Bakery Management

Bakery Manager & Assistant Bakery Manager - Bourton-on-the-Water


Are you ready to lead a team in a vibrant, community-centered bakery where quality and customer delight are at the heart of everything we do? We're seeking both a Bakery Manager and an Assistant Bakery Manager in Bourton-on-the-Water to bring fresh energy, management skills, and a passion for artisan baking to our thriving bakery.


Bakery Manager:


As Bakery Manager, you'll be the heartbeat of the bakery, responsible for:



  • Overseeing daily operations to ensure efficient, seamless service

  • Leading, training, and developing a team that delivers exceptional customer experiences

  • Managing stock, ordering supplies, and maintaining product quality

  • Maintaining high standards of food safety, health & safety, and cleanliness

  • Building a warm, welcoming environment that keeps customers returning


Assistant Bakery Manager:


Supporting the Bakery Manager, you'll:



  • Help lead daily operations and support the team to maintain quality service

  • Assist with stock control, inventory, and ordering to keep fresh products in-store

  • Uphold food safety and health & safety protocols

  • Foster a positive, friendly atmosphere for team members and customers alike


Who You Are: For both roles, we're looking for individuals with:



  • Proven experience in a supervisory or management role within food, hospitality, or retail

  • A passion for delivering excellent customer service and a keen eye for quality

  • Strong communication, organization, and leadership skills

  • A hands-on, proactive approach with the ability to thrive in a fast-paced setting

  • A love for artisan baking and a dedication to creating memorable experiences


This is your chance to join a supportive, close-knit team with competitive pay, benefits, and the opportunity to grow your career in a well-loved bakery setting.

If you're ready to make your mark in Bourton-on-the-Water, we want to hear from you!


Apply now and bring your passion for people and quality to our vibrant bakery team.


  • Rate: £27500 - £31000 per annum
  • Location: Bourton-on-the-Water, England
  • Type: Permanent
  • Industry: Catering
  • Recruiter: Edge Recruits
  • Contact: Rebecca Young
  • Tel: 01803 840844
  • Email: to view click here
  • Posted: 2024-11-11 10:32:39 -

  • View all Jobs from Edge Recruits


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