Experience, skills and attributes we require:
At least five years’ experience of managing staff/department within a similar organisation at a senior level – interested in speaking to those working in large hotels with busy C&B; stadiums, event locations & companies etcBe educated to degree level or equivalent experience.Have an understanding, appreciation, and passion for the development of services to the MICE and live events industry.Have a strong knowledge or understanding of MICE & event management aspects of a venue environment, and its potential pressures.Have demonstrable experience of working within the GCC region.Be capable of demonstrating effective leadership skills.Have a passion and desire to provide excellent customer service.Experience of managing large teams of diverse personnel, potentially with conflicting issues.The ability to motivate, develop and inspire staff.Experience of designing and managing budgets.The ability to research, assimilate information into reports and cost analysis/justification.Excellent interpersonal and communication skills (both verbal and written).Have excellent attention to detail.Ability to be an ambassador for the venue.Be flexible, adaptable, and able to work within a fast-moving work environment.
Salary package: basic SAR40-45k plus accommodation and other standard benefits (circa around SAR50k neg)Get in touch: michelle@corecruitment.com ....Read more...
Type: Permanent Location: al Madinah, al Madinah Province, Saudi Arabia
Start: ASAP
Duration: .
Salary / Rate: Basic SAR40-45k plus accommodation and other standard benefits (circa around SAR
Posted: 2024-04-16 09:39:21
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General Manager – Awesome Venue, Bahrain!We have been retained by this food & guest focused company who have a stunning venue opening towards the end of 2024!We are looking for a strong GM to bring food & cultural experiences to life for our guests, readers and clients.This busy, diverse operation will need someone who ideally has worked in Bahrain before but we will also consider those with strong UAE experience, wanting to relocate to Bahrain!What we are looking for in our ideal candidate?
High School Diploma required - Bachelor’s degree preferredMinimum of seven to ten (7-10) years of experience in the hospitality industry working in a high - volume restaurant, ideally with multiple unitsBahrain experience preferred or UAE experience 6+years considered tooProficient in Windows MS Office, Open Table, OutlookKnowledge of POS and back office reporting systems, operations, fine dining procedures, and beverage service, special events and banquetsKnowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls as itapplies to bar productKnowledge of state and local laws as it applies to liquor, labour, and health code regulations
Salary package offered: BD4000 inclusive of allowances plus standard benefits like flight, medical etcGet in touch: michelle@corecruitment.com ....Read more...
Type: Permanent Location: Bahrain
Start: ASAP
Duration: .
Salary / Rate: BD4000 inclusive of allowances plus standard benefits like flight, medical etc
Posted: 2024-04-16 09:39:15
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General Manager – Italian Restaurant £95/110k – Central London MUST speak Italian, this is a client request. Experience with Italian food is a big bonus but not needed This is a fantastic opportunity to join a well-known restaurant group as General Manager.
My client has successfully opened a number of iconic restaurants in London and with more planned for 2024 and a very large project coming up in 2025, a great growth plan in place, they are fast paced business, 155 covers, PDR attached, stunning bar, taking full control and reporting to the Ops Director for the group, only 2 sites in the company at the momentDuties will include:
Being a ‘floor’ based General Manager but also able to look at strategy, with a view to go in to a dual-site role. Dealing with lots of customers and sometimes difficult situations. Pre-opening experience is incredibly valuable for this role! Providing high quality service Dealing with P&Ls and other financial duties. MUST be in a General Management role to apply
The right General Manager:
Must have a really good knowledge of the restaurant scene Vibrant and enthusiastic Work in a professional yet friendly manner Be a team player and assist as much as possible Have good communication skills and be able to liaise with the team Be passionate about high quality food Be a superstar in the Restaurant industry!
Interested in this challenge - send your CV to Stuart Hills or call 020 7790 2666 COREcruitment are experts in recruiting for the service sector.
We currently have roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia.
To view other great opportunities please check out our NEW website at www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities. ....Read more...
Type: Permanent Location: London, Greater London, England
Start: .
Duration: .
Salary / Rate: £95k - 110k per year + .
Posted: 2024-04-16 09:34:53
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Senior Operations Director – £130/£150k Asian Restaurant LondonThis is the 3rd site in the UK and expanding keen to bring in senior talent as they grow.MUST have luxury experience, amazing opportunity for the right candidate with some international exposure.
Key points, commercially astute, reported to board level, assisted with funding and acquisitions.
Our client is looking for an Operations Director to come on board and oversee this key brand as they are expanding, they are looking to expand the business.
