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Events Coordinator – Cocktail Bar Company £32,000 + £5,000 Bonus Central London | Hybrid WorkingThe Role:A fantastic cocktail bar group is looking for an energetic and ambitious Events Coordinator to join their growing team.
This is an exciting office-based role focused on event sales and administration, working from their Central London office.
You’ll play a key part in driving event revenue while ensuring seamless coordination from enquiry to execution.This is an independent role with no direct reports, ideal for someone who enjoys taking ownership while working collaboratively across teams.Responsibilities:
Managing event enquiries and driving salesCoordinating bookings and handling all related administrationCollaborating closely with operations and other departmentsReporting directly to the Head of Sales and Head of Events & ReservationsAttending events when required
Working Pattern:
Monday to Friday, 9am–6pmSome flexibility required to attend events2 days per week working from home (at line manager’s discretion)Occasionally full office-based weeks depending on event schedule
What We’re Looking For
Strong events and/or sales background within hospitality businesses Commercially minded and target-drivenHighly organised with great attention to detailConfident communicator with a proactive attitude
If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 0207 790 2666 ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: /
Salary / Rate: £32k per year + £5,000 bonus
Posted: 2026-03-03 12:03:21
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Head Waiter / Waitress (Seasonal) | CyprusLocation: Paphos, Cyprus Category: Luxury 5
* Hotel and ResortStart Date: ImmediateAre you an elite service professional looking for your next summer season in paradise? We are seeking dynamic, high-energy Head Waiter/Waitress to join one of the world’s most iconic 5
* Mediterranean retreats.This is a seasonal contract with an immediate start, perfect for an individual who thrives in a fast-paced, high-reward environment where excellence is the minimum standard.The RoleReporting to the Restaurant Manager, you will be the heartbeat of the dining floor, ensuring that every guest journey is seamless, sophisticated, and memorable.
You will act as a bridge between the management and the service team, ensuring the highest standards of the Food & Beverage department are upheld.Key Responsibilities:
Team Supervision: Lead and supervise a team of Waiters/Waitresses, assisting with duty schedules and daily operational tasks.Service Standards: Ensure all F&B service techniques and policies are followed consistently to exceed guest expectations.Guest Experience: Proactively handle guest requirements, complaints, or concerns with grace and professionalism to ensure total satisfaction.Product Expertise: Maintain in-depth knowledge of all food and beverage items, including ingredients and preparation methods.Leadership & Culture: Foster a harmonious working environment through teamwork, motivation, and a caring approach to staff relations.Compliance: Maintain high standards of personal hygiene and grooming while ensuring the team adheres to all Health & Safety regulations.
Requirements
Experience: Minimum of 2–3 years of proven experience in a similar leadership role within a luxury hotel or high-end restaurant environment.Education: A degree in Hospitality Management or a related qualification is highly desirable.Communication: Excellent command of English is essential; knowledge of Greek or other languages is a significant advantage.Skills: Strong interpersonal skills, computer literacy, and the ability to work effectively under pressure in a fast-paced setting.Attributes: A proactive leader who is passionate about luxury service and capable of inspiring a team.
What is Offered
Attractive Remuneration: Competitive salary package plus Provident Fund.Perks: Free meals on duty and staff discounts at luxury hotels and boutiques.Professional Growth: Comprehensive induction programs and group-wide development opportunities across international properties.Recognition: Access to Employee Appreciation Programs and Reward Schemes.Environment: A great work-life balance in a stunning coastal location.
To Apply: Please send your full CV in English to beatrice@corecruitment.com ....Read more...
Type: Permanent Location: Paphos, Cyprus
Start: Immediate - 1 month
Duration: full time
Salary / Rate: Competitve
Posted: 2026-03-03 11:51:12
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Food & Beverage Manager | Luxury Resort, CyprusLocation: Paphos, CyprusSalary: Depending on experienceAre you a visionary leader with a passion for Mediterranean luxury? We are seeking a dynamic and commercially-minded Food & Beverage Manager to spearhead the culinary operations of a stunning 5
* design-led hotel in Paphos.This isn't just a management role; it’s an opportunity to shape the guest experience in a fast-paced, high-end environment that celebrates innovation, quality, and soul.The RoleAs the F&B Manager, you will report directly to the General Manager, overseeing all restaurant and bar outlets.
You will be the driving force behind operational excellence, financial profitability, and team development.Key Responsibilities:
Operational Leadership: Manage the daily operations of all F&B outlets, ensuring seamless service and high-energy atmosphere.Financial Strategy: Drive revenue and profitability through meticulous P&L analysis, beverage cost monitoring, and strategic annual business planning.Team Empowerment: Lead, inspire, and develop a diverse team.
