Benefits:

• Career development opportunity
• Live-in accommodation if needed

About the Company:

Our client, a fantastic members venue and they are seeking a talented Restaurant Manager to lead a team of 23 employees.

Your role will involve overseeing daily operations, ensuring the highest standards of service, and fostering a positive work environment.

You will have the opportunity to bring your vision to life, enhance the dining experience for members and guests, and contribute to the continued success of this fantastic venue.

Key Responsibilities:

• Lead, mentor, and develop your team.
• Ensure the delivery of top-tier service in a fast-paced environment.
• Oversee all aspects of restaurant operations, including staffing, inventory management, and financial performance.
• Work closely with the kitchen team to maintain quality and consistency in the menu.
• Foster a culture of excellence and teamwork within the restaurant.
• Handle member inquiries and feedback with professionalism and care.

If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 0207 790 2666