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Job Title: Breakfast Chef Salary: €2,200 – €2,500 gross per month Location: Amsterdam, Netherlands Are you a breakfast chef who is used to work with high quality, best guest experience and amazing work environment? One of the coolest and trendiest restaurants in Amsterdam is looking for a Breakfast chef to join their team! As Breakfast Chef you have a passion for delivering consistent, high-quality food in a fast-paced kitchen.Tasks
Prepare breakfast dishes to standard, coordinating with team for timely service.Manage inventory, assist in menu planning, and ensure food safety.Maintain cleanliness, conduct quality checks, and address issues promptly.Collaborate with kitchen staff, provide guidance, and prioritize guest satisfaction.Work from 5:30am to 1:30pm on weekdays and in the weekend from 6:30am to 2:30pm
Skills and experience
Proven experience as a Breakfast Chef or similar role in a hotel.Extensive knowledge of breakfast cooking techniques, recipes, and presentation standards.Familiarity with food safety regulations and best practices.Strong organizational and multitasking abilities, with attention to detail.Excellent communication and interpersonal skills.Ability to work efficiently in a fast-paced environment, both independently and as part of a team.Flexibility to work early morning shifts, weekends, and holidays as required.Must be based in the Netherlands
Job Title: Breakfast Chef Salary: €2,200 – €2,500 gross per month Location: Amsterdam, NetherlandsIf you would like to have more information about the role, please apply or send your cv to maria@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €2.2k - 2.5k per month + .
Posted: 2024-04-03 15:55:10
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Job Title: Sous Chef Location: Amsterdam, Netherlands Salary: €2,700 - €3,400 gross per monthThis all day dining concept Restaurant that is located inside a very well known, stylish and vibrant hotel is looking for a Sous Chef to join their team! As a Sous chef you are always striving for high standards and high quality meals, not being afraid to jump on leading the team and coaching them to always have the best results.The ideal candidate
Passionate about maintaining standards and top quality food.You are an over achiever who works very well under pressureEnjoys leading, coaching and inspiring a team on an operational level.You are not afraid on taking responsibility in the absence of the Sous ChefYou are flexible and adapt easily to special requestsProficiency in English, Dutch is a plus
About the position
You play an important role in the kitchen as you will be ultimately in charge of all preparations and serviceApply the HACCP rules at all times in the kitchenProactive in contributing to menu development and sharing fresh ideas for ingredients, dishes and concepts.Assisting the Head Chef by creating menus’ and making sure that they are in line with the company standards.You will work with the team and will make work schedulesPrevious experience in a similar role as a Sous Chef in a hotelMust be living in the Netherlands already
Job Title: Sous Chef Location: Amsterdam, Netherlands Salary: €2,700 - €3,400 gross per monthIf you would like to have more information about the role, please apply or send your cv to maria@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €2.7k - 3.4k per month + .
Posted: 2024-04-03 15:41:56
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Job Title: Head chef Salary: €3,260 – €3,900 gross per month Location: Amsterdam, NetherlandsWe are looking for an experienced chef in Amsterdam!This is an exciting opportunity for an executive sous chef or a head chef to be part of a hotel that belongs to a well established and fast growing hotel group.
As a head chef, you will be responsible for the restaurant of the hotel, always looking to exceed guests expectations with the best quality food and service.About the role:
Ensure guest satisfaction by delivering a high standard of cuisine and customer servicePromote positive team work environmentAchieve financial and responsible business goalsknowledge in all technical, human, & financial procedures.Manage kitchen department and open to being a hands on leader.Apply general and specialist knowledge to all the sections, outlets and concepts that you are responsible for.To play a full part as member of the HOD team. Have an understanding of current concepts and contribute to the development of new & shows a passion for great food.
This is you:
Proven experience in a similar role in a fast paced environment in a hotelMust live in the Amsterdam are alreadyStrong leadership and management skillsExcellent communication and interpersonal abilitiesUnderstanding of budgeting and financial managementStrong organizational and time management skillsPassion for the hospitality industry
Job Title: Head chef Salary: €3,260 – €3,900 gross per month Location: Amsterdam, NetherlandsIf you would like to have more information about the role, please apply or send your cv to maria@corecruitment.comGet social……. http://www.corecruitment.com/ https://www.facebook.com/COREcruitmentDOTcom/ Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Amsterdam, Noord-Holland, Netherlands
Start: ASAP
Duration: Permanent
Salary / Rate: €3.2k - 3.9k per month + .
Posted: 2024-04-03 15:28:28
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General Manager – Large Scale Restaurant Salary: $160,000-175,000 Location: San Francisco, CA The Company Our client is a very large scale restaurant group with locations around the US.
This is an incredible opportunity for a hospitality obsessed leader that is clued up on the food scene in San Francisco. General Manager Responsibilities
You will be responsible for the daily operations of the San Francisco locationEnsure all health and safety practises are adhered to and all operations are to the highest standards daily Maintaining and maximizing profitability whilst ensuring that standards and policies are met Finance / opening up procedures and cashing out procedure Promoting new ideas and ways of thinking and operating across the business
The Ideal General Manager Candidate
Experience of working in a large space environment Customer service and hospitality minded Positive and flexible attitude, with the ability to think laterally and willing to problem solve An openness to rolling up your sleeves and pitching in from time to time on non-designated areas of the business
For more information please reach out to Sharlene@corecruitment.com COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, North America, South East Asia, Africa and Australia.To view other great opportunities please check out our website at www.corecruitment.com or call us on 0207 790 2666 for a confidential chat about upcoming opportunities.Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Pinterest. ....Read more...
