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    <title>https://careers4a.com:  Jobs in Catering</title>
    <description>Jobs from careers4a.com :  in Catering</description>
    <link>https://careers4a.com</link>
    <pubDate>Sun, 04 Oct 2026 13:24:44 GMT</pubDate>
    <lastBuildDate>Sun, 04 Oct 2026 13:24:44 GMT</lastBuildDate>
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	 <id>5566226</id>
      <title><![CDATA[Vice President of Operations ]]></title>
      <description><![CDATA[Vice President of Operations  Miami  FL    250 000 Base + Bonus + BenefitsAn exciting opportunity has arisen to join a highly successful international hospitality brand as it enters an ambitious new chapter of growth across the United States This is a VP-level leadership opportunity for an accomplished hospitality operator who wants to help build something from the ground up  Working closely with ownership and senior leadership  you will play a central role in establishing the U S  operation  opening new locations and creating the infrastructure to support significant future growth From early-stage development and pre-opening strategy through to opening  stabilization and expansion  you will have a genuine opportunity to shape how the brand grows and operates in North America The Opportunity    Lead U S  operational strategy and executionOversee new openings from development through launch and beyondBuild scalable operational systems  standards and processesPartner closely with ownership  culinary  development and design teamsBuild  recruit and develop high-performing leadership teamsDrive exceptional guest experience and service standardsOwn budgets  KPIs  forecasting and operational performanceHelp establish the culture and operating model for the U S  businessPlay a key role in shaping the brand s long-term expansion strategy  About You  We re looking for a proven senior hospitality leader with experience across luxury hospitality  fine dining or highly regarded restaurant]]></description>
      <link>https://careers4a.com/search/jobs/5566226</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Miami, Florida, United States</location>
      <type>permanent</type>
      <pubDate>Sat, 03 Oct 2026 16:09 GMT</pubDate>
    </item>
       <item>
	 <id>5566141</id>
      <title><![CDATA[EXECUTIVE CHEF]]></title>
      <description><![CDATA[EXECUTIVE CHEF Location  Scottsdale  AZ Package  Competitive Salary + 10  Bonus + Benefits + PTO + 401 k  + Relocation AssistanceCOREcruitment is hiring on behalf of a leading golf brand for an Executive Chef to lead the culinary operation of a prestigious club environment in Scottsdale  Arizona This is a hands-on leadership role suited to a Chef who enjoys being involved in production  developing their team  and maintaining high culinary standards Key Responsibilities   Lead and develop the culinary team  fostering a strong culture of training and mentorship Remain hands-on in the kitchen and actively involved in daily production Oversee restaurant  grab-and-go  and banquet operations Drive menu development  menu engineering  and culinary innovation Maintain high standards across food quality  presentation  sanitation  and consistency Manage kitchen operations  staffing  ordering  and cost controls Work closely with the club s leadership team to deliver an exceptional member experience   Ideal Candidate   Golf  private club  luxury hospitality  or high-end restaurant experience preferred A hands-on leader who enjoys teaching  mentoring  and developing culinary talent Strong understanding of menu engineering  food cost  and kitchen operations Comfortable leading a team while remaining actively involved in production   ]]></description>
      <link>https://careers4a.com/search/jobs/5566141</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Scottsdale, Arizona, United States</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 22:43 GMT</pubDate>
    </item>
       <item>
	 <id>5566037</id>
      <title><![CDATA[Chef]]></title>
      <description><![CDATA[An exciting new job opportunity has arisen for a committed Chef to work in a brand new state of the art care home opened in the Holt  Norfolk area  You will be working for one of UK&amp; x2019 s leading health care providers     The latest flagship nursing home in historic Holt is the embodiment of elegance and luxury living  combining superb facilities  We are proud to offer residential  dementia  respite and nursing care in a beautiful and well-designed setting       To be considered for this position you must hold an NVQ Level 2-3 in Food preparing and catering       As a Chef your key duties include     Undertake menu planning in consultation with residents and Manager  Oversee and participate in the preparation and cooking and serving of all food in accordance with agreed menus  Ensure menus are displayed showing choices  Ensure individuals on special diets or with specific cultural needs are catered for and that choice is also available  Check quantity and quality of stock and orders items in accordance with the catering manual  Supervise the kitchen employee team  Ensure HACCP&amp; x2019 s processes and the catering manual are followed and recorded as required  Ensure that the food expenditure is kept within budget in consultation with the Bursar and or Home Manager       The following skills and experience would be preferred and beneficial for the role     Proven experience as a Chef  preferably in a healthcare or hospitality setting  Excellent cooking skills and knowledge of]]></description>
      <link>https://careers4a.com/search/jobs/5566037</link>
      <author>Jupiter Recruitment</author>
      <industry>Catering</industry>
      <location>Holt, England</location>
      <type>Permanent</type>
      <pubDate>Fri, 02 Oct 2026 16:18 GMT</pubDate>
    </item>
       <item>
	 <id>5566035</id>
      <title><![CDATA[Cook]]></title>