You will be responsible for the induction, ongoing training, and motivation of all staff to maintain world-class standards.Guest Experience: Act as the face of the F&B department, handling guest relations with sophistication and ensuring every touchpoint exceeds expectations.Innovation: Organize high-impact F&B promotions and advertising to keep the property at the forefront of the local and international scene.
The Ideal Candidate
Experience: Minimum of 5 years as an F&B Operations Manager / Assistant F&B Manager or similar within a 5
* or luxury hotel environment.Education: Degree in Hospitality Management, Business, or Culinary Arts.Skills: Expert knowledge of high-end F&B trends and strong financial acumen (P&L, cost control, and forecasting).Communication: Fluent in English (Greek or other languages are a significant plus).Personality: A proactive, "can-do" attitude.
You should be a motivating leader who thrives under pressure and enjoys a fast-paced, creative environment.
Are you ready to join a prestigious luxury group at their stunning property in Cyprus and help shape the future of their F&B division?Please apply directly or send your CV to: Beatrice @corecruitment.com ....Read more...
Type: Permanent Location: Cyprus
Start: Immediate - 2 months
Duration: full time
Salary / Rate: €50k per year + .
Posted: 2026-03-03 11:25:21
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Assistant General Manager - Casual Dining Concept Location: Birmingham Salary: Up to £48,500 plus bonusA bold, high-energy casual dining brand is opening its doors in Birmingham and looking for a driven Assistant General Manager to help lead from day one.
This is a proper launch site - big volumes, strong backing, and serious ambition.
You’ll work side by side with the GM to build the culture, set the standards and make the restaurant the go-to in the area.
With expansion firmly on the agenda, there is genuine progression for the right person.The role: • Lead, motivate and stretch a high-performing team in a fast-paced, high-volume environment • Own the guest experience on the floor - visible, present and setting the tone every shift • Support full operational control of the site including audits, compliance and daily performance • Drive standards relentlessly - service, product, cleanliness and energy • Support the commercial performance of the restaurant, helping deliver sales and profit targetsThe person: • Proven leadership experience in a busy, branded, high-volume restaurant • Natural people leader who builds strong teams and develops future managers • Commercially switched on - understands how service links to revenue and profit • Resilient, hands-on and thrives in a launch environment • Genuinely passionate about hospitality and creating memorable guest experiencesIf you are ready to be part of something, get in touch today or send your CV to kate@corecruitment.com ....Read more...
Type: Permanent Location: Birmingham, West Midlands, England
Start: ASAP
Duration: .
Salary / Rate: £48.5k per year + bonus
Posted: 2026-03-03 11:00:33
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General Manager - Casual Dining Location: Birmingham Salary: £50,000 - £55,000 plus bonusA vibrant casual dining brand in the heart of Birmingham is looking for an experienced, people-focused General Manager to take full ownership of the site.
Known for quality food, stylish surroundings and a strong team culture, this is a business with personality and pace.
They need a confident operator who can lead from the front and deliver commercially.The role: • Lead, inspire and develop a high-performing team in a fast-paced environment • Take full responsibility for day-to-day operations and overall site performance • Drive sales growth and manage the full P&L • Create a guest-first culture that delivers consistent, high standards • Protect and elevate brand standards while bringing fresh energy and ideasThe person: • Proven experience as a General Manager within hospitality • Genuinely passionate about people - both guests and teams • Strong commercial awareness with a hands-on leadership style • Solid track record of managing a P&L and consistently achieving targets • Experience within branded environments - independent experience advantageous • Established GM who can step in and make an immediate impactIf you would like to discuss the role in confidence, apply today or send your CV to Kate@COREcruitment.com. ....Read more...
Type: Permanent Location: Birmingham, West Midlands, England
Start: ASAP
Duration: .
Salary / Rate: £50k - 55k per year + bonus
Posted: 2026-03-03 10:58:50
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Head of Operations – Restaurant Business Location: London Salary: £90-£120,000 performance bonusA fast-growth, multi-revenue stream hospitality business is looking for a Head of Operations to help shape its next chapter.
This is a London-based, highly visible role reporting directly to the Founder.
The brand has strong identity, serious ambition and a clear goal - to build a legacy business.
