Job Title: F&B Manager

Salary: €55,000 per year + 15% bonus

Location: Brussels, Belgium

This new hotel recently opened and they are looking for a Food and Beverage Manager to oversee 6 outlets in the hotel.

With +400 rooms and several meeting rooms, it is a high-volume property. With a big name behind us, this 4-star property is set for great things! Read more below!

The position

• Oversee the restaurants operations
• Hire, train the staff, and monitoring performance
• Come up with ideas to develop the venues strategy and increasing revenue
• Ensuring top customer service
• Creating menus and new drinks
• Address any complains and make it right
• Communicate with other departments
• Leading a team and set example
• Have a deep understanding of the product and systems, ensuring everything is accurately set up in the POS
• Participate in the pricing of the items
• Creating Profit and Loss reports and making recommendations for CAPEX funding
• Monitoring financial performance and making budget recommendations
• Conduct monthly inventory and stock management

The successful candidate

• Local market knowledge
• Previous experience in high-end, chic, luxury lifestyle
• Experience overseeing several outlets
• Attention to detail
• Great leader and supporting the team

• Strong interpersonal and problem-solving abilities
• Fluent in English and French is a must

Perks

• Meal vouchers
• Hospital insurance
• Dry cleaning

Job Title: Restaurant Manager

Salary: €4,500 - €6,000 depending on experience

Location: Brussels, Belgium

We look forward to receiving your application! Please apply today or send your cv to irene@Corecruitment.com

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