Type: Permanent Location: San Francisco, California, United States
Start: ASAP
Duration: permanent
Salary / Rate: £112.5k - 123.1k per year + .
Posted: 2024-04-03 15:06:46
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Bar Manager – Up to 43,000 Benefits:
Discounted food/drinksBonus schemeImmediate Start
About the Company:Our client is one of the biggest social hubs in London.
They provide the perfect spot to enjoy food and drink under one roof along with live music and entertainment.
I’m looking for an experienced Bar Manager to join one of the locations in London.
It’s a fast-growing company with big opportunities, perfect for Bar Managers who are looking to progress.
Experience in high-volume venues is essential for this role.Responsibilities and Experience:
Previous management experience in high-volume bars/ fast paced environmentsAble to take initiative and remain calm under pressureBe a strong team player who leads a team by exampleHas great product knowledgeOverseeing the whole bar operationsA positive, friendly attitude with a passion for customer service and engaging guests
If you are keen to discuss the details further, please apply today or send your cv to Kate B OR call 0207 790 2666COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: /
Duration: /
Salary / Rate: £43k per year + .
Posted: 2024-04-03 14:42:56
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I am working with an established international QSR brand who have gained a reputation for delivering a top-quality product.I am looking for an Assistant Manager with previous experience working within the QSR industry.
This brand is undergoing a major expansion process, so you must enjoy working in a fast-paced environment.As this brand is in a rapid expansion phase, your progression opportunities, if you have the right work ethic, skillset & mindset, are through the roof.The ideal candidate for Assistant Manager:
Confident in stock management and P&L control.Committed to training and developing a team.Maintain exceptional standards whilst providing quality food and an outstanding guest experience.Ensure store compliance with health and safety regulations.passion for excellent food and for leading an equally fantastic team.You will have total responsibility and accountability for the day-to-day management of your store.always leading by example
Benefits of the Assistant Manager!
Basic salary of up to £28,000 plus bonus A chance to join an excellent, growing & people-focused company.Tons of progression up for grabs for the right personAutonomy of an already well-established businessMASSIVE discount on food when not working
If you are keen to discuss the details further, please apply today or send your cv to Ben@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment is experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Blackburn, Lancashire, England
Start: /
Duration: /
Salary / Rate: £28k per year + Bonus
Posted: 2024-04-03 12:49:50
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I am working with an established international QSR brand who have gained a reputation for delivering a top-quality product.I am looking for an Assistant Manager with previous experience working within the QSR industry.
This brand is undergoing a major expansion process, so you must enjoy working in a fast-paced environment.As this brand is in a rapid expansion phase, your progression opportunities, if you have the right work ethic, skillset & mindset, are through the roof.The ideal candidate for Assistant Manager:
Confident in stock management and P&L control.Committed to training and developing a team.Maintain exceptional standards whilst providing quality food and an outstanding guest experience.Ensure store compliance with health and safety regulations.passion for excellent food and for leading an equally fantastic team.You will have total responsibility and accountability for the day-to-day management of your store.always leading by example
Benefits of the Assistant Manager!
Basic salary of up to £28,000 plus bonus A chance to join an excellent, growing & people-focused company.Tons of progression up for grabs for the right personAutonomy of an already well-established businessMASSIVE discount on food when not working
If you are keen to discuss the details further, please apply today or send your cv to Ben@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment is experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Bristol, England
Start: /
Duration: /
Salary / Rate: £28k per year + bonus
Posted: 2024-04-03 12:48:29
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WER SIND WIR?Die Premiummarke Golden Tulip bietet den Reisenden von heute eine neue Erfahrung, durch einen entspannten Ansatz für Geschäftsreisen. Inspiriert von der spontanen und offenen Einstellung des niederländschen Ursprungs der Marke, gibt es bei uns kein "business as usual"!Als Teil der Louvre Hotels Group verfügt die Marke heute in 41 Ländern über mehr als 170 Hotels der gehobenen Kategorie. Mit einem spielerischen Blick auf das Leben, die Arbeit und das Reisen setzt Golden Tulip auf Qualitätsstandards. Hierfür ist die Marke auf die Persönlichkeit ihrer Manager und der Teams angewiesen, während sie sich die lokale Kultur einbettet.Bei Golden Tulip heißt es immer PLAYTIME ANYTIMEWir glauben fest daran, dass Vielfalt eine Quelle der Stärke ist und sind daher bestrebt, ein inklusives Arbeitsumfeld zu schaffen, das Menschen aller Hintergründe, Identitäten und Perspektiven willkommen heißt. Wir ermutigen daher ausdrücklich Bewerbungen von Kandidatinnen und Kandidaten aller Geschlechter, ethnischer Zugehörigkeiten, Religionen, sexueller Orientierungen sowie Menschen mit Behinderungen.