      <description><![CDATA[An exciting new job opportunity has arisen for a committed Chef to work in a brand new state of the art care home opened in the Holt  Norfolk area  You will be working for one of UK&amp; x2019 s leading health care providers     The latest flagship nursing home in historic Holt is the embodiment of elegance and luxury living  combining superb facilities  We are proud to offer residential  dementia  respite and nursing care in a beautiful and well-designed setting       To be considered for this position you must hold an NVQ Level 2-3 in Food preparing and catering       As a Chef your key duties include     Undertake menu planning in consultation with residents and Manager  Oversee and participate in the preparation and cooking and serving of all food in accordance with agreed menus  Ensure menus are displayed showing choices  Ensure individuals on special diets or with specific cultural needs are catered for and that choice is also available  Check quantity and quality of stock and orders items in accordance with the catering manual  Supervise the kitchen employee team  Ensure HACCP&amp; x2019 s processes and the catering manual are followed and recorded as required  Ensure that the food expenditure is kept within budget in consultation with the Bursar and or Home Manager       The following skills and experience would be preferred and beneficial for the role     Proven experience as a Chef  preferably in a healthcare or hospitality setting  Excellent cooking skills and knowledge of]]></description>
      <link>https://careers4a.com/search/jobs/5566035</link>
      <author>Jupiter Recruitment</author>
      <industry>Catering</industry>
      <location>Holt, England</location>
      <type>Permanent</type>
      <pubDate>Fri, 02 Oct 2026 16:18 GMT</pubDate>
    </item>
       <item>
	 <id>5565982</id>
      <title><![CDATA[Executive Chef]]></title>
      <description><![CDATA[An excellent new job opportunity has arisen for a talented Head Chef to work in an exceptional nursing home based in the Knutsford  Cheshire area  You will be working for one of UK&amp; x2019 s leading health care providers     This nursing home provides a range of care services  including  nursing care  dementia care  residential care  respite care  end of life care  and convalescence care       To be considered for this position you must have proven experience as a Head Chef or Executive Chef in a similar setting       As the Head Chef your key duties include     You will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence  Responsible for managing the kitchen staff  overseeing food preparation  menu planning  and maintaining compliance with relevant health and safety regulations  Play a pivotal role in staff training  ensuring a commitment to health and safety standards  and upholding a pristine and well-organised kitchen environment       The following skills and experience would be preferred and beneficial for the role     Culinary degree or relevant certification  Knowledge of nutrition  dietary needs  and food safety regulations  Strong leadership and team management skills  Excellent communication and interpersonal skills  Ability to work collaboratively with other departments within the care home  Strong communication and interpersonal skills  Ability to manage time effectively and work e]]></description>
      <link>https://careers4a.com/search/jobs/5565982</link>
      <author>Jupiter Recruitment</author>
      <industry>Catering</industry>
      <location>Knutsford, England</location>
      <type>Permanent</type>
      <pubDate>Fri, 02 Oct 2026 16:16 GMT</pubDate>
    </item>
       <item>
	 <id>5565980</id>
      <title><![CDATA[Head Chef]]></title>
      <description><![CDATA[An excellent new job opportunity has arisen for a talented Head Chef to work in an exceptional nursing home based in the Knutsford  Cheshire area  You will be working for one of UK&amp; x2019 s leading health care providers     This nursing home provides a range of care services  including  nursing care  dementia care  residential care  respite care  end of life care  and convalescence care       To be considered for this position you must have proven experience as a Head Chef or Executive Chef in a similar setting       As the Head Chef your key duties include     You will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence  Responsible for managing the kitchen staff  overseeing food preparation  menu planning  and maintaining compliance with relevant health and safety regulations  Play a pivotal role in staff training  ensuring a commitment to health and safety standards  and upholding a pristine and well-organised kitchen environment       The following skills and experience would be preferred and beneficial for the role     Culinary degree or relevant certification  Knowledge of nutrition  dietary needs  and food safety regulations  Strong leadership and team management skills  Excellent communication and interpersonal skills  Ability to work collaboratively with other departments within the care home  Strong communication and interpersonal skills  Ability to manage time effectively and work e]]></description>
      <link>https://careers4a.com/search/jobs/5565980</link>
      <author>Jupiter Recruitment</author>
      <industry>Catering</industry>
      <location>Knutsford, England</location>
      <type>Permanent</type>
      <pubDate>Fri, 02 Oct 2026 16:16 GMT</pubDate>
    </item>
       <item>
	 <id>5565825</id>
      <title><![CDATA[Bartender]]></title>
      <description><![CDATA[Job Title &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp  Bartender H&amp;amp C Solutions are proudly recruiting for an exclusive neighbourhood restaurant and cocktail bar near to St Katherines Dock  E1   The restaurant oozes style and elegance  Every fixture furniture within the restaurant  bar and private dining room are hand-picked  creating a unique dining experience their guests  The restaurant is hugely successful with predominately neighbourhood  repeat custom Bartender benefits   Bartender  Cocktail List of 30+ Award winning neighbourhood restaurant25 seats at the bar  200 covers in the restaurantBritish cuisineBrigade of 4+ on the bar&amp;pound 17 per hour  depending on experience  + generous cash tips45 hours per week  Bartender requirements   A highly experienced  passionate and humble Bartender with a proven employment history having worked within reputable guest led operations The successful Bartender will ideally have experience working within a similar style operation &amp;ndash  fine dining cocktail venue The ideal Bartender will need to be organised  self-motivated and available to work varied shifts  lunch or dinner  A Bartender that takes pride in their appearance and has a natural way with both clients and their peers ]]></description>
      <link>https://careers4a.com/search/jobs/5565825</link>
      <author>HC Solutions Ltd</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 14:59 GMT</pubDate>
    </item>
       <item>
	 <id>5565811</id>
