Job Title:         Chef de Partie

Our client is a celebrated grand British restaurant located in the heart of Canary Wharf, renowned for delivering an exceptional dining experience.

Showcasing the finest seasonal British produce, the restaurant offers a high-volume, quality-driven operation where outstanding food, service and hospitality are at the heart of everything they do.

Chef de Partie benefits:

• A solid professional kitchen team
• £16.50 per hour, plus surplus tronc in busy periods
• 48 hours per week – 7 shifts per week
• Strong management team and structure in place
• 50% off when dining for up to 4 covers.
• Free meals whilst on duty.
• Canary Wharf Station
• Opportunities to train and rotate on other sections

Chef de Partie requirements:

• Seeking an accomplished Chef de Partie who is able to rotate on all sections within the kitchen.
  
  
• Ideal candidate should have a strong background in reputable restaurants, gastro pubs, or hotels, and be able to perform at a high standard.
• Applicants must be highly organised, self-driven, and passionate about working with premium seasonal ingredients.
• The ideal Chef de Partie must be confident to work in a high volume establishment.
  
  
• Must reside within a reasonable commuting distance of Canary Wharf.