We’re on the lookout for a Chef de Partie to join the team at an award-winning gastro pub in North Hertfordshire.

It’s a busy, modern spot with a proper focus on fresh food – no shortcuts here.

You’ll be working with seasonal British produce, creating quality dishes, and handling a good volume of covers with a tight-knit team.

Honestly, it’s a cracking pub – if you’re all about fresh flavours and love cooking, then this is an excellent role for a chef in North Hertfordshire.



What they Offer:

• Up to £32,000
• Tronc on-top (Up to £400 per month)
• 40 to 48 Hour Work Week
• Paid overtime
• Split & straight shifts
• All fresh food and massive career growth

What We are Looking For:

• Proven track record as a Chef De Partie within a fresh-food, Gastro Pub or restaurant environment.
• Good longevity and commitment within previous roles.
• Organised in the kitchen with insight into administration.

Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com.

We would love to hear from you!