Erster Kontakt beim Frühstück, aufmerksame Bedienung und Erfüllung der Gästewünsche
Kreative Mitgestaltung und Vor- sowie Nachbereitung des Frühstücksbuffets
Sicherstellung eines reibungslosen Ablaufs am Frühstücksbuffet
Einhaltung der Hygieneregeln (HACCP) und Sauberkeit im Restaurant/Küchenbereich
Selbstständige Vor- und Nachbearbeitung der Bestellungen für die Küche
Berufserfahrung in der Hotellerie, idealerweise im Service
Abgeschlossene Ausbildung im Hotel- oder Restaurantfach von Vorteil
Herzlicher Gastgeber mit hoher Einsatzbereitschaft und Freude am Beruf
Loyalität, Seriosität, Diskretion und Flexibilität
Gepflegtes Auftreten und exzellente Umgangsformen
Selbstständige Arbeitsweise und Hands-on-Mentalität
Erweiterte Deutschkenntnisse in Wort und Schrift; Englischkenntnisse von Vorteil
P.S.: Auch wenn Sie nicht alle Anforderungen erfüllen, möchten wir Ihr Talent kennenlernen!Unser Angebot:
Faire Entlohnung in Anlehnung an den aktuell gültigen Tarifvertrag
Flache Hierarchien, kurze Entscheidungswege
Fachliche und persönliche Weiterbildungsmöglichkeiten
Nutzung der mental Health Plattform „empwr.“
Regionale Mobilität innerhalb der DACH-Region
Firmenfitness-Benefit über Egym WELLPASS oder Zuschuss zum JobTicket der Deutschen Bahn
Mitarbeiter Benefits wie "Mitarbeiter werben Mitarbeiter", Mitarbeiterraten bei Hotelübernachtungen, Corporate Benefits und Geburtstagsgeschenk
Jahresgratifikation für festangestellte Mitarbeiter nach 12 Monaten Betriebszugehörigkeit
Vermögenswirksame Leistungen
(Aus Gründen der besseren Lesbarkeit wurde auf die gleichzeitige Verwendung der Sprachformen männlich, weiblich und divers (m/w/d) verzichtet. Sämtliche Personenbezeichnungen gelten gleichermaßen für alle Geschlechter.)Apply for this ad Online! ....Read more...
Type: Permanent Location: Stockelsdorf (23617), Deutschland
Start: 04.04.2024
Posted: 2024-04-03 11:57:48
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Terres de France recrute un(e) responsable de résidence de tourisme.
Vous serez responsable de l'accueil client, de la caisse et de l'application des procédures du groupe.
Vous encadrez les équipes sur place et veillerez au respect des réglementations.
Terres de France est une chaine familiale, spécialisée dans la gestion d'appart'hôtels & résidences vacances en France.
Notre groupe souhaite promouvoir un tourisme nature et responsable.
Qualité, bien-être et respect de l'environnement sont ses maîtres mots.
Rejoignez dès à présent un groupe en pleine évolution avec des perspectives fortes et venez faire partie à nos côtés de cette belle aventure, dans une ambiance familiale, avec une soif constante de relever de nouveaux challenges.
Notre taille nous permet une accessibilité et une réactivité appréciées, ce qui place la créativité et les initiatives de nos collaborateurs au centre même de nos stratégies.
Pour en savoir plus sur le GROUPE TERRES DE FRANCE
Nous recrutons un responsable de résidence hôtelière dans le Lot.
En lien direct avec le direct avec le siège du groupe, vous gérez une résidence de tourisme de gamme 3 étoiles.
Vous serez responsable de l'accueil client, de la gestion et de l'organisation des arrivées et des départs, de la caisse et de l'application des procédures Terres de France.
Vous encadrez les équipes ménage, technique, et réception et veillez au respect des réglementations.
Vous aurez comme principales missions :
Encadrer, coordonner et contrôler l'ensemble du personnel des différents services : Accueil, ménage et entretien/maintenance (2 à 3 personnes)
Animer le personnel et définir les règles de fonctionnement
Participer au recrutement avec la direction du groupe
Garantir les niveaux de qualité des prestations et satisfaction client
Gérer les stocks et superviser les approvisionnements de la résidence
Être garant de l'hygiène et de la sécurité de l'établissement
Nous recherchons des collaborateurs passionnés, soucieux de la relation de service et garant de la qualité avec le sens du détail et un œil client.Vous êtes une personne dynamique, polyvalente, joviale, avec un sens de l'accueil indéniable.
Si votre ambition est de travailler dans le tourisme et que vous êtes plein(e) d'initiatives et d'idées, que vous aimez les défis, alors ce poste est fait pour vous.
Contactez-nous.
Compétences souhaitées :
Manager confirmé
Leadership
Sens commercial
Rigueur et organisation
Pratique de l'anglais oral (toute autre langue serait un plus)
Expérience minimum de 2 ans en hôtellerie/camping/résidence obligatoire
Une formation sur nos produits et nos procédures
Avantages sociaux (réduction voyages dans les résidences de notre groupe)Conditions de travail : nous travaillons dans la bonne humeur, bienveillance, l'épanouissement de nos salariés est au cœur de notre management
En savoir plus sur nos valeurs : Les valeurs Terres de FrancePOSTULER en ligne ou voir nos autres offres
Apply for this ad Online! ....Read more...
Type: Contract Location: Cahors, France
Start: 01/05/2024
Duration: 5
Salary / Rate: €2000 - €2200 mois + Réduction voyage, possibilité de logement
Posted: 2024-04-03 11:10:48
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Job Title: Chef de PartieOur client is an award-winning multi-site operation based in the heart of Richmond.
The operation boasts a stunning outdoor restaurant – celebrating the best of British seasonal produce - private dining space, afternoon tea style café and an opulent deli.
