We're recruiting a Sous Chef to join a gastro pub in Westminster, London.

Recently renovated, this venue offers a classic yet modern fresh food menu with weekly specials.

You'll work with a fantastic team of chefs in a brand-new kitchen fitted with all-new equipment.

This role is part of a group known for its award-winning pubs across the South-East.

We're looking for a Sous Chef with gastro pub experience.

What they Offer:

• Up to £38,000 + Tronc on-top
• Paid over-time – 40-Hour Week
• Easy access for tube and bus travel
• 28+ Days holiday
• Split & straight shifts

What We are Looking For:

• Proven track record as a Sous Chef within a fresh-food and Gastro Pub environment.
• Good longevity and commitment within previous roles.
• Organised in the kitchen with insight into administration.

Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com.

We would love to hear from you!