Head Baker

Head Baker - Sligo

MLR are delighted to present an exciting opportunity for a Head Baker to join a well-established, much-loved seaside café in County Sligo, known for its high-quality homemade offerings and loyal customer base.

This is a hands-on role where you will lead the bakery operation, overseeing the production of fresh breads, pastries, and baked goods in a fast-paced environment, while maintaining consistently high standards.

You will manage daily production, support and develop a small team, and contribute to new ideas and seasonal offerings, all while ensuring efficiency and quality across the board.

The ideal candidate will have strong artisan baking experience, be well organised, and bring a genuine passion for quality products.

This is a fantastic opportunity to join a thriving café that is a true favourite with both locals and visitors.