You can expect to be part of a thriving professional team which strives to maintain impeccable standards, with a core focus on the use of their ingredients.Chef de Partie benefits:
Innovative and frequently changing menu’s using foraged produce.Mainly daytime shifts – more of a lunch operation.1 double shift per week.48 hours per week.Strong management team.£36,600 per annum.50% off when dining for up to 4 covers.Free meals whilst on duty.Uniform provided.
Chef de Partie requirements:
A highly driven, ambitious, passionate and organised Chef de Partie.A Chef de Partie with strong practical experience having trained in professional food led kitchens.A Chef de Partie with good access to the Richmond area.A Chef de Partie who is passionate about using the freshest produce, working with the local community and who shares the “sustainability” ethos of the restaurant. ....Read more...
Type: Permanent Location: Richmond, Greater London, England
Start: ASAP
Duration: Permanent
Salary / Rate: €36.6k per year
Posted: 2024-04-03 09:49:33
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Job Title: Restaurant Manager – Luxury 5
* Country Hotel - BerkshireSalary: Up to £40,000 Location: Berkshire This is a fantastic opportunity for a Restaurant Manager to join this Luxury 5
* Hotel in Berkshire.
We are looking a talented, well organised individual who has a passion for fine dining and F&B.
As Lounge Manager you will manage and develop the team to the highest level.
This is a great opportunity to join one a luxury group with amazing career development opportunities.About the venue and company
Luxury 5
* Country Hotel & SpaHistoric Estate
About the position
Manage the team and ensure that the staff morale is highOversee the training and development of the teamConduct staff reviews and action the areas in need of trainingManage the P&L and Payroll
The successful candidate
Previous experience working in a 5
* hotel or restaurant A strong knowledge of Food & BeverageWell Organised with an eye for detailProven business & financial successA born leader with excellent communication skills
Company benefits
Highly competitive salaryCareer development options50% F&B discount throughout the groupIncentives schemes
If you are keen to discuss the details further, please apply today or send your cv to Get social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment ....Read more...
Type: Permanent Location: Berkshire, England
Start: ASAP
Duration: Full Time
Salary / Rate: £40k per year + .
Posted: 2024-04-03 09:06:08
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General Manager – Vegan Street Food RestaurantSalary: £45,000 - £50,000 plus profit share bonusLocation: LondonAfter hosting sell out supper clubs, pop-ups, food festivals and opening their first bricks and mortar site, my client is setting up a permanent residency for their incredibly popular food truck business!What’s in it for the General Manager?
Basic salary up to £50,000 plus a profit share bonusIncredible working hours – 6hrs of trade per dayAbility to really take ownership of the site and grow a businessOpportunity to work with an incredible Executive ChefChance to be part of a compassionate and people focused company
The Opportunity:We are looking for a charismatic Manager who understands Street Food businesses inside and out! This will be a hands-on role, operating as a partner alongside the owners, lots of room for autonomy and will be rewarded with a share of the profits!Responsibilities of the General Manager:
Liaise closely with the owners to make sure business is coming in at the right price.Deliver high-volume guest services and ensure absolute customer satisfaction.Appraise the team’s performance, provide feedback and training to keep them upbeat and productive.Estimate consumption, forecast requirements, and maintain inventory.Monitor compliance with sanitation and safety rules and regulationsNurture a positive working environment and lead by example.Monitor operations and initiate corrective actions.
General Manager – Vegan Street Food RestaurantSalary: £45,000 - £50,000 plus profit share bonusLocation: LondonIf you are keen to discuss the details further, please apply today or send your CV to max@Corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America, and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn, and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £45k - 50k per year + plus profit share bonus
Posted: 2024-04-03 06:56:24
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Floor Manager Position - High-Volume RestaurantLocation: LondonSalary: £40,000 - £42,500About the Role:
As Floor Manager, you'll be at the heart of the operation, overseeing all aspects of floor operations and service.Leading the team within this vibrant restaurant, you'll work closely with senior management to ensure everything runs smoothly.Situated in a prime London location with a steady stream of customers, this role presents an exciting opportunity for personal and professional growth.It's not just a job; it's a chance to enhance your CV and refine your customer service skills in a welcoming and informal atmosphere.Ensuring the guests have an unforgettable experience is your top priority, and the entire management team is dedicated to making every visit special.We're looking for someone who loves being in the thick of it, engaging with both guests and colleagues in a hands-on role.Your passion for training and developing teams will be invaluable, as you'll be responsible for nurturing up to 45 team members.Proficiency in rota planning, stock control, and financial reporting is essential to excel in this role.
Who We're Looking For:
You're outgoing, warm, and welcoming, with a natural flair for hospitality.Previous experience in a similar role, such as assistant manager in a high-standard restaurant with a strong food ethos, is a must.Hospitality isn't just a job for you; it's a way of life, and you thrive in the buzz of a busy environment.While branded restaurant experience is preferred, a solid understanding of financial systems and procedures, including stock management and cash reconciliation, is essential.You're no stranger to managing high-volume operations and can handle the pace with ease.Your passion for people shines through, whether it's interacting with guests or supporting your team, and you thrive in a collaborative environment.Above all, your guest-obsessed, dedicated to ensuring every visitor leaves with a smile and a desire to return.