      <title><![CDATA[Sales Manager - Events Venue]]></title>
      <description><![CDATA[Job Title  Sales Manager &amp;ndash  Events Venue Salary  &amp;pound 45 000 Location  LondonI am working with a leading premium events and catering business who are looking for an ambitious and commercially driven Sales Manager to join their team  As Sales Manager  you will lead the sales function for a prestigious London events venue  managing a team of Sales Executives and driving revenue across conferences  exhibitions and corporate events  Main duties   Lead  coach and develop a high-performing sales team  setting clear KPIs and ensuring ambitious revenue targets are achieved Drive proactive sales activity and develop new business opportunities through partnerships  networking  market engagement and client outreach Build and maintain strong relationships with corporate clients  agencies  venue teams and key stakeholders  acting as a trusted commercial partner Manage the full sales process from enquiry through to conversion  including creating bespoke proposals  managing follow-ups and maximising opportunities with existing and prospective clients Monitor sales performance  pipeline health  forecasting and conversion metrics  identifying opportunities to improve processes and increase revenue Work closely with the wider sales and operational teams to deliver an exceptional client experience  maintain strong venue relationships and maximise commercial opportunities   Requirements   Previous experience in a Sales Manager or senior sales role within the events  hospitality  catering ]]></description>
      <link>https://careers4a.com/search/jobs/5565811</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 13:54 GMT</pubDate>
    </item>
       <item>
	 <id>5565810</id>
      <title><![CDATA[General Manager - Award-Winning Gastropub -   50 000 + Bonus - Buckinghamshire]]></title>
      <description><![CDATA[General Manager &amp;ndash  Award-Winning Gastropub - &amp;pound 50 000 + Bonus - BuckinghamshireWe&amp;rsquo re looking for an exceptional General Manager to take the reins of one of Buckinghamshire&amp;rsquo s most exciting food-led pubs This is a seriously impressive operation where the food is at the heart of everything  Think outstanding seasonal British cooking  fantastic local produce  an open kitchen  a brilliant wine offering and the standards of a top restaurant &amp;ndash  while still retaining the warmth and personality of a great pub The venue has built an excellent reputation nationally  with recognition from some of the biggest names in the industry  including the Michelin Guide We&amp;rsquo re looking for a GM who   Comes from a high-quality  food-led pub or restaurant backgroundIs genuinely passionate about food  wine and brilliant hospitalityLoves being on the floor and leading from the frontCan recruit  develop and retain a strong teamIs commercially sharp across P&amp;amp L  labour  GP and budgetsCan work closely with the Head Chef to create a seamless FOH and kitchen operationUnderstands how to maintain exceptionally high standards without losing the relaxed feel of a great pub  This would be perfect for an experienced GM from a quality gastropub  Michelin Bib Gourmand  2 AA Rosette or similarly respected restaurant environment &amp;uuml &amp;nbsp  &amp;pound 50 000 + Bonus&amp;uuml &amp;nbsp  Buckinghamshire&amp;uuml &amp;nbsp  Award-winning food-led operation&amp;uuml &amp;nbsp  Fantastic opportunity to lead a genui]]></description>
      <link>https://careers4a.com/search/jobs/5565810</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Buckinghamshire, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 13:52 GMT</pubDate>
    </item>
       <item>
	 <id>5565807</id>
      <title><![CDATA[Sales Manager - Premium Event Venues]]></title>
      <description><![CDATA[Job Title  Sales Manager &amp;ndash  Premium Events &amp;amp  Venues Salary  &amp;pound 45 000 Location  LondonWe are delighted to be working with a leading premium events and catering business who are looking for an experienced and commercially driven Sales Manager to join their team  As Sales Manager  you will be responsible for driving new and proactive sales  managing incoming enquiries and developing strong client and agency relationships across a portfolio of prestigious venues  You will work across a diverse range of event opportunities including corporate events  private dining  weddings  conferences  receptions  award ceremonies and exclusive experiences Main duties   Drive and manage both reactive and proactive sales activity across the venue portfolio  ensuring revenue targets are achieved and exceeded Build and maintain strong relationships with corporate clients  agencies  event planners  venue partners and key stakeholders Proactively identify and secure new business opportunities through networking  industry events  venue visits and client meetings Conduct venue show rounds and client presentations  creating bespoke proposals  quotations  contracts and event solutions Mentor and develop the wider sales team  setting clear KPIs and supporting the team with conversion  proactive selling and customer retention Maintain accurate sales reporting  forecasting and CRM records while working closely with operational and catering teams to ensure an exceptional client experience   &amp;n]]></description>
      <link>https://careers4a.com/search/jobs/5565807</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 13:44 GMT</pubDate>
    </item>
       <item>
	 <id>5565800</id>
      <title><![CDATA[Food &amp; Beverage Manager]]></title>
      <description><![CDATA[&amp;nbsp F&amp;amp B Manager &amp;ndash  Ultra-Luxury Resort &amp;ndash  BaliSalary Package  IDR 14 000 000 &amp;ndash  16 000 000We are seeking an exceptional&amp;nbsp Food &amp;amp  Beverage Manager&amp;nbsp to lead our F&amp;amp B operation within a high-end luxury resort What you will do   You will oversee the overall operation of the Food &amp;amp  Beverage Department  ensuring&amp;nbsp exceptional  personalised and consistent dining experiences&amp;nbsp that reflect the highest standards of ultra-luxury hospitality The role combines&amp;nbsp passionate leadership  operational excellence and commercial performance &amp;nbsp while working closely with other departments to anticipate and exceed guest expectations   We&amp;rsquo re looking for   Proven F&amp;amp B management experience within luxury or ultra-luxury hospitality  locally and internationally Strong leadership and team-development skillsA passion for exceptional food  beverage and serviceStrong commercial and operational awarenessExcellent attention to detail and guest-focused mindsetA proactive  hands-on and inspiring leadership style  Get in touch  gail corecruitment com]]></description>
