Food and Beverage Manager

Food and Beverage Manager

Salary up to $3,500 per month, tax-free, Ex-Pat package

Things to know:

• Luxury 5-Star Hotel in the Maldives

Things you will be doing as a Food & Beverage Manager:

• Plan and direct all food and beverage operations across the hotel.


• Maintain high standards of food and drink service and health and safety practices within the F&B areas.


• Manage the training and development needs of your team.


• Take full responsibility for the delivery of the financial and commercial targets within your area.


• Innovate ideas, help plan new F&B products, and oversee all F&B and day-to-day operations within budgeted guidelines and to the highest standards.

You will be a great fit if you:

• Have a background in the five-star hotel market


• This role is open to single-package candidates only, as no accommodation is provided for partner or family.


• Have a friendly and caring personality and can keep calm under pressure.


• Are confident and organised and maintain a hands-on supervisory management approach.


• Can demonstrate exceptional attention to detail, a guest-first approach, and a real passion for great service delivery.


• Have experience with P&L management and experience delivering a budget.


• Are confident and organized and maintain a hands-on supervisory management approach.


• Have excellent people skills.

LEGAL REQUIREMENTS

Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.