The brief is simple: drive operational excellence and build best-in-class systems, reporting and structure across a dynamic, all-day operation spanning dining & eventsThe Role:
Lead and elevate operational performance across a complex, multi-revenue stream businessImplement process, structure and reporting frameworks that drive clarity, accountability and paceEmbed a high-performance culture focused on energy, ownership and results - no egosTake full accountability for financial and operational performance including COGs and GP margin controlStrengthen systems, tech adoption and data reporting to support scaleDevelop and coach two Operations Managers, building capability and successionOwn customer journey management across all touchpoints - all day dining, eventsOversee staff training and development, ensuring consistency and leadership depthAct as a visible leader in the business - present on the floor, in the venues and within the communityCollaborate with senior stakeholders and third parties to streamline structure and elevate performanceInfluence organisational design as the business evolves, supporting sustainable growth
The Person:
Currently operating at Head of Ops or ready to step up from a senior Operations role with clear ambitionLondon-based and committed to being hands-on and highly visibleNaturally driven, ambitious and hard working - motivated by growthExperience within a PE-backed or systems-led environmentFamiliar with structured operating frameworks such as EOSStrong financial acumen - degree educated and/or with solid finance exposure preferredCommercially sharp with proven analytical ability and strong grasp of reportingComfortable operating within a start-up mentality - able to evolve with the business rather than inherit something finishedExperienced across dynamic, high-volume environments with multiple revenue streamsStrong coach and communicator, capable of influencing senior stakeholders and frontline teams alikeEnergetic, credible and culturally aligned with a founder-led, fast-paced environment
Interested: Kate@corecruitment.com ....Read more...
Type: Permanent Location: Central London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £90k - 120k per year + bonus
Posted: 2026-03-03 10:45:15
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General Manager – Phenomenal East London Pub – £50,000 This site does it ALL.Free of Tie so has an amazing beer selection, great food, gaming and mouthwatering food.Perks and Benefits for General Manager:
Fantastic company discountsIncredible uncapped bonus schemeStaff discounts across nationwide venuesHoliday packages and sick payProgression, development, and training plans
The JobA group of passionate hospitality people are looking for a strong leader to look after their flagship site in East London.
This place does it all – Food, Drink, Games and Live Sport, so we need someone who is across all aspects of the business.Some knowledge of craft beer would be hugely preferable, but an interest in food service is a must.
This is a very modern and cool setting with some young and trendy guests.WHO ARE YOU?The ideal candidate will be a strong leader capable of building and leading a team, balancing firmness with empathy.General Manager – Phenomenal East London Pub – £50,000 ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £50k per year + .
Posted: 2026-03-03 10:35:51
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Assistant General Manager – Exciting Pub Group – London - £36,000We’re looking for a motivated and hands-on Assistant Manager to join our hospitality team.
This is a fantastic chance to step into a leadership role where you’ll support day-to-day operations, guide a passionate team, and help deliver memorable guest experiences.Whether overseeing busy food and beverage service, managing bookings, or supporting staff development, you’ll play a key role in keeping everything running smoothly.
If you’re ready to take the next step in your career, this role offers both challenge and reward in equal measure.What You’ll Do
Support the General Manager with daily operations across food and beverageOversee service standards, ensuring every guest enjoys a welcoming and consistent experience.Assist with rota planning, shift scheduling, and stock management.Help manage bookings, payments, and coordination with other teams.Train, coach, and support team members to deliver excellent service.Step in for the General Manager when required, ensuring smooth running of operations.Maintain high standards of cleanliness, safety, and compliance always.
What We’re Looking For
Previous experience in a supervisory or management role within hospitality.A people-first mindset with the ability to inspire and motivate a team.Strong organisational and communication skills.A hands-on approach and willingness to get involved in all aspects of the business.Passion for hospitality and creating memorable guest experiences.
Why Apply
Opportunity to develop your leadership skills and progress in your hospitality career.A varied role where no two days are the same.Be part of a supportive and welcoming team.
....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: £36k per year + .
Posted: 2026-03-03 10:30:55
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We’re recruiting a Facilities & Back of House Manager to take full operational ownership of facilities, compliance and back-of-house performance across multiple London sites for an Events Catering Company in London.
This is a operational leadership role overseeing facilities management, food safety compliance, warehouse control and back-of-house standards.
It’s a position that blends structure, accountability and purpose – ensuring high-performing hospitality operations that directly support Events Catering Company in London.The offer
£40,000 – £45,000 per annum39 hours per week28 days holiday + bank holidaysCompany pension schemeSenior operational role within a nationally recognised charityMeaningful, purpose-led working environment
The operation
Award-winning Events Catering Company in London.Fine-dining restaurant, part of the company.Commercial bakery and production kitchen.Events social enterprise delivering high-end catering across London.
The food
Wholesome, fresh and simplistic deli offer.Sandwiches, seasonal changing menus and lunch salads.High-end dining and premium event catering.Requires strong fine-dining pedigree with large-scale event experience.
The role
Lead facilities & back-of-house operations across CPU and other projects.Drive Food Safety Level 3 compliance, internal audits and spot checks.Ensure full Health & Safety compliance and highest cleanliness standards across all departments.Oversee planned and reactive maintenance across sites.Manage warehouse operations, stock control and breakage reporting.Support kitchen teams with product specifications and allergen compliance.Assist Event Operations teams with large-scale event back-of-house delivery.