      <link>https://careers4a.com/search/jobs/5565800</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Indonesia</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 13:07 GMT</pubDate>
    </item>
       <item>
	 <id>5565771</id>
      <title><![CDATA[Executive Head Chef ]]></title>
      <description><![CDATA[Head Chef   Executive Head ChefCentral London   &amp;pound 70 000 + TroncWe are working with a standout boutique hotel in Central London on the appointment of a hands-on Executive Head Chef This is a role for a chef who wants to be in the kitchen  on the pass and leading from the front  It is not an office-based Executive Chef position The property has a vibrant destination-led F&amp;amp B operation  with a busy restaurant centred around Mexican cuisine with a strong California influence  alongside a high-energy rooftop bar and a packed programme of events  private dining and celebrations The RoleYou will lead a brigade of approximately 18&amp;ndash 22 chefs across the wider F&amp;amp B operation You will have significant creative freedom and the opportunity to put your own stamp on the food Your role will include   Leading from the front during busy servicesBeing hands-on in the kitchen and on the passDeveloping and evolving menusMaintaining high standards of food  consistency and presentationBuilding  developing and motivating the kitchen brigadeWorking closely with the senior kitchen teamDelivering large-scale events and private diningWorking with the events and marketing teams on special menusManaging food costs  GP and kitchen performanceCreating dishes that reflect the identity of the venueDriving the next stage of growth across the food operation  The operation regularly handles busy restaurant services alongside events  private dining and full venue buyouts  with events reaching up t]]></description>
      <link>https://careers4a.com/search/jobs/5565771</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Soho, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 12:04 GMT</pubDate>
    </item>
       <item>
	 <id>5565764</id>
      <title><![CDATA[ASSISTANT GENERAL MANAGER   FINE DINING RESTAURANT     50 000]]></title>
      <description><![CDATA[ASSISTANT GENERAL MANAGER   FINE DINING RESTAURANT   &amp;pound 50 000We&amp;rsquo re looking for an experienced Assistant General Manager to join an exceptional fine dining restaurant  This is a fantastic opportunity for a passionate hospitality professional who is genuinely guest-focused  hands-on and loves being on the floor  Working closely with the General Manager  you&amp;rsquo ll play a key role in leading a small team  developing the team and ensuring an exceptional experience for every guest What we&amp;rsquo re looking for   Previous experience as an AGM  Assistant Manager or senior FOH leader within a fine dining restaurant ideally A genuine passion for exceptional guest serviceStrong wine knowledge  WSET would be highly desirableA hands-on management style and a strong presence on the floorSomeone who enjoys being part of the team and leads by exampleExperience training  developing and motivating a teamExcellent communication skills and a real eye for detailA warm  energetic and professional approach to hospitality  The role   Supporting the GM with the day-to-day running of the fine dining restaurantLeading  training and motivating a small FOH teamMaintaining exceptional service standardsSpending plenty of time on the floor  engaging with guests and supporting the teamHelping create a welcoming  polished and memorable guest experience  If you are keen to discuss the details further  please apply today or send your cv to Kate B OR call 0207 790 2666]]></description>
      <link>https://careers4a.com/search/jobs/5565764</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 11:43 GMT</pubDate>
    </item>
       <item>
	 <id>5565754</id>
      <title><![CDATA[General Manager - Established West London Pub - Up to   53 000 + Bonus]]></title>
      <description><![CDATA[General Manager &amp;ndash  Established West London Pub &amp;ndash  Up to &amp;pound 53 000 + BonusWe&amp;rsquo re looking for an experienced General Manager to take the reins of a fantastic  established pub in a brilliant West London location This is a large  characterful operation spread across two floors  combining a strong fresh-food offering with quality drinks  busy weekend trade  private events and regular entertainment The business already has a great local following  and we&amp;rsquo re looking for a GM who can build on that success &amp;ndash  driving sales  developing the team and making the venue a genuine go-to destination in the area You&amp;rsquo ll have full ownership of the operation  from P&amp;amp L and labour management through to recruitment  training  standards  events and local marketing We&amp;rsquo re looking for   Proven General Manager experience within quality  high-volume pubs or barsA strong understanding of fresh food alongside a busy wet-led operationExcellent commercial awareness with confidence around P&amp;amp L  labour and driving salesExperience managing events  private hire and high-volume weekend tradeA brilliant people leader who can recruit  develop and retain a strong teamSomeone who understands the importance of the local community and building regular tradeA hands-on  energetic operator who wants genuine ownership of their business  Salary is up to &amp;pound 53 000 plus bonus  with the opportunity to take ownership of an established and well-loved venue with plenty of scope ]]></description>
      <link>https://careers4a.com/search/jobs/5565754</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 11:18 GMT</pubDate>
    </item>
       <item>
	 <id>5565753</id>
      <title><![CDATA[General Manager - High-Performing Pub with Rooms - East Sussex -   65 000 + Bonus]]></title>