This role is full on and will require you to be a self-starter and be incredibly adaptable, someone commercially aware of the hospitality space that can lead from the front, work with the founders and help ad valve across the business.My client is looking for a hands-on candidate who has operated in restaurants at a senior level, you will understand how restaurants work from the ground up, you will be comfortable with implementing procedures and process, and will enjoy a fast-paced lifestyle.Ideal candidates would have worked for branded and independent operations in a quality forward thinking environment.
Strong passion for brand, quality food and wine, guest obsessed and dynamic in your approach.
Experience in a business hitting 20 million to apply.You will have strong commercial awareness, a finger on the pulse and a strong eye for detail and change.Our client is looking for stability and progression within your CV – you will be ambitious but reliable and loyal.
There is HUGE learning potential with this company and a great opportunity to work on a 360 spectrum.
*
* Please note only senior candidates will be contacted with the relevant experience for our client.Interested in this challenge - send your CV to Stuart Hills or call 0207 790 2666 COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia.To view other great opportunities please check out our website at www.corecruitment.com or call us on 0207 790 2666 for a confidential chat about upcoming opportunities.Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest. ....Read more...
Type: Permanent Location: London, Greater London, England
Salary / Rate: £130k - 150k per year + .
Posted: 2024-04-16 08:34:36
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Front Office Manager - 4
* Coastal Hotel in Wexford
MLR are seeking a passionate Front Office Manager to join this beautiful 4
* coastal Hotel in Wexford.
As Front Office Manager, your role will be pivotal in orchestrating exceptional guest experiences, overseeing front desk operations, and leading a team of dedicated professionals.
You will collaborate seamlessly with department heads to drive strategic initiatives that enhance guest satisfaction, elevate service standards, and optimize revenue streams.
This is an incredible opportunity to work within a group that demonstrates a proven track record of progression and development for all team members.
For more information, please submit your CV through the link below.
....Read more...
Type: Permanent Location: Wexford, Republic of Ireland
Salary / Rate: €38000 - €40000 per annum
Posted: 2024-04-16 07:55:28
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Multi Unit District Manager- QSRNew York$100,000-125,000 + Bonus + BenefitsClient:My client is an amazing, growing restaurant brand with an incredible ethos! This is a brand new role for them, they’re looking for someone hands on that can bring loads of experience and enthusiasm to the job!The Role:
Overseeing multiple Quick Service restaurantsRecruits and trains management teamP&L accountable for multiple locationsEnsures brand standards are being metEnsures restaurants are successfully passing brand audits
The Ideal District Manager:
Has min of 3+ years of quick service experienceHas min of 2+ years as district manager or area managerWorked with large brandsHands on leader that knows how to motivate teamsSuccessful track record and financially savvy
Interested?If you’re ready for this challenge and please send your resume to sharlene@corecruitment.comAbout COREcruitmentCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia.To view other great opportunities please check out our website at www.corecruitment.com or call us on 0207 790 2666 for a confidential chat about upcoming opportunities.Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest. ....Read more...
Type: Permanent Location: New York, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k - 87.9k per year + Bonus + Benefits!
Posted: 2024-04-15 18:24:56
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Floor Manager – £37KJob Title: Floor Manager Salary: Up to £37,500 and fantastic bonus potentialLocation: Cambridge We're seeking a Floor Manager for a stylish restaurant group in Cambridge, specializing in contemporary and Eastern cuisine! Elevate your career with one of the Cambridges most innovative restaurant teams.About the venue and company
A contemporary and welcoming atmosphere.Stunning cuisine championing Eastern influences in Cambridge.First-Class Restaurant Group with a strong focus on peopleHigh-Volume and busy venue.
About the position
The Floor Manager will work as a member and leader of a large team.45-hour workweek spread across 5 days.Flexible weekly rota spanning Monday to Sunday.Daytime and evening shifts in an all-day dining setting.A smart casual dress code applies.
The successful candidate
Proven Floor Manager experience in a high-volume restaurant.You have meticulous attention to detail with a commitment to top-tier service.You are a confident leader with a focus on team development and coaching.You will have a genuine commitment to making guests and your team happy!
Company benefits
Outstanding bonus scheme and tronc.28 days paid holiday including Christmas and Boxing Day off!Career progression and industry-leading training.All managers are enrolled in training in mental health support and first aid.Gain access to a portion of your earned wages when you need to.Superb healthcare coverage is provided.Team meals and drinks are provided whilst on duty.Generous discounts are offered across a variety of lifestyles and food & beverage brands.
If you are keen to discuss the details further, please apply today or send your cv to yasmin@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Cambridge, Cambridgeshire, England
Salary / Rate: £37.5k per year + fantastic bonus potential
Posted: 2024-04-15 16:13:46
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Maria Logan Recruitment have an excellent opportunity for a Maintenance Manager in this much loved property in Dublin City Centre.
You will be responsible for the general maintenance of the properties facilities whilst ensuring all preventative measures are put in place.
