Sous Chef
Sous Chef required to join a busy kitchen team for a restaurant you will assist in food preparation, cooking and maintaining high standards of cleanliness and organisation within the kitchen.
Skills
Experience in a restaurant kitchen.
Knowledge of food safety practices.
Good communication skills and the ability to work effectively as part of a team
Responsibilities
Food preparation under the supervision of senior kitchen staff to recipe and dish standards.
Cooking and presenting dishes.
Maintain cleanliness and tidiness in food preparation areas
Compliance with food safety standards and regulations
Stock rotation and storage
This role offers an excellent opportunity for someone looking to develop their culinary skills and gain valuable experience in a hospitality setting.
- Start: ASAP
- Duration: 3 months initially
- Rate: £12 - £18 Per Annum None
- Location: Carnforth, England
- Type: Permanent
- Industry: Catering
- Recruiter: Expert Employment
- Tel: 0845 4677 461
- Email: to view click here
- Reference: 2464
- Posted: 2024-09-08 23:35:03 -
- View all Jobs from Expert Employment
More Jobs from Expert Employment
- Senior Power Electronics Engineer, Birmingham
- Senior Power Electronics Engineer
- Senior Calibration Engineer, power equipment
- Powertrain Systems Design Lead, High Voltage
- Power Electronics Engineer, Senior - Principal
- Power Electronics Engineer, power supply designer
- Power Electronics Engineer, Birmingham
- Power Electronics Engineer
- Power Electronics Engineer
- Power Electronics Design Engineer
- High Power Electronics Design Engineer, Reading
- Electronic Hardware Design Engineer, Battery Power Systems
- Electronic Design Engineer, Power Management
- Intelligent Gate Drive Design Engineer
- Mechanical Design Engineer
- Certification and Approvals Specialist
- Product Release Coordinator
- Embedded C Software Engineer
- Quality Engineer, Electronic manufacture
- Prototype Validation Technician, Electronic Drives