      <description><![CDATA[General Manager &amp;ndash  High-Performing Pub with Rooms - East Sussex - &amp;pound 65 000 + BonusWe&amp;rsquo re looking for an experienced General Manager to take the reins of a fantastic  established pub with rooms in Lewes This is a seriously strong business  capable of taking &amp;pound 100k in a week  with a brilliant reputation across food  drink and accommodation  Importantly  the site is already overperforming against its targets &amp;ndash  so you&amp;rsquo re not walking into a turnaround  The foundations are firmly in place  and with bonus linked to performance  you&amp;rsquo ll be taking over a business where hitting bonus is very achievable The operation combines a busy pub and restaurant with a significant rooms business  so previous hotel  rooms or accommodation experience is essential We&amp;rsquo re looking for a GM who   Has managed a high-volume pub  hotel or hospitality operationHas strong rooms accommodation experience &amp;ndash  this is essentialComes from a quality branded or structured hospitality backgroundIs comfortable managing weekly sales that can reach &amp;pound 100kHas a strong understanding of food  drink and rooms revenueIs commercially sharp with a good handle on P&amp;amp L  labour and marginsCan lead  develop and retain a strong management and front-line teamKnows how to maintain high standards while continuing to grow an already successful business  This is a great opportunity for someone who wants a sizeable GM role without having to spend their first six months fixing problem]]></description>
      <link>https://careers4a.com/search/jobs/5565753</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>East Sussex, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 11:15 GMT</pubDate>
    </item>
       <item>
	 <id>5565752</id>
      <title><![CDATA[General Manager - High-Volume Venue - Dublin - Up to &amp;euro 85 000]]></title>
      <description><![CDATA[General Manager &amp;ndash  High-Volume Venue &amp;ndash  Dublin - Up to &amp;euro 85 000Some General Manager roles are about keeping the wheels turning  This isn t one of them  We re looking for a standout hospitality leader to take the reins of one of Dublin s biggest and busiest venues  A business with serious volume  a strong food offering  an incredible drinks trade and a loyal corporate customer base This is a role for someone who loves being on the floor  knows how to build an exceptional team and isn t afraid to own a business like it s their own  You ll be the face of the venue  driving performance  building relationships across the city and creating an atmosphere that keeps guests coming back You ll be   Leading a team of 50+ in a fast-paced  high-volume operation Driving commercial performance across food and beverage Building strong corporate and local business relationships Coaching your managers  developing talent and creating a brilliant team culture Delivering an experience people talk about for all the right reasons   You ll need   Proven experience as a General Manager in a large  high-volume hospitality business A hands-on  energetic leadership style Strong commercial instincts and P&amp;amp L experience The confidence to be the face of a flagship venue A genuine passion for hospitality and developing great people   In return   Salary up to   &amp;euro 75 000   A rare opportunity to lead one of Dublin s landmark hospitality operations The freedom to make your mark in a busines]]></description>
      <link>https://careers4a.com/search/jobs/5565752</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Dublin, City of Dublin, Ireland</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 11:13 GMT</pubDate>
    </item>
       <item>
	 <id>5565742</id>
      <title><![CDATA[Head of Operations  Hospitality Group   80k - plus bonus]]></title>
      <description><![CDATA[Head of Operations  Hospitality Group &amp;pound 80k - plus bonus&amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp  London Based &amp;ndash  This essential &amp;ndash  4 days a week in London&amp;nbsp &amp;nbsp We&amp;rsquo re working with an ambitious  fast-growing hospitality leisure business that&amp;rsquo s set for major expansion across 2026 and 2027  This is a fantastic opportunity for an experienced operator to join at a pivotal stage of growth and help shape the future of the brand  A commercial leader which is like a friendly family feel kinda Uk brand &amp;nbsp &amp;nbsp We&amp;rsquo re looking for someone who thrives in entrepreneurial  branded environments a leader who&amp;rsquo s passionate about great food  exceptional service  and building strong teams &amp;nbsp &amp;nbsp You&amp;rsquo ll oversee operations across the current portfolio  drive performance  and play a key role in the company&amp;rsquo s strategic development as new openings roll out  This is a senior role where you work closely with Head Office rand report to the Ops Director  so you&amp;rsquo ll need to demonstrate this capability during the interview stage  As all sites are branded  experience within branded operations is essential &amp;nbsp What we&amp;rsquo re looking for &amp;nbsp   Proven experience in a senior operations role  Head of Ops or strong Ops Area Director level &amp;nbsp     Background from a quality branded business&amp;nbsp     Based in London or within easy reach&amp;nbsp     A leader who can balance strategy and day-to-day operational excellence&amp;nbsp     Experience in developing teams a]]></description>
      <link>https://careers4a.com/search/jobs/5565742</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 10:54 GMT</pubDate>
    </item>
       <item>
	 <id>5565740</id>
      <title><![CDATA[Housekeeping Manager - Bali]]></title>
      <description><![CDATA[Housekeeping Manager in Magical Bali  Salary Package  IDR 6 400 000 &amp;ndash  8 100 000We are looking for an experienced&amp;nbsp Housekeeping Managerto&amp;nbsp lead our Housekeeping Department within an ultra-luxury hospitality environment You will oversee daily operations  lead and develop the Housekeeping team  and ensure the highest standards of&amp;nbsp cleanliness  presentation  comfort and personalised service The Role   Lead and oversee the Housekeeping  Laundry and Public Areas operations Manage and develop Housekeeping Supervisors  Room Attendants and Public Area Attendants Maintain impeccable cleanliness and presentation standards across the resort Ensure guest preferences are anticipated and consistently exceeded Drive a culture of excellence  attention to detail and personalised service Ensure efficient daily operations and high team performance   We&amp;rsquo re looking for   Luxury or ultra-luxury housekeeping management experience&amp;nbsp from ultra-luxury properties  either in Bali or internationally    Strong leadership  organisational and&amp;nbsp problem-solving skillsExceptional attention to detailA passion for guest service and team developmentA hands-on  professional and inspiring approach    Ability to train  develop and lead their respective teams  Get in touch  gail corecruitment com]]></description>