Apply now – kate@corecruitment.comAfter You Apply:We're a busy bunch, so it might take us a bit to get back to you.
If you don't hear from us within 2 weeks, no worries.
Hit us up if you've got questions or just want to say hi.Let's Stay Connected:Website: http://www.corecruitment.com/Facebook: https://www.facebook.com/COREcruitmentDOTcom/ ....Read more...
Type: Permanent Location: Central London, Greater London, England
Start: ASAP
Duration: /
Salary / Rate: £40k - 42.5k per year + .
Posted: 2024-04-03 06:54:45
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General ManagerLocation: Los Angeles, CASalary: $175,000 - $200,000 + Benefits + Discounts!I am working with a client who is a leading hospitality company known for its innovative culinary concepts and vibrant dining experiences is currently seeking a General Manager to join its dynamic team.
With a focus on creativity and excellence, this company has built a reputation for delivering exceptional service and memorable dining experiences to its guests.
Joining this esteemed organization presents an exciting opportunity for a seasoned hospitality professional to contribute to its continued success and growth.Responsibilities:
Ensure optimal labor percentages and oversee front-of-house scheduling to minimize overtime, maintain par ordering levels, and check incoming stock, while also addressing any inventory variances and meeting COGS targetsEffectively hire and train top talent, fostering a culture of positivity and development to nurture new leaders in the industry through mentorship and regular training meetingsEnsure exceptional guest experiences by implementing consistent product and service systems, actively engaging with guests alongside floor managers, and providing in-the-moment feedback to audit service qualityManage daily operations, focusing on building sales and guest loyalty while guiding the bar and wine program direction.
Additionally, oversee POS and system updates, equipment maintenance, and ensure adherence to restaurant policies and procedures
Ideal General Manager:
5 years’ experience in a restaurant management roleExperience in a high volume, full service establishmentStrong problem-solving abilities and the ability to handle guest complaints and resolve issues quickly and diplomaticallyStrong leadership skills with the ability to effectively manage and motivate a diverse teamValid California RBS and ServSafe Food Handler Certification
If you’re interested in this opportunity, please send your resume to Dylan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Los Angeles, California, United States
Start: ASAP
Duration: permanent
Salary / Rate: £123.1k - 140.6k per year + .
Posted: 2024-04-02 22:20:01
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Assistant Director of Outlets – Food & BeverageSalary: $85,000 + 401K + Benefits + Discounts+ more!Location: Nashville, TNI am working with a historic luxury hotel who is celebrated for its impeccable service and timeless elegance.
Currently seeking a Director of Outlets, the establishment presents an exciting opportunity to contribute to its renowned reputation and continued success.
With a commitment to excellence in hospitality, the hotel offers a unique and prestigious environment for the right candidate to thrive and make a significant impact.Responsibilities:
Collaborate with other departments to ensure exceptional guest and staff experiencesProvide direction, support, and accountability to direct reportsAssist in managing fiscal performance of Food & Beverage outlets, including P/Ls, revenue, labor, and assetsMaintain safety and cleanliness standards across all areas, oversee scheduling, payroll, vendor relations, staff hiring, training, and guest issue resolution
Ideal Assistant Director of Outlets:
4 years of experience in Food & Beverage operations at a management level
Experience with luxury service standardsExceptional leadership and interpersonal skillsAbility to multitask and handle high-pressure situationsStrong problem-solving skills and customer service orientation
If you’re interested in this opportunity, please send your resume to Declan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Nashville, Tennessee, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £59.8k per year + Benefits + 401K!
Posted: 2024-04-02 20:53:06
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Director of Outlets – Food & BeverageSalary: $100,000 + 401K + Benefits + Discounts+ more!Location: Nashville, TNI am working with a historic luxury hotel who is celebrated for its impeccable service and timeless elegance.
Currently seeking a Director of Outlets, the establishment presents an exciting opportunity to contribute to its renowned reputation and continued success.
With a commitment to excellence in hospitality, the hotel offers a unique and prestigious environment for the right candidate to thrive and make a significant impact.Responsibilities:
Collaborate with other departments to ensure exceptional guest and staff experiencesProvide direction, support, and accountability to direct reportsManage fiscal performance of Food & Beverage outlets, including P/Ls, revenue, labor, and assetsMaintain safety and cleanliness standards across all areas, oversee scheduling, payroll, vendor relations, staff hiring, training, and guest issue resolution
Ideal Director of Outlets:
5 years of experience in Food & Beverage operations at a management level
Experience with luxury service standardsExceptional leadership and interpersonal skillsAbility to multitask and handle high-pressure situationsStrong problem-solving skills and customer service orientation
If you’re interested in this opportunity, please send your resume to Declan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Nashville, Tennessee, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k per year + Benefits + 401K!
Posted: 2024-04-02 20:46:25
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Director of Outlets – Food & BeverageSalary: $100,000 + 401K + Benefits + Discounts + more!Location: Nashville, TNI am working with a historic luxury hotel who is celebrated for its impeccable service and timeless elegance.
Currently seeking a Director of Outlets, the establishment presents an exciting opportunity to contribute to its renowned reputation and continued success.