You will liaise with other heads of departments to ensure the property is maintained to the highest standards.
The successful candidate will oversee training of other team members and be responsible for the properties health & safety.
This role may suit an assistant maintenance manager seeking their first senior management role.
Previous experience working in the hospitality industry is essential for this role.
For more information, please apply through the link below. ....Read more...
Type: Permanent Location: Dublin City Centre, Republic of Ireland
Salary / Rate: €50000 - €60000 per annum
Posted: 2024-04-15 15:01:05
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My client is a fast-growing business that operates a well-known fast-food brand.
We want to speak with General Managers from a fast-paced or delivery background in Peterborough.
They are improving customer attraction and retention through investment in enhancing the consumer experience, their food offering, restaurants, talent, and franchisees as my client prepares for growth and builds a brand for the next generation.Perks and benefits for General Manager:
Great company discountsAchievable bonus schemeWork with likeminded peopleGreat holiday package A chance to progress and develop your skills
Skills and Experience of a General Manager:
Experience working in a high volume or QSR environmentFinancially astute, and be able to drive salesExperience leading a large teamExcellent service standardsPassion for food and drink
Does this sound like you?If you are keen to discuss the details further, please apply today or send your cv to ben@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment is experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Peterborough, Cambridgeshire, England
Start: /
Duration: /
Salary / Rate: £40k - 42k per year + bonus
Posted: 2024-04-15 14:35:26
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Assistant Manager Recruitment Open Day – Wednesday 1st of May 2024Are you looking for a new career opportunity?We are currently recruiting for some exciting companies, and we invite you to our recruitment open day so you can meet our team and talk about opportunities within one of the most exciting industries.A little bit about usWe are COREcruitment, the international hospitality recruitment agency with specialist recruiters in the food retail sector, with a strong focus on QSR restaurants, retail, and grab & go.We cover the UK nationwide, working with recognised and growing businesses, from established brands to start-ups.
This is an exciting time as our client base is growing.We provide long-term, tailor-made professional employment solutions and expertise.
Now in our 18th year, we have developed an understanding of the industry while building strong relationships with our clients.What to prepareJust send a current and updated CV before attending so our consultants will have it before your interview:ben@corecruitment.comPreferred dress codeCasual (come as you are, but please be presentable) ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: /
Salary / Rate: .
Posted: 2024-04-15 08:59:46
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Sous ChefLocation: Horta, Faial IslandSalary: €28,000 gross per annumAre you an experiencedSous Chef who speaks Portuguese and English, and do you live or are you looking to relocate to one of Azores beautiful islands?As a Sous Chef, you will ensure that their high standards are met.
We are working with this FANTASTIC boutique hotel that has been recognized with international and national awards not only for their location and service but also for providing their guests exceptional and unforgettable experiences with their excellent quality of rooms and food.What will you do?
Supports Executive sous Chef and Executive Chef in daily operations managementLeads the team in absence of his superiorsWhen necessary, manage autonomously one of the hotel’s kitchensInteract with clients in Portuguese or English, presenting dishes or show cookingParticipates in new or special menu’s elaborationSupports in HACCP system control and maintenancePerforms administrative tasks such as requisitions, inventories, technical filesHelp in the preparation and design of all food and drinks menusManage and train kitchen staff, establish working schedule and assess staff’s performanceOrder supplies to stock inventory appropriately
Who are you?
At least 3 years of experience in similar jobTraining in cuisine / pastryExperience in restaurants or 5
* hotelsProficiency in Portuguese and English necessaryPlanning and organization skillsAbility to train others and share knowledgeUnderstanding of various cooking methods, ingredients, equipment and proceduresExcellent record of kitchen and staff managementAccuracy and speed in handling emergency situations and providing solutionsBS degree in Culinary science or related certificate would be a plus
What’s in it for you?
Permanent contractRelocation expenses coveredopportunity to work in a boutique hotel with international and national awards
Please send your application in english to beatrice@corecruitment.com ....Read more...
Type: Permanent Location: Açores, Portugal
Start: Immediate - 1 month
Duration: full time / permanent
Salary / Rate: €50,000 - €70,000 annual gross salary + bonus
Posted: 2024-04-14 15:35:19
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Sous Chef Compensation: $80,000 Location: Winnipeg, ManitobaOur client is a modern, upscale casual dining restaurant known for its globally inspired cuisine and stylish atmosphere.