      <link>https://careers4a.com/search/jobs/5565740</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Indonesia</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 10:52 GMT</pubDate>
    </item>
       <item>
	 <id>5565726</id>
      <title><![CDATA[General Manager - New Live Music Venue - Soho up to 75k ]]></title>
      <description><![CDATA[General Manager &amp;ndash  New Live Music Venue &amp;ndash  Soho up to 75k Salary &amp;pound 65 000&amp;ndash &amp;pound 75 000 + bonusWe are recruiting for an exciting new opening in the heart of Soho for a globally recognised hospitality and entertainment business  launching a seriously cool new live music concept in London This is much more than a traditional restaurant or bar operation  Live music and entertainment will sit at the heart of the concept  creating an energetic  immersive experience for guests and bringing together exceptional hospitality  food  drinks and world-class entertainment The business is an established global brand with a strong reputation for creating distinctive  high-energy venues in major cities  This Soho opening is a major new launch for the group  and the Operations Manager will be joining at the beginning of the journey  helping to build the team  establish the culture and set the operational standards from day one We are looking for someone who genuinely understands hospitality  entertainment and nightlife someone who can lead a large team  thrive in a busy live environment and understands how to create an incredible guest experience while keeping the operation commercially and operationally strong The General Manager Role  Lead the day-to-day venue operationSupport the pre-opening and launchRecruit  train and develop the teamLead busy live music and event nightsDrive service and guest experienceManage rotas  labour and operational costsMaintain exceptional o]]></description>
      <link>https://careers4a.com/search/jobs/5565726</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 10:09 GMT</pubDate>
    </item>
       <item>
	 <id>5565710</id>
      <title><![CDATA[Assistant Floor Manager]]></title>
      <description><![CDATA[Job Title &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp &amp;nbsp  Assistant Floor ManagerOur client is a vibrant two   level British restaurant and late   night venue located in central Canary Wharf  The main dining room accommodates 250 covers per service and highlights exceptional British cuisine  while the upper floor offers a contemporary lounge for drinks and late   night experiences  With engaging entertainment  a menu of bespoke in   house beverages  and a spacious  lively setting  the venue delivers a memorable experience throughout the day and into the night Assistant Floor Manager Benefits   Competitive salary of &amp;pound 42 000&amp;ndash &amp;pound 44 000 per annumSupportive management team and a stable  friendly working environmentFree meals provided while on dutyOnly a 5   minute walk from Canary Wharf station48   hour working weekWages paid every two weeksWarm  welcoming ambiance within a professional  well   structured operationCompany pension schemeExcellent opportunities for development and progression into senior management rolesAssistant Restaurant Manager requirements   Assistant Floor Manager Requirements   An influential  reliable  and experienced Floor Manager with a background in high   end restaurants and late   night venues Strong leadership skills  with the ability to motivate teams  drive standards  and take initiative during busy services Must live within a practical commute to Canary Wharf  as the role involves late finishes Well   presented  hardworking  and con]]></description>
      <link>https://careers4a.com/search/jobs/5565710</link>
      <author>HC Solutions Ltd</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 09:18 GMT</pubDate>
    </item>
       <item>
	 <id>5565695</id>
      <title><![CDATA[Bar Manager - Independent hospitality Venue -   40 000 - Leamington Spa]]></title>
      <description><![CDATA[Bar Manager - Independent hospitality Venue - &amp;pound 40 000 - Leamington SpaWe&amp;rsquo re recruiting an experienced Bar Manager to support the General Manager at a busy  independent hospitality venue in Leamington Spa This is a varied  hands-on role within a lively operation offering craft beer  cocktails  quality food  live music and private events  You&amp;rsquo ll help lead the venue day to day  with particular responsibility for the bar operation  drinks standards and team performance The Role  Support the General Manager with the daily running of the venueLead the bar team from the front during busy services and late-night tradingMaintain excellent standards across cocktails  craft beer  wines and spiritsRecruit  train and develop a confident  knowledgeable teamManage stock  ordering  cellar operations and supplier relationshipsControl wastage  margins  labour costs and other key performance figuresHelp deliver live music nights  private parties and large corporate eventsEnsure licensing  health and safety  and food hygiene standards are consistently metHandle guest feedback quickly and professionallyStep up and take full ownership of the venue in the General Manager&amp;rsquo s absence  About You  Previous experience as a Bar Manager  Deputy Manager or strong Assistant ManagerA genuine passion for drinks  particularly cocktails and craft beerComfortable working in a high-energy  late-night environmentCommercially aware  with experience managing stock  margins and labourA confiden]]></description>
      <link>https://careers4a.com/search/jobs/5565695</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Leamington Spa, Warwickshire, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:53 GMT</pubDate>
    </item>
       <item>
	 <id>5565694</id>
      <title><![CDATA[General Manager - Destination Country Pub - Derbyshire -   55 000 + Bonus]]></title>