With a commitment to excellence in hospitality, the hotel offers a unique and prestigious environment for the right candidate to thrive and make a significant impact.Responsibilities:
Oversee all aspects of banquet operations, ensuring events run smoothly and guest satisfaction is achievedLead, train, and mentor banquet staff, ensuring they understand and adhere to hotel and union standardsMonitor the banquet budget, ensuring cost control and maximizing profitabilityEstablish and maintain positive relationships with clients, ensuring their needs are met and expectations exceededEnsure all operations comply with local, state, and federal regulations
Ideal Director of Outlets:
5 years of experience in Food & Beverage operations at a management level
Experience with luxury service standardsExceptional leadership and interpersonal skillsAbility to multitask and handle high-pressure situationsStrong problem-solving skills and customer service orientation
If you’re interested in this opportunity, please send your resume to Declan today!COREcruitment are experts in recruiting for the service sector.
We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia.
To view other great opportunities please check out our website at www.corecruitment.comFollow COREcruitment on your favorite social networks - Facebook, Twitter, LinkedIn and Instagram. ....Read more...
Type: Permanent Location: Nashville, Tennessee, United States
Start: ASAP
Duration: Permanent
Salary / Rate: £70.3k per year + Benefits + 401K!
Posted: 2024-04-02 20:42:00
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Terres de France recrute un valet ou femme de chambre pour l'une de ses résidences.
Terres de France est une chaine familiale, spécialisée dans la gestion, l'exploitation et la commercialisation, d'appart'hôtels & résidences vacances en France.
Spécialisé dans le tourisme vert, notre groupe souhaite promouvoir un tourisme nature et responsable.
Qualité, bien-être et respect de l'environnement sont ses maîtres mots.
Aussi bien implantées en bord de mer, qu'à la montagne, en campagne ou encore en centre-ville, le Groupe Terres de France s'est imposé comme étant un acteur incontournable dans le milieu des gestionnaires de résidences en France.
A ce jour notre groupe gère 20 établissements hôteliers en France et près de 2 200 chambres à travers la France.
En fort développement, notre groupe reprend en moyenne entre 2 à 3 nouvelles résidences par an.
Rejoignez dès à présent un groupe en pleine évolution avec des perspectives fortes et venez faire partie à nos côtés de cette belle aventure, dans une ambiance familiale, avec une soif constante de relever de nouveaux challenges.
Notre taille nous permet une accessibilité et une réactivité appréciées, ce qui place la créativité et les initiatives de nos collaborateurs au centre même de nos stratégies.
Nous recherchons un(e) Valet/Femme de Chambre H/F pour intégrer l'équipe saisonnière de notre résidence Domaine du Golf à Saumur (49400) .
Sous la responsabilité du responsable de la résidence, vos principales missions consisteront au :
Nettoyage des chambres, sanitaires et parties communes
Changer les draps, et remplacer le linge de toilette
Contrôler l'état du matériel (équipement, mobilier)
Approvisionner un chariot de ménage/chariot de linge
Désinfecter et décontaminer un équipement
Suivre et respecter les Règles d'hygiène du groupe
Expérience minimum : Débutant accepté - Qualification : employé non qualifié
Votre profil :
Actif & Dynamique
Capacité d'adaptation
Autonomie
Sens de l'organisation
Esprit d'équipe
Une formation sur nos produits et nos procédures
Avantages sociaux (réduction voyages dans les résidences de notre groupe)Conditions de travail : nous travaillons dans la bonne humeur, bienveillance, l'épanouissement de nos salariés est au cœur de notre management
En savoir plus sur notre groupe : LE GROUPE TERRES DE FRANCE
En savoir plus sur nos valeurs : Les valeurs Terres de France
POSTULER en ligne ou voir nos autres offres
Apply for this ad Online! ....Read more...
Type: Contract Location: Saumur, France
Start: 15/04/2024
Duration: 6
Salary / Rate: €1750 - €1800 mois + Réduction voyage, possibilité de logement
Posted: 2024-04-02 16:54:17
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Job Title: Floor Manager Location: CambridgeSalary: Up to £35,000What are we looking for?
Dive into the heartbeat of the restaurant, owning the floor and service game.Captain the crew, backing senior management to keep the restaurant shipshape.You want to elevate your CV – this group offer an unmatched customer service finesse in a relaxed setting – does this sound like you?It's all about the guest experience – the entire teams in sync for those unforgettable moments.If you live for hands-on action among guests, this is the role for you!Nurturing your squad's growth? You're all about it.From crafting schedules to crunching numbers, you've got the backstage know-how.
Who are you as a Floor Manager?
You radiate warmth and hospitality.Your CV boasts experience in a similar league – think assistant general manager at a food-fuelled haven.Hospitality isn't a job, it's your DNA – you're the whirlwind in the storm.Bonus points for bar chops.People are your passion – guests, team, everyone's family.You don't just serve guests; you're obsessed with crafting their journey.
How to Jump In:Shoot Kate an email at kate@corecruitment.comAfter You Apply:We're a busy bunch, so it might take us a bit to get back to you.
If you don't hear from us within 2 weeks, no worries.
Hit us up if you've got questions or just want to say hi.Let's Stay Connected:Website: http://www.corecruitment.com/Facebook: https://www.facebook.com/COREcruitmentDOTcom/Twitter: @COREcruitment ....Read more...
Type: Permanent Location: Cambridge, Cambridgeshire, England
Start: ASAP
Duration: /
Salary / Rate: £35k per year + .
