General Manager – £80/90,000– French Restaurant – New Opening

NEW OPENING – NEW OPENING – NEW OPENING

LOCATION: LONDON

My client is seeking a General Manager with significant London experience, specifically in managing a well-known venue in the city.

This is a key requirement for them.

They are looking for a natural leader with high standards to bring an exciting new restaurant to life in London.

While you don’t need to be the finished article – they are open to someone who’s still learning and growing – they are particularly focused on finding someone who can build an outstanding team and drive the success of this venture.

This is my client's first location in London, following successful sites in Dubai and Spain, with more openings on the horizon.

It's an exciting time to join this growing business, which prides itself on a close-knit, family-oriented team culture.

General Manager role:

• To lead the development of the entire Restaurant across multiple areas – new opening
• To ensure the objectives, programs, and plans are fully aligned to the company's development strategy as per budget.
• To deliver positive results and achieve targets in line with budgets.
• Responsible for multi-function P&L within corporate environment across multiple regions and markets

The right person:

• At least 3/4 years of leadership experience with a premium dining concept
• A real food expert is needed with a proven track record of successful restaurant development in luxury dining.
• Very strong strategic and operational capabilities.
• Experience and knowledge working in London is key to the success of the business.
• Successful track record of significant and quantifiable growth and profit achievements.

Interested in this challenge? Send your CV to Stuart Hills or call 0207 790 2666.