It offers a diverse menu that features fresh, quality ingredients and a welcoming, vibrant setting for guests to enjoy.Responsibilities:
Ensure perfectly executed kitchen operations through training, mentoring, assisting, and supporting kitchen staff memberInterpret labor reports and keep all costs, including food, in line with budgetHelp with ordering supplies and raw food materials, making sure there is enough product for day-to-day operationsMonitor and maintain sanitation & health department standards
Key Requirements:
2-3 years’ experience in a similar roleProven leadership experience in a professional kitchen Exceptional leadership abilities with a focus on team building, staff development, and fostering a positive work culture
If you’re interested in this opportunity, please send your resume to Dylan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram.
....Read more...
Type: Permanent Location: Winnipeg, Manitoba, Canada
Start: ASAP
Duration: Permanent
Salary / Rate: £45.7k per year + .
Posted: 2024-04-12 19:07:54
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Beverage Manager Location: San Francisco, CASalary: $85,000 - $90,000 + Medical +PTOOur client, a unique food hall and community hub, is looking for a Beverage Manager to oversee their bar operations.
This vibrant space showcases a diverse selection of fresh local and international foods, blending traditional market ambiance with contemporary culinary innovation.Responsibilities:
Oversee food and beverage operations, including ordering, receiving, inventory management, and site/outlet maintenance, while ensuring compliance with hygiene policies and proceduresAnalyze service quality, customer satisfaction, and the alcoholic beverage business, and contribute to innovative processes to enhance offerings and guest experienceManage cost and quality controls, implement loss/risk prevention strategies, and negotiate best prices and rebates for non-Food & Beverage productsConduct staff performance assessments, manage training programs, and teach employees to prepare cocktails, mocktails, and molecular mixology beveragesIdentify and establish relationships with internal and external stakeholders to support the business unit's objectives and growth
Key Requirements:
5-7 years of high-volume, multi-unit hospitality experienceProven experience in beverage managementDeep understanding of beverage industry trends, including wines, spirits, cocktails, and non-alcoholic beveragesStrong leadership abilities, with experience in training, mentoring, and supervising staffExceptional customer service skills and ability to maintain high standards of guest satisfaction
If you’re interested in this opportunity, please send your resume to Sharlene today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: San Francisco, California, United States
Start: ASAP
Duration: permanent
Salary / Rate: £59.8k - 63.3k per year + Medical
Posted: 2024-04-12 16:32:24
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Beverage Manager Location: San Francisco, CASalary: $85,000 - $90,000 + Medical +PTOOur client, a unique food hall and community hub, is looking for a Beverage Manager to oversee their bar operations.
This vibrant space showcases a diverse selection of fresh local and international foods, blending traditional market ambiance with contemporary culinary innovation.Responsibilities:
Oversee food and beverage operations, including ordering, receiving, inventory management, and site/outlet maintenance, while ensuring compliance with hygiene policies and proceduresAnalyze service quality, customer satisfaction, and the alcoholic beverage business, and contribute to innovative processes to enhance offerings and guest experienceManage cost and quality controls, implement loss/risk prevention strategies, and negotiate best prices and rebates for non-Food & Beverage productsConduct staff performance assessments, manage training programs, and teach employees to prepare cocktails, mocktails, and molecular mixology beveragesIdentify and establish relationships with internal and external stakeholders to support the business unit's objectives and growth
Key Requirements:
5-7 years of high-volume, multi-unit hospitality experienceProven experience in beverage managementDeep understanding of beverage industry trends, including wines, spirits, cocktails, and non-alcoholic beveragesStrong leadership abilities, with experience in training, mentoring, and supervising staffExceptional customer service skills and ability to maintain high standards of guest satisfaction
If you’re interested in this opportunity, please send your resume to Dylan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: San Francisco, California, United States
Start: ASAP
Duration: permanent
Salary / Rate: £59.8k - 63.3k per year + Medical
Posted: 2024-04-12 16:31:33
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General Manager Location: San Francisco, CASalary: $130,000 - $150,000 + Medical Our client, a unique food hall and community hub, is looking for a motived and effective General Manager to join their team.
This vibrant space showcases a diverse selection of fresh local and international foods, blending traditional market ambiance with contemporary culinary innovation.Responsibilities:
Ensure exemplary guest satisfaction standardsTrain all employees on steps of service, sequence of service and hold them accountable to the standards, while ensuring daily operational tasks are performed and completedPlan and forecast weekly salesLead weekly inventory count and ensure weekly vendor orders are completedEnsure all departmental & company policies are followed
Ideal General Manager:
10 years of high-volume, multi-unit hospitality experienceProven experience in a management roleStrong problem-solving abilities and the ability to handle guest complaints and resolve issues quickly and diplomaticallyStrong leadership skills with the ability to effectively manage and motivate a diverse team
If you’re interested in this opportunity, please send your resume to Sharlene today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: San Francisco, California, United States
Start: ASAP
Duration: permanent
Salary / Rate: £91.4k - 105.5k per year + Medical
Posted: 2024-04-12 16:20:10