      <description><![CDATA[General Manager &amp;ndash  Destination Country Pub &amp;ndash  Derbyshire - &amp;pound 55 000 + BonusA rare opportunity has arisen for an ambitious General Manager to lead a much-loved independent country pub through an exciting new chapter Already known for its warm hospitality  locally sourced food and strong community following  the venue is preparing for a major refurbishment that will completely transform the scale and potential of the business The Development Will Introduce   A significant increase in internal dining coversA brand-new outdoor event spaceTen beautifully designed guest bedroomsGreater capacity for weddings  celebrations and private eventsWe are looking for a forward-thinking General Manager who can take ownership of the expanded operation  build a brilliant team and turn this impressive venue into one of the region&amp;rsquo s leading hospitality destinations   The Role   Lead the business through its refurbishment  reopening and continued growthRecruit  train and inspire a high-performing front and back-of-house teamDevelop multiple revenue streams across food  drink  accommodation and eventsTake full ownership of sales  labour  stock control  budgets and profitabilityBuild strong relationships with the local community and surrounding businessesDeliver exceptional standards while maintaining the warmth and personality of a great country pubCreate memorable experiences for local guests  destination diners and overnight visitors  About You   An experienced General Manage]]></description>
      <link>https://careers4a.com/search/jobs/5565694</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Derbyshire, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:50 GMT</pubDate>
    </item>
       <item>
	 <id>5565693</id>
      <title><![CDATA[General Manager - Irish Pubs - Relocate to Prague ]]></title>
      <description><![CDATA[General Manager &amp;ndash  Irish Pubs - Relocate to Prague  &amp;pound 35 000&amp;ndash &amp;pound 46 000 NET per annum + Relocation PackageWe are recruiting two experienced General Managers for a successful independent hospitality group operating five high-volume venues in central Prague These are lively  personality-led businesses built around live sport  music  entertainment and brilliant customer service  attracting tourists  students and the city&amp;rsquo s thriving expat community The opportunities   High-volume late-night venue taking approximately 142 000 per week  with a team of 50Busy central pub taking approximately &amp;pound 46 000 per week  with a team of 22 and genuine potential to grow its food and late-night tradeSalaries of &amp;euro 35 000&amp;ndash &amp;euro 46 000 net per annum  depending on the role and experience  We are looking for confident  energetic operators with experience managing high-volume  wet-led pubs  bars or late-night venues  You must be commercially sharp  an excellent team leader and passionate about live music  sport  entertainment and creating memorable guest experiences Relocation support includes   Relocation costs coveredFull support with finding a flatYour first three months&amp;rsquo  rent paid  This is an exciting opportunity to relocate to one of Europe&amp;rsquo s most vibrant cities and take ownership of a substantial  fast-paced hospitality business with real growth potential Interested  Send me your CV for a confidential conversation ]]></description>
      <link>https://careers4a.com/search/jobs/5565693</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Dublin, City of Dublin, Ireland</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:49 GMT</pubDate>
    </item>
       <item>
	 <id>5565692</id>
      <title><![CDATA[General Manager - Irish Pubs - Relocate to Prague ]]></title>
      <description><![CDATA[General Manager &amp;ndash  Irish Pubs - Relocate to Prague  &amp;pound 35 000&amp;ndash &amp;pound 46 000 NET per annum + Relocation PackageWe are recruiting two experienced General Managers for a successful independent hospitality group operating five high-volume venues in central Prague These are lively  personality-led businesses built around live sport  music  entertainment and brilliant customer service  attracting tourists  students and the city&amp;rsquo s thriving expat community The opportunities   High-volume late-night venue taking approximately 142 000 per week  with a team of 50Busy central pub taking approximately &amp;pound 46 000 per week  with a team of 22 and genuine potential to grow its food and late-night tradeSalaries of &amp;euro 35 000&amp;ndash &amp;euro 46 000 net per annum  depending on the role and experience  We are looking for confident  energetic operators with experience managing high-volume  wet-led pubs  bars or late-night venues  You must be commercially sharp  an excellent team leader and passionate about live music  sport  entertainment and creating memorable guest experiences Relocation support includes   Relocation costs coveredFull support with finding a flatYour first three months&amp;rsquo  rent paid  This is an exciting opportunity to relocate to one of Europe&amp;rsquo s most vibrant cities and take ownership of a substantial  fast-paced hospitality business with real growth potential Interested  Send me your CV for a confidential conversation ]]></description>
      <link>https://careers4a.com/search/jobs/5565692</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:49 GMT</pubDate>
    </item>
       <item>
	 <id>5565691</id>
      <title><![CDATA[General Manager - Stunning Food Led Pub - Southwest London - Up to   65 000]]></title>
      <description><![CDATA[General Manager &amp;ndash  Stunning Food Led Pub &amp;ndash  Southwest London &amp;ndash  Up to &amp;pound 65 000Operating several amazing venues and counting  my client is London&amp;rsquo s most acclaimed pub group serving fantastic food and drink in stylish surroundings People are at the heart of everything my client does  making their company a great place to work  From opportunities in training and development to great benefits you will feel that you truly belong WHAT S YOUR ROLE This site has a little bit of everything over a number of floors  Your job will be to manage the team and all the different revenue streams to optimise profit and give the best customer experience possiblePerks and benefits for General Manager   Fantastic company discountsLeading bonus packagesStaff discounts across nationwide venuesHoliday packages and sick payProgression  development  and training plans&amp;nbsp Monthly company event schedule   WHO ARE YOU You are looking for new experiences meeting new friends along the way  You are willing to learn and love the challenge of something new and exciting  You are willing to work hard in a fast-paced  environment and be the best version of yourself You are a people person who loves having fun and you understand that this job is the start of your journey wherever that may take you General Manager &amp;ndash  Stunning Food Led Pub &amp;ndash  Southwest London &amp;ndash  Up to &amp;pound 65 000If you are keen to discuss the details further  please apply today or send your cv to james co]]></description>
