Job Title:         Chef de Partie

Our client is a luxurious, grand British private members club that provides a highly personalised experience to each member.

Imagine Buckingham Palace as a members' club! They embody British elegance and tradition, exuding a regal and grandiose presence through their acclaimed British menu.

The club features an à la carte restaurant and several private dining rooms, each with its own unique decor.

They are currently seeking a full-time Chef de Partie to join their esteemed team.

Chef de Partie benefits:

• 90% of the time you will work Monday to Friday.
• Working 13 Saturdays per annum.
• Private Members Club – high standards / professional team.
• Located five-minute walk from Green Park Station.
• Closed for Christmas, New Year & Bank Holidays!
• 40 hours per week as standard.
• £35,000 - £38,000 per annum – paid overtime is available & optional.
• 50 covers per service + banqueting for up to 250 guests.

Chef de Partie Requirements:

• A skilled, experienced, and dependable Chef de Partie is sought.
• The perfect candidate should have a background in working with fresh produce.
• Prior experience in fine dining establishments is beneficial for a Chef de Partie.
• Applicants for the Chef de Partie position are expected to have a consistent work history.