Posted: 2024-04-02 16:18:07
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Job Title: Multisite Manager – Daytime Hours Location: West / South-West London Salary: Up to £42,000 DOE + bonus Are you a well-established General Manager passionate about freshly prepared food? Do you have experience in the grab-and-go food industry? If so, we have an exciting opportunity for you to join their team as a Multisite Manager. About the client: Our client is a unique café concept that counts over 10 branches.
They specialise in serving high-quality, freshly prepared food and artisan coffee.Responsibilities of the Multisite Manager – Daytime Hours
Overseeing the day-to-day operations of the stores.Leading and supervising the store team, fostering a collaborative and motivated work environment.Ensuring and upholding high standards for food quality and presentation.Efficiently managing inventory, placing orders for supplies, and effectively controlling operational costs.Prioritizing excellent customer service and guaranteeing overall customer satisfaction.Contributing to the cultivation of a positive and productive work atmosphere.Implementing and enforcing rigorous health and safety standards to ensure the well-being of customers and staff.Actively promoting our café and its offerings to attract and retain a diverse customer base.
What They Offer:
Opportunity to work in a dynamic and exciting start up environment.Career growth and development opportunities.A generous bonus scheme.Employee discounts on food and beverages.A supportive and friendly team.
If meeting the above criteria and interested in the role, please apply by sending you CV to giulia@corecruitment.comKnowing someone perfect for this role? Send us their CV and enjoy up to £500 through our referral scheme for every successful candidate introduced to us!Job Title: Multisite Manager – Daytime Hours Location: West / South-West London Salary: Up to £42,000 DOE + bonusGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: /
Duration: /
Salary / Rate: £42k per year + bonus
Posted: 2024-04-02 16:07:13
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Chef – Wanstead, East LondonLocation: Chestnut Manor Care Home, 63 Cambridge Park, Wanstead, London, E11 2PRSalary: £16.00 to £17.00 per hourHours: 30 hours/4 days per weekJob type: Permanent Come and make a difference with the team at Westgate Healthcare! #CareWithUsAtWestgateWe are looking for a compassionate and caring Chef to join our family at Chestnut Manor Care Home.
We are looking for individuals who share our values, have an interest in helping others, a can-do attitude and who will treat the people we support with care, compassion and respect.
If you want to make a difference to the lives of our elderly residents, apply today.What's in it for you?
Competitive pay rates plus enhanced pay on bank holidays5.6 weeks’ annual leave (pro rata for part-time)Workplace pension schemeComprehensive induction and named buddy to help you settle inFree training and developmentSupport in achieving additional qualifications, including nationally recognised qualificationsWork in a friendly team with experienced staff‘Refer a Friend’ scheme where you can earn points and financial rewards via the Care Friends appAccess to the Blue Light Card which provides various discounts from hundreds of nationwide high street and online storesOpportunities, support and encouragement for career progressionLoyalty and long-service awardsWellbeing initiatives and team recognition rewards
*Please note, some of the above benefits depend on your position in the company.
Further information can be given at interview stageAbout the role:
Prepare hot and cold meals for residents according to their needs and preferencesAssist with planning seasonal menusEnsure compliance with the Health & Safety Policy and regulationsCarry out checks in the kitchen as required to ensure compliance with regulatory requirements, for example recording fridge temperaturesMaintain a clean and hygienic environment, including washing and clearing up equipmentReport all accidents and incidents to the Person-in-Charge of the home
About you:
The right to live and work in the UK Previous experience in a similar role and setting (i.e.
a care home or a school)Certificate Level II in Food Safety and HygieneKnowledge of nutritional needs of older peopleHealth and Safety and regulatory requirementsA positive and flexible attitude towards work and the ability to work well in a team
We reserve the right to close this vacancy once we receive suitable applications, therefore, an early submission is encouraged. Due to a high volume of applications, if you do not hear from us within 5 working days, please assume that your application has been unsuccessful.Westgate Healthcare is an equal opportunities employer, and we welcome applications from all suitably qualified candidates regardless of their race, sex, disability, religion/belief, sexual orientation or age.WGHROB ....Read more...
Type: Permanent Location: E11 2PR, Redbridge, Greater London, England
Salary / Rate: £16 - 17 per hour
Posted: 2024-04-02 15:57:28
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Assistant Restaurant Manager – Premium Casual Restaurant Salary: Up to £45,000 + BonusLocation: LondonThis is an incredible opportunity to join one of the current best hospitality brands to work for in the UK who are expanding in London! We are looking to speak with Assistant Restaurant Managers who come from high volume, fast paced venues that have a big focus on quality and guest satisfaction!What’s in it for you?
A competitive salary up to £45k plus a generous bonus structureExcellent growth potential within the groupCentral locations with great travel linksAn amazing culture where your opinion matters!Insane team building activities, staff parties, and trips away
The Company:This is a new venue for London but not their first site in the UK… think vibrant buzzing atmosphere, live shows and music, an excellent food & drink offering all wrapped up in impeccable service! The opening will be extremely busy, so we are looking for an Assistant Restaurant Manager who loves high volumes ideally with New Opening experience!The Ideal Assistant Restaurant Manager?
Guest obsessed and all about creating memorable experiences.Standards and quality driven, with great attention to detail.Have an impactful first impression and a warm and approachable customer manner.Front of house presence is essential, as is a big personality and buckets of charm.
Strong with H&S, rota planning, ordering and stock management.Training focused, along with the ability to lead, motivate and inspire a team.A great motivator with a hands-on work ethic and established sense of responsibility.