The ideal Facilities & Back of House Manager
Proven experience within high-end event catering, hospitality or hotel environments.Strong background in facilities or BOH management.Level 3 (or higher) Food Safety & Health & Safety qualified.Reliable, consistent and committed to long-term roles.
If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Full Time
Salary / Rate: £40k - 45k per year + 39 H
Posted: 2026-03-03 10:15:00
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Financial Controller
Location: SW6, LondonSalary: Circa £70,000 + bonusSector: FMCG
We are partnering with a high-growth, B2B marketplace business as it enters an exciting new phase of scale.
This is a unique opportunity that combines technical accounting expertise with the commercial aspects of providing insights and financial modeling.
With strong momentum and ambitious plans, the company is seeking a hands-on, commercially astute Financial Controller to build robust financial control while supporting strategic growth.The Financial Controller will own day-to-day finance operations, delivering accurate monthly reporting (revenue, GMV, margin, EBITDA), managing revenue recognition across subscription and transaction models, and ensuring strong controls, VAT compliance, and audit readiness.Alongside core financial control, you will:
Lead budgeting and 3–5 year planningMaintain and enhance the financial modelDeliver scenario analysis and board-level insightOwn cash flow forecasting and working capitalImprove systems, automation, and scalable processes
Candidate Profile
Fully qualified accountant (ACCA/CIMA/ACA)Financial Controller or Senior Finance Manager experienceStrong technical accounting and advanced Excel/modelling skillsCommercially minded, analytical, and comfortable in a scale-up environmentExperience in B2B, FMCG, or SaaS highly desirable
....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: Perm
Salary / Rate: .
Posted: 2026-03-03 09:33:00
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Position Title: Training & Development Manager Location: Washington, VA Salary: $80,000–$85,000 per year Perks & Benefits: Comprehensive health, dental, and vision insurance; retirement plan; paid time off; professional development opportunities; employee meals; wellness programs; and access to a luxury hospitality environment.Job Description: I am hiring on behalf of an ultra-luxury property in Washington, VA, seeking a Training & Development Manager to lead learning and growth initiatives across all departments.
The ideal candidate will design and facilitate training programs, support onboarding, coach managers, ensure compliance with luxury standards, and help employees achieve long-term career growth.
This role combines operational insight with leadership development to enhance employee engagement, performance, and excellence in service.Key Responsibilities:
Manage onboarding and orientation programs, including luxury service standards.Partner with department leaders to identify performance gaps and design training solutions.Facilitate management and leadership training, coaching, and development plans.Monitor training effectiveness and compliance, maintaining records and metrics.Support property-wide initiatives, including new project openings and change management.Coordinate with HR to implement annual training plans and budgets.
Qualifications:
University degree or equivalent experience; 3+ years managerial experience.3–5 years in Human Resources, Training & Development preferred.Strong communication, coaching, and organizational skills.Experience with luxury hospitality standards, fine dining, or multi-department operations preferred.Technology proficiency, including Microsoft Suite and HRIS systems.
....Read more...
Type: Permanent Location: Washington, Virginia, United States
Start: ASAP
Duration: full time / permanent
Salary / Rate: £56.3k - 59.8k per year + Bonus + Benefits
Posted: 2026-03-03 00:04:20
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Japanese Chef - New Opening (San Jose) - $80,000 - $100,000We are partnering with an acclaimed, hospitality-driven restaurant group to launch a dynamic new concept in San Jose.
This is a flagship-caliber opening with strong financial backing, a beautifully designed space, and a leadership team known for executing high-level culinary programs.We are seeking a Japanese Chef with a refined skillset, deep respect for tradition, and the ability to operate at a high level in a polished, guest-facing environment.
This role will play a critical part in building the culinary identity of the concept from day one.What We’re Looking For:
Strong foundation in Japanese cuisine (sushi, omakase, kaiseki, robata, or modern Japanese)Experience in upscale, high-volume, or fine dining environmentsAbility to lead, train, and mentor a kitchen team through opening and beyondHigh attention to detail, product integrity, and presentation standardsComfort working in an exhibition-style or guest-interactive kitchen environmentProven ability to manage ordering, food cost, and kitchen systems
What You’ll Do:
Partner with executive leadership on menu execution and refinementMaintain exceptional quality control and consistencyBuild kitchen culture rooted in discipline, respect, and teamworkAssist with hiring, training, and SOP developmentDrive operational excellence from pre-opening through stabilization
This is a highly visible role within a growing organization that values craftsmanship, hospitality, and long-term career growth.
Ideal for a chef who wants to be part of something ambitious, structured, and built for scale. ....Read more...
