Job Title: Pastry Chef de Partie

Our client is a luxurious, grand British private members' club that provides a highly personalized experience to each member.

Imagine Buckingham Palace as a members' club! They embody British elegance and tradition, showcasing it through their renowned British menu.

The club features an à la carte restaurant and several uniquely decorated private dining rooms.

Pastry Chef de Partie Benefits:

• Work Monday to Friday 90% of the time, with one weekend required per month.
• High standards and a professional team in a Private Members Club.
• A five-minute walk from Green Park Station.
• Closed for Christmas, New Year, and Bank Holidays.
• Standard workweek of 43 hours.
• Annual salary of £34,000 or £35,000.
• Service covers for 50, plus banqueting for up to 250 guests.
• Refer-a-friend schemes.
• Complimentary staff meals and uniforms provided while on duty.

Pastry Chef de Partie Requirements:

• A skilled and seasoned Pastry Chef seeking to join a high-caliber operation while maintaining a healthy work-life balance.
• The ideal candidate will have fine dining experience and a background in functions/events.
• Candidates should have prior experience managing a pastry section in a reputable restaurant, hotel, or members' club.