Are you ready for a role where no two days are the same?

We’re looking for a hands-on, operations-driven leader with a passion for food and beverage, a great sales mentality, and a knack for making work fun!

About the Role

You’ll be at the heart of our fast-paced, high-volume venue, leading the charge in delivering outstanding guest experiences and driving revenue across multiple outlets.

 With a keen eye for health and safety, you’ll ensure our team and guests are always in safe hands—while keeping things lively, positive, and full of energy.

Key Responsibilities

• Lead and Inspire: Manage daily operations across all food and beverage outlets, motivating your team to deliver top-notch service and smash sales targets.
• Revenue Champion: Collaborate with marketing to create buzz-worthy promotions and drive footfall—because every guest counts!
• Hands-On Approach: Roll up your sleeves and get involved—whether it’s helping out during peak times, training new team members, or troubleshooting on the fly.
• Health & Safety Hero: Ensure all operations meet strict health, safety, and hygiene standards—because safe is always stylish.
• People Person: Foster a fun, supportive environment where everyone feels valued and empowered to do their best.
• Operational Excellence: Streamline processes, manage inventory, and keep costs in check—all while maintaining the highest quality standards.
• KPI Driven: Track performance, celebrate wins, and continuously look for ways to improve.

What We’re Looking For

• Proven experience in high-volume food and beverage operations
• Strong leadership skills and a passion for team development
• A great sales mentality and a drive to exceed targets
• Hands-on, can-do attitude—no task is too big or too small
• A genuine love for health and safety—because we take it seriously
• Ability to collaborate with marketing to create exciting campaigns
• Fluent in German (essential), with English as a strong bonus
• Fun-loving, positive, and ready to make work a great place to be