      <link>https://careers4a.com/search/jobs/5565691</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:48 GMT</pubDate>
    </item>
       <item>
	 <id>5565690</id>
      <title><![CDATA[General Manager - Premium Coastal Restaurant - Jersey -   55 000 + Free Accommodation]]></title>
      <description><![CDATA[General Manager &amp;ndash  Premium Coastal Restaurant &amp;ndash  Jersey - &amp;pound 55 000 + Free AccommodationWe&amp;rsquo re looking for an exceptional General Manager to take the lead at one of Jersey&amp;rsquo s standout hospitality venues &amp;ndash  a high-profile  all-day restaurant and bar in an incredible coastal setting This is a substantial operation with a strong food and beverage offering busy seasonal trade and a fantastic outdoor space  From breakfast and relaxed daytime dining through to cocktails  dinner and private events  it&amp;rsquo s a venue with multiple revenue streams and plenty of opportunity for an ambitious GM to make their mark We need a commercial  hands-on and people-focused operator who knows how to run a busy venue properly while still delivering the kind of guest experience that keeps people coming back The Package  &amp;pound 45 000 BaseTRONC on top and BonusFree Accommodation Tax Benefits from living on the Island  The Role  As General Manager  you&amp;rsquo ll take full ownership of the day-to-day and commercial performance of the business You&amp;rsquo ll lead and develop a sizeable front and back of house team  work closely with the kitchen leadership and ensure consistently high standards across food  drink  service and atmosphere Key responsibilities will include Full P&amp;amp L ownership and delivery against budgetDriving sales  profitability and overall venue performanceRecruiting  developing and retaining a high-performing teamMaintaining excellent standards of service an]]></description>
      <link>https://careers4a.com/search/jobs/5565690</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Jersey</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:47 GMT</pubDate>
    </item>
       <item>
	 <id>5565689</id>
      <title><![CDATA[Assistant General Manager - Independent Neighbourhood Pub and Dining Room -   40 000]]></title>
      <description><![CDATA[Assistant General Manager - Independent Neighbourhood Pub and Dining Room - &amp;pound 40 000We&amp;rsquo re looking for a driven and enthusiastic Assistant General Manager to join this independent neighbourhood pub and dining room in South West London This is an exciting opportunity for an experienced hospitality professional who loves great food  quality drinks and genuinely warm service  Working closely with the General Manager  you&amp;rsquo ll help lead the team  oversee day-to-day operations and ensure every guest leaves wanting to return Our ideal candidate will be a confident and positive leader who enjoys being present on the floor  You&amp;rsquo ll know how to motivate a team  maintain high standards and create a welcoming atmosphere  even during the busiest services What you&amp;rsquo ll be doing  Supporting the General Manager with the smooth running of the businessLeading shifts and delivering consistently excellent guest experiencesRecruiting  training  developing and motivating the front-of-house teamMaintaining high standards of service  presentation  cleanliness and complianceManaging bookings  private events and special occasionsSupporting stock control  ordering  rotas and wage managementHelping to grow sales and improve commercial performanceBuilding lasting relationships with guests and the local communityTaking responsibility for the venue in the General Manager&amp;rsquo s absence  What we&amp;rsquo re looking for  Previous management experience in a quality pub  bar or restaurant]]></description>
      <link>https://careers4a.com/search/jobs/5565689</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>London, Greater London, England</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:46 GMT</pubDate>
    </item>
       <item>
	 <id>5565688</id>
      <title><![CDATA[General Manager - Stunning 2 floor Venue - Jersey -   45 000 + live-in ]]></title>
      <description><![CDATA[General Manager &amp;ndash  Stunning 2 floor Venue - Jersey - &amp;pound 45 000 + live-in Relocate to the beautiful island of JerseyLive by the coast  enjoy an exceptional island lifestyle and make the most of Jersey&amp;rsquo s favourable personal tax rates  all while leading one of St Helier&amp;rsquo s most stylish hospitality venues We&amp;rsquo re looking for an experienced  commercially minded General Manager to lead a vibrant operation featuring a busy pub  sophisticated bar and excellent restaurant The role  As General Manager  you&amp;rsquo ll take overall responsibility for the venue&amp;rsquo s day-to-day success  You&amp;rsquo ll inspire your team  maintain excellent standards and drive the business forward Your responsibilities will include Leading  motivating and developing the management and front-of-house teamsDelivering consistently excellent hospitalityDriving sales  profitability and local engagementManaging budgets  labour costs  stock and operational performanceMaintaining high standards across food  drink  service and presentationRecruiting  training and retaining a first-class teamEnsuring full compliance with licensing  health and safety requirements  About you  You&amp;rsquo ll be a confident and energetic hospitality leader with Previous experience managing a high-volume pub  bar or restaurantStrong commercial and financial awarenessA genuine passion for food  drink and memorable serviceExcellent people-management and communication skillsThe ability to lead from the floor and set the s]]></description>
      <link>https://careers4a.com/search/jobs/5565688</link>
      <author>COREcruitment</author>
      <industry>Catering</industry>
      <location>Jersey</location>
      <type>permanent</type>
      <pubDate>Fri, 02 Oct 2026 08:46 GMT</pubDate>
    </item>
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