Type: Permanent Location: San Jose, California, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £56.3k - 70.3k per year + Bonus
Posted: 2026-03-02 22:22:14
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Brand Chef – Las Vegas, NV – $100,000 - $140,000About the Role: A fast-growing, multi-concept hospitality group is seeking a seasoned Brand Chef to lead one of their high-volume concepts in Las Vegas.
This is a hands-on leadership role overseeing multiple culinary operations and delivering exceptional food experiences.What You’ll Do
Lead culinary operations across multiple outlets, ensuring consistency, quality, and innovation.Manage a high-volume production environment while maintaining strict food safety and presentation standards.Hire, train, and mentor culinary staff, building a strong and cohesive team.Develop menus, recipes, and operational systems aligned with brand standards and guest expectations.Monitor financial performance, manage food costs, and optimize operational efficiencies.Collaborate with leadership to drive culinary strategy and operational excellence.
Who You Are:
Experienced in high-volume, multi-outlet operations, preferably in a corporate or multi-unit hospitality environment.A natural leader who inspires teams, fosters growth, and elevates culinary performance.Knowledgeable in operational management, food costing, inventory control, and compliance standards.Innovative, strategic, and hands-on, with a passion for delivering outstanding guest experiences.
....Read more...
Type: Permanent Location: Las Vegas, Nevada, United States
Salary / Rate: £70.3k - 98.4k per year + .
Posted: 2026-03-02 22:11:50
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Sous Chef Salary: $60,000 – $65,000 Location: Bryce Canyon, UTHousing: IncludedBenefits + PTO We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon.
This role partners closely with the Executive Chef to deliver high-quality, consistent cuisine while maintaining efficient kitchen operations.Key Responsibilities:
Support daily kitchen operations, including prep, service, and team supervisionAssist in menu execution, inventory management, and cost controlEnsure food quality, presentation, and consistency across all servicesMaintain compliance with health, safety, and sanitation standardsTrain, mentor, and develop kitchen staffContribute to a positive, collaborative team environment
Qualifications:
2+ years of Sous Chef or senior culinary leadership experienceStrong knowledge of kitchen operations, food safety, and cost controlAbility to lead and motivate a team in a fast-paced environmentOrganized, detail-oriented, and solutions-drivenPassion for quality food and guest experience
....Read more...
Type: Permanent Location: Bryce Canyon, Utah, United States
Start: ASAP
Duration: permanent
Salary / Rate: £42.2k - 45.7k per year + Benefits
Posted: 2026-03-02 19:50:58
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Cost AccountantLocation: Remote, US$85,000 - $100,000I’m currently working with a growing, multi-unit organization, and they are looking for an experienced Cost Accountant to join their team! In this role you would be tracking, analyzing, and controlling the costs of producing goods or services to help management make informed financial and operational decisions.Responsibilities:
Product costing & updatesCost of Goods Sold & Landed Cost variance reportingInventory control alignmentAll US Supply Chain Management - handling all billing related to suppliers, logistics, or internal supply chain operations for the U.S.
operationsMargin analysis
Requirements:
Bachelor’s degree in Accounting, Finance, or related field; CPA or CMA is a plus.Experience in cost accounting, manufacturing, or hospitality/restaurant finance.Strong knowledge of GAAP, standard costing, and variance analysis.Proficiency with accounting software (NetSuite, QuickBooks, SAP, or similar) and Excel for detailed reporting.Analytical mindset and attention to detail to identify cost-saving opportunities and ensure accurate financial data.
If you are keen to discuss the details further, please apply today or send your cv to Sarah at COREcruitment dot com –Sarah@corecruitment.comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out! ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: permanent
Salary / Rate: £59.8k - 70.3k per year + .
Posted: 2026-03-02 18:36:29
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Cost AccountantLocation: Remote, US$85,000 - $100,000I’m currently working with a growing, multi-unit organization, and they are looking for an experienced Cost Accountant to join their team! In this role you would be tracking, analyzing, and controlling the costs of producing goods or services to help management make informed financial and operational decisions.Responsibilities:
Product costing & updatesCost of Goods Sold & Landed Cost variance reportingInventory control alignmentAll US Supply Chain Management - handling all billing related to suppliers, logistics, or internal supply chain operations for the U.S.
operationsMargin analysis
Requirements:
Bachelor’s degree in Accounting, Finance, or related field; CPA or CMA is a plus.Experience in cost accounting, manufacturing, or hospitality/restaurant finance.Strong knowledge of GAAP, standard costing, and variance analysis.Proficiency with accounting software (NetSuite, QuickBooks, SAP, or similar) and Excel for detailed reporting.Analytical mindset and attention to detail to identify cost-saving opportunities and ensure accurate financial data.
