Job Title:         Sous Chef (Breakfast Service)

Our client is a lovely café/restaurant situated in Chiswick.

The café serves fresh, seasonal, and refined dishes for breakfast, brunch, and lunch.

With seating for up to 15 people at a time, the focus is on quality rather than quantity!

Sous Chef / Breakfast Chef benefits:

• Amazing working hours, 7am until 4pm.
• A competitive salary ranging between £35,000 to £40,000 depending on experience.
• Overtime paid per hour.
• Opportunities to progress within their other café’s and restaurants.
• Competitive pension and bonuses.
• Meals provided whilst on duty.
• A great family feel amongst the owners and staff.

Sous Chef / Breakfast Chef Requirements:

• A reliable chef who is able to work within a small team.
• The ideal breakfast chef will have previous experience with food ordering, costings and health & Safety.
• All applicants must have a stable employment history.
• This role suits a chef with previous breakfast experience or a main kitchen chef who is looking for a better work life balance.