Head Chef

Head Chef / Kitchen Manager
Location: Abingdon
Salary: Up to £35,000 per year


* Day time hours with alternate weekends

*



Are you an experienced Kitchen Manager or Head Chef with a passion for fresh, local, and seasonal ingredients? If so, we have an exciting opportunity for you to lead a busy kitchen at a garden centre restaurant.
The restaurant is known for their freshly prepared, seasonally inspired menus, and they pride themselves on being a fun, friendly workplace.

They have been recognised nationally with awards including Best UK Workplace 2023



About the Role:



As the Kitchen Manager/Head Chef, you'll have full responsibility for:



  • Leading a talented team of chefs and kitchen assistants

  • Creating delicious, made-from-scratch meals using fresh, locally sourced ingredients

  • Managing a seasonally changing menu, offering hot breakfasts, lunches, and snacks

  • Setting the pace, food quality standards, and ensuring smooth day-to-day kitchen operations

  • Collaborating closely with the Restaurant Manager to enhance customer experience


Working Hours:



  • Full-time, 39.5 hours per week

  • 2-week rota: 4 weekdays plus alternate weekends (1 weekday and weekend off every other week)

  • No unsociable hours or split shifts


What's on Offer:



  • Competitive salary of £32,000 per year

  • A fantastic benefits package including:

    • Company pension

    • Life insurance

    • Generous employee discounts

    • Free or discounted food

    • Free on-site parking

    • Company events and a supportive work culture




If you're ready to bring your culinary skills to a dynamic, award-winning company and join a team that values fun, quality, and wellbeing, we'd love to hear from you!



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