If you are keen to discuss the details further, please apply today or send your cv to Nas at COREcruitment dot com –Nas@corecruitment.comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out! ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: permanent
Salary / Rate: £59.8k - 70.3k per year + .
Posted: 2026-03-02 18:35:35
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Cafe Head ChefNew Opening | NYC Salary: $85K–$100KOur client is opening a high-volume, from-scratch café in NYC and are looking for a strong Head Kitchen Manager to build and lead the kitchen from day one.This is a hands-on leadership role.
You’ll run the full BOH operation, hire and develop your team (up to 25), and set the tone for execution, culture, and consistency in a fast-paced environment.If you love structure, systems, scratch cooking, and building strong teams - this is your opening.What You’ll Own
Full kitchen leadership: production, service, systems, and standardsHiring, training, and developing cooks, prep, and dish teamsRecipe adherence, portioning, quality control, and daily production managementInventory, ordering, waste control, and cost managementFood safety, sanitation, and regulatory complianceImplementation of seasonal menu updates
What We’re Looking For
3–5+ years progressive culinary leadership experienceExperience in high-volume café, fast casual, or structured kitchen environmentsStrong operational discipline - you understand systems and follow-throughPassion for scratch cooking and hospitality-driven foodOrganized, detail-oriented, calm under pressureComfortable leading long shifts in a high-energy setting
Why Join?
Be part of a brand-new Manhattan openingBuild your own team from the ground upCompetitive salary: $85K–$100KNo late nights!Benefits & 401k
....Read more...
Type: Permanent Location: New York, United States
Salary / Rate: £59.8k - 70.3k per year + Bonus
Posted: 2026-03-02 17:17:23
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AVP Engineering – UAEWe’re excited to be working with a well-established, large-scale catering business in the UAE to find their next AVP of Engineering (Mechanical & HVAC).This is a fantastic opportunity to lead a high-performing Engineering team that supports operations through maintenance, capital projects, and asset management – ensuring facilities, systems, and equipment are safe, efficient, compliant, and built to the highest standards.What we are looking for:
Bachelor’s Degree in Mechanical Engineering, HVACR, or a related fieldPMP and relevant Safety Certifications (essential)Master’s Degree (highly desirable)Chartered Mechanical Engineer with strong, hands-on utilities and HVACR expertiseAround 9+ years’ experience in Mechanical & HVACR engineering, with at 7 years in a leadership roleBackground in large scale catering, aviation or food production would be a big plusComfortable using AutoCAD, Primavera, Revit, BIM, or similar toolsStrong knowledge of Mechanical, HVACR, Extraction, and Plumbing systems within food-grade or airport infrastructure environmentsGood understanding of food safety, aviation regulations, HACCP, ISO standards, and safety complianceProven experience leading multidisciplinary teams and delivering complex, large-scale projectsStrong planning, budgeting, and contractor/vendor management skillsAble to build solid relationships with stakeholders and regulatory bodiesConfident communicator, comfortable presenting to senior leadershipPractical, solutions-focused approachAble to manage challenges calmly and effectivelyComfortable handling multiple projects in fast-paced environmentsCommitted to quality, safety, and continuous improvement
Salary: Highly negotiable, plus an attractive benefits package.If this sounds like you – or someone in your network – get in touch at michelle@corecruitment.com ....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: ASAP
Duration: .
Salary / Rate: Market related
Posted: 2026-03-02 12:46:27
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Assistant General Manager – Premium Restaurant Group Central London £65,000 plusThe Concept: Join an ambitious, entrepreneurial restaurant group and be part of a high-end, high-energy dining experience with serious momentum.
This is a premium operation with personality - polished, vibrant and commercially sharp.The Role: This is a super high-volume business - circa £10million turnover - so proven experience at this level is essential.
The operation spans two floors, a PDR and a busy bar, requiring someone confident across every moving part of a multifaceted venue.This role suits a commercially minded leader who still thrives on the floor.
Someone obsessed with the detail, energised by service, and able to lead from the front while keeping the operation calm, controlled and organised.
You will oversee a large team, driving performance, standards and culture in equal measure.Who They Should Be:
A strong track record in high-volume, fast-paced premium restaurants - circa £10million turnoverSolid bar management experience alongside robust restaurant operations exposureComfortable leading large teams in multifaceted venues spanning multiple floors and revenue streamsCommercially astute with strong financial understanding and P&L awarenessHands-on leader who still enjoys being on the floor and setting the tone for serviceSolutions-focused with exceptional attention to detailAble to demonstrate success within a premium restaurant groupNew openings experience desirableHigh energy, strong presence and genuine ownership mentalityPassionate about building teams, developing people and creating a positive, high-performing culture
CVs to kate@corecruitment.com ....Read more...
Type: Permanent Location: Central London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £65k per year + .