Assistant Restaurant Manager – Premium Casual Restaurant Salary: Up to £45,000 + BonusLocation: LondonTo apply or for more information please send your CV to Max@corecruitment.comCOREcruitment are experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: London, Greater London, England
Start: ASAP
Duration: .
Salary / Rate: £45k per year + Bonus
Posted: 2024-04-02 15:46:51
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Job Title: General Manager Location: United Arab Emirates Package: 14,000 - 18,000 AED per month all-inclusive, plus benefits I'm currently partnering with a global QSR franchise, who are based in Dubai, with their search for a General Manager. The group are currently undergoing a very exciting wave of growth, and they currently have a number of new openings in the pipeline, alongside a stellar portfolio of operational stores & cloud kitchens across the UAE. Ideally we're looking for those who come from a strong franchised / QSR / casual dining background, and prior GCC experience will definitely be preferred. We're needing someone who's a real people person, but who is also very commercially savvy - so someone who's already operating at a GM/AGM level would be ideal, as you'll be expected to handle all store P&Ls, Budgets, Schedules etc. Responsibilities:
Coordinate daily restaurant operations.Deliver superior service and maximize customer satisfaction.Respond efficiently and accurately to customer complaints.Regularly review product quality and research new vendors.Organize and supervise shifts.Appraise staff performance and provide feedback to improve productivity.Estimate future needs for goods, kitchen utensils and cleaning products.Ensure compliance with sanitation and safety regulations.Manage restaurant’s good image and suggest ways to improve it.Control operational costs and identify measures to cut waste.Create detailed reports on weekly, monthly and annual revenues and expenses.Promote the brand in the local community through word-of-mouth and restaurant events.Recommend ways to reach a broader audience (e.g.
discounts and social media ads).Train new and current employees on proper customer service practices.Implement policies and protocols that will maintain future restaurant operations.
....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: .
Duration: .
Salary / Rate: £2.7k - 3.4k per month + benefits
Posted: 2024-04-02 10:27:12
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Job Title: Outlet Manager Location: Dubai, United Arab Emirates Package: up to 13,000 AED per month all-inclusive, plus incentive bonus I'm currently supporting one of Dubai's most well known lifestyle & entertainment properties, with their search for an Outlet Manager to head up all FOH operations for one of their flagship Italian venues. The venue provides an amazing all-day dining concept, alongside an incredible grab & go product, and they are fully licenced too - as they offer an array both dining & happy hour promotions. The role will be reporting directly into the F&B Manager, and you'll be responsible for leading a FOH team of 10. Personality is a big thing for this group, so we're looking for someone with high energy, a real love for hospitality (and ideally Italian food), and someone with a great sense of humour too.
Responsibilities:
Coordinate daily Front of the House restaurant operations.Deliver superior service and maximize customer satisfaction.Respond efficiently and accurately to customer complaints.Regularly review product quality and research new vendors.Organize and supervise shifts.Appraise staff performance and provide feedback to improve productivity.Estimate future needs for goods, kitchen utensils and cleaning products.Ensure compliance with sanitation and safety regulations.Manage restaurant’s good image and suggest ways to improve it.Control operational costs and identify measures to cut waste.Create detailed reports on weekly, monthly and annual revenues and expenses.Promote the brand in the local community through word-of-mouth and restaurant events.Recommend ways to reach a broader audience (e.g.
discounts and social media ads).Train new and current employees on proper customer service practices.Implement policies and protocols that will maintain future restaurant operations.
....Read more...
Type: Permanent Location: Dubai, Dubai Province, United Arab Emirates
Start: .
Duration: .
Salary / Rate: £2.5k per month + benefits
Posted: 2024-04-02 10:18:45
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I am working with an established international QSR brand who have gained a reputation for delivering a top-quality product.I am looking for a General Manager with previous experience working within the QSR industry.
This brand is undergoing a major expansion process, so you must enjoy working in a fast-paced environment.As this brand is in a rapid expansion phase, your progression opportunities, if you have the right work ethic, skillset & mindset, are through the roof.The ideal candidate for General Manager:
Confident in stock management budgeting and P&L control.Committed to training and developing a team.Maintain exceptional standards whilst providing quality food and an outstanding guest experience.Ensure store compliance with health and safety regulations.passion for excellent food and for leading an equally fantastic team.You will have total responsibility and accountability for the day-to-day management of your store.always leading by example
Benefits of the General Manager!
Basic salary of up to £35,000 plus bonus A chance to join an excellent, growing & people-focused company.Tons of progression up for grabs for the right personAutonomy of an already well-established businessMASSIVE discount on food when not working
If you are keen to discuss the details further, please apply today or send your cv to Ben@Corecruitment.comGet social…….http://www.corecruitment.com/https://www.facebook.com/COREcruitmentDOTcom/Tweet us @COREcruitment COREcruitment is experts in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property and Construction sectors.
We currently have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America and South East Asia. To view other great opportunities please check out our website www.corecruitment.com or call us on +44 207 790 2666 for a confidential chat about upcoming opportunities.
Likewise, if you are looking to recruit then we would love to hear from you. Follow COREcruitment on your favourite social networks - Facebook, Twitter, LinkedIn and Instagram ....Read more...
Type: Permanent Location: Brent Cross, Greater London, England
Start: /
Duration: /
Salary / Rate: £29k per year + Bonus
Posted: 2024-04-01 11:22:08
