Job Title:         Chef de Partie

Our client is a remarkable Italian restaurant located in the vibrant heart of Mayfair.

The establishment boasts a luxurious interior reminiscent of an authentic Roman eatery.

The restaurant is bustling during both lunch and dinner services, accommodating up to 200-250 patrons per service.

They are in search of a Chef de Partie with a fervent passion for utilizing top-tier Italian ingredients.

Chef de Partie Benefits:

• A competitive salary of £35,000
• Fine Dining establishment, working with incredible produce
• 21 chefs in pastry & main kitchen
• Located in Mayfair (Bakerloo, Waterloo and Central)
• £35,000 per annum, 48 hours per week
• 9am earliest start
• 11pm latest finish
• Pension Schemes
• Working for a company who takes pride in developing and promoting staff.

Chef de Partie Requirements:

• A Chef de Partie who is enthusiastic about fresh, seasonal ingredients and has a strong passion for Italian cuisine.
• A Chef de Partie with a solid background in professional, food-led kitchens.
• A team-oriented Chef de Partie willing to support their colleagues as needed.
• An organised Chef de Partie capable of performing efficiently under pressure.