Posted: 2026-03-02 10:31:18
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Head of Real EstateLocation: United States (Nationwide Travel Required) Salary: $170,000 + BonusWe’re partnering with a fast-growing experiential hospitality and entertainment concept expanding across the U.S., and they’re looking for a strategic, commercially driven Head of Real Estate to lead their national growth.This is a senior leadership role focused on sourcing, structuring, and securing high-impact sites across major markets.
You’ll be responsible for identifying large-scale opportunities, primarily within hotels, mixed-use developments, and large residential properties and leading negotiations from first conversation through signed deal.You’ll play a critical role in shaping the company’s expansion strategy and footprint across the country.What You’ll Be Doing:
Leading national site selection and real estate strategyIdentifying and securing new development opportunitiesNegotiating lease terms and partnership agreementsBuilding strong relationships with owners, developers, and brokersWorking closely with construction and executive leadership to execute growth plans
What They’re Looking For:
Strong real estate deal-making experience (hospitality, retail, mixed-use, or experiential preferred)Proven track record of sourcing and closing complex dealsStrategic thinker with strong commercial instinctsConfident negotiator and relationship builderComfortable with nationwide travel
If you are keen to discuss the details further, please apply today or send your cv to Nas at COREcruitment dot comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £119.5k per year + Bonus
Posted: 2026-02-27 23:04:47
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Head of Real EstateLocation: United States (Nationwide Travel Required) Salary: $170,000 + BonusWe’re partnering with a fast-growing experiential hospitality and entertainment concept expanding across the U.S., and they’re looking for a strategic, commercially driven Head of Real Estate to lead their national growth.This is a senior leadership role focused on sourcing, structuring, and securing high-impact sites across major markets.
You’ll be responsible for identifying large-scale opportunities, primarily within hotels, mixed-use developments, and large residential properties and leading negotiations from first conversation through signed deal.You’ll play a critical role in shaping the company’s expansion strategy and footprint across the country.What You’ll Be Doing:
Leading national site selection and real estate strategyIdentifying and securing new development opportunitiesNegotiating lease terms and partnership agreementsBuilding strong relationships with owners, developers, and brokersWorking closely with construction and executive leadership to execute growth plans
What They’re Looking For:
Strong real estate deal-making experience (hospitality, retail, mixed-use, or experiential preferred)Proven track record of sourcing and closing complex dealsStrategic thinker with strong commercial instinctsConfident negotiator and relationship builderComfortable with nationwide travel
If you are keen to discuss the details further, please apply today or send your cv to Sarah at COREcruitment dot comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £119.5k per year + Bonus
Posted: 2026-02-27 23:03:48
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Construction Project ManagerLocation: U.S.
(Nationwide Travel Required) Salary: $100,000 – $120,000We are representing a fast-growing experiential hospitality concept expanding across the United States.
They are seeking a Construction Project Manager to help identify, secure, and deliver new large-scale venues nationwide.This is a hybrid role combining project management, relationship development, and deal closing.
The ideal candidate is comfortable traveling extensively, building partnerships with hotels and large residential properties, and leading projects from handshake through completion.Key Responsibilities:
Identify and evaluate new site opportunitiesBuild relationships with hotel owners and developersSupport negotiations and close dealsOversee construction timelines, budgets, and vendorsManage projects from pre-development to opening
Ideal Background:
Commercial construction project management experienceHospitality or mixed-use development experience preferredStrong negotiation and communication skillsEntrepreneurial, proactive, and comfortable with travel
If you are keen to discuss the details further, please apply today or send your cv to Nas at COREcruitment dot comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k - 84.4k per year + .
Posted: 2026-02-27 23:00:15
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Construction Project ManagerLocation: U.S.
(Nationwide Travel Required) Salary: $100,000 – $120,000We are representing a fast-growing experiential hospitality concept expanding across the United States.
They are seeking a Construction Project Manager to help identify, secure, and deliver new large-scale venues nationwide.This is a hybrid role combining project management, relationship development, and deal closing.
The ideal candidate is comfortable traveling extensively, building partnerships with hotels and large residential properties, and leading projects from handshake through completion.Key Responsibilities:
Identify and evaluate new site opportunitiesBuild relationships with hotel owners and developersSupport negotiations and close dealsOversee construction timelines, budgets, and vendorsManage projects from pre-development to opening
Ideal Background:
Commercial construction project management experienceHospitality or mixed-use development experience preferredStrong negotiation and communication skillsEntrepreneurial, proactive, and comfortable with travel
If you are keen to discuss the details further, please apply today or send your cv to Sarah at COREcruitment dot comDue to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out ....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k - 84.4k per year + .
Posted: 2026-02-27 22:55:03
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Sous Chef Opportunity - Relocation Required
St.
Lucia, Caribbean
ASAP Start Date
A Small, Elite Kitchen Built on Craft is looking for a Sous Chef
This is not a volume-driven restaurant.
This is a small reservation-only fine dining kitchen built for chefs who value technique, clarity, and calm excellence.We are intentionally moving smaller — focusing on precision over speed, depth over breadth, and consistency over chaos.
The Kitchen Environment
Led by a highly driven, innovative young Executive Chef
Classical discipline combined with modern thinking
Hands-on leadership present in service and daily operations
Calm, structured brigade built on clarity and respect
Small team with high standards and full accountability
No shouting.
No chaos.
Just focus and excellence.
Who This Role Is For
A disciplined Sous Chef with five-star or Michelin-level training (or equivalent standards)
A chef who values consistency as much as creativity
Someone comfortable in a small, hands-on brigade
Strong in classical sauces and technique
Confident managing complex dietary requirements
A professional who takes pride in building dishes from scratch
Relocation & Lifestyle
Based in St.
Lucia, this role is open to relocating chefs.This position is designed for chefs seeking serious professional standards alongside a better quality of life.
With calm service, a focused team, and a sustainable rhythm, this is fine dining without major-city burnout. Package
Salary: USD $3,000 net per month (open to discussion)
2-bedroom apartment included
Annual return flight tickets
3–4 weeks paid holidays
Work permit provided
Relocation assistance
Local health insurance
Potential performance bonus & possible equity participation
Single applicant position ideally
....Read more...
Type: Permanent Location: Italy
Start: ASAP
Duration: Permanent
Salary / Rate: £25.3k - 29.5k per year + Full Expat Package
Posted: 2026-02-27 20:23:21
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QSR Regional Director of Operations - Relocate to the Caribbean
Location: Caribbean (Relocation Required)
Industry: Quick Service Restaurants (QSR) - Multi-Brand Operations
An exciting international leadership opportunity is available for an experienced Regional Director of Operations to lead multi-unit restaurant operations across several Caribbean markets.
This role offers the chance to drive operational excellence, financial performance, and sustainable growth across established global QSR brands.
The successful candidate will be a strong operational leader with deep QSR experience, ideally within the Burger King system or comparable international franchise environments.
Compensation & Benefits
$105,000 USD Net Salary (all inclusive)
20% Performance Bonus
Company Car Included
Company Phone Included
3 Weeks Annual Vacation
Full Health Insurance Coverage
Work Permit & Visa Costs Covered
Flights & Relocation Assistance Provided
Position Overview
The Regional Director of Operations leads multi-unit restaurant operations across multiple QSR brands and markets, ensuring strong financial performance, operational excellence, and brand consistency.
This role holds accountability for Operations Managers and District Managers, driving strategic execution, operational discipline, talent development, and exceptional customer experience delivery.
The role includes direct operational responsibility in one market, alongside supervision and performance monitoring across additional regional markets.
Key Responsibilities
Operational Leadership
Lead and develop Operations Managers and District Managers across multiple brands and markets.
Ensure consistent execution of operational standards, food safety compliance, service speed, and brand initiatives.
Drive implementation of new procedures, equipment, training programs, and menu launches.
Foster a culture of accountability, operational excellence, and continuous improvement.
Financial & Performance Management
Own full P&L responsibility, delivering sustainable revenue growth and profitability.
Monitor KPIs including sales mix, guest traffic, average ticket, COGS, and labor costs.
Develop performance recovery and optimization plans when required.
Identify sales growth opportunities through marketing initiatives, digital channels, and operational efficiencies.
People Leadership & Development
Recruit, coach, and develop high-performing Operations leaders.
Build strong accountability frameworks and leadership succession pipelines.
Lead performance management, engagement, and retention initiatives.
Customer Experience & Brand Protection
Ensure consistent food quality, product execution, and service standards.
Lead operational audits covering food safety, cleanliness, brand standards, and guest experience.
Manage escalated guest concerns and implement corrective action plans.
Cross-Functional Collaboration
Partner with HR, Supply Chain, Training, Marketing, Finance, and Maintenance teams.
Support new restaurant openings, remodels, and expansion projects.
Provide market insight based on customer trends, competition, and operational performance.
Requirements
Bachelor's degree in Business or related field.
Minimum 10 years' senior QSR leadership experience in multi-unit and/or multi-market environments.
Strong operational expertise with proven team leadership success.
Experience within major international QSR franchise systems highly preferred.
Full professional fluency in English (essential), Spanish language proficiency highly desirable.
Strong financial acumen and KPI management capability.
Demonstrated change leadership and operational transformation experience.
Excellent communication, influence, and conflic
....Read more...
Type: Permanent Location: United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k - 73.8k per year + Expat Package
Posted: 2026-02-27 20:21:23
