
District Manager - Tex-Mex Restaurant
District Manager – Atlanta, GA – Up to $115k
We are working with an excting client, that has precense across the country.
They are seeking a District Manager to oversee operations at 5 Tex-Mex, full service, restaurants that offer trendy intier and a fun atmosphere!
Skills and Experience of a District Manager:
- Multi-unit restaurant management experience, ideally in an high volume, upbeat dining environment.
- Strong leadership in service operations—an expert in restaurant management across multiple locations.
- Passionate about food, beverage, and delivering exceptional guest experiences at scale.
- Skilled in problem-solving, developing solutions, and managing high-pressure situations across multiple teams.
- Professional and polished demeanor, fostering respectful interactions while upholding brand and operational standards.
If you are keen to discuss the details further, please apply today or send your cv to Leigh at COREcruitment dot com - leigh@corecruitment.com
Due to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out!
- Start: ASAP
- Duration: Permanent
- Rate: £73.8k - 80.9k per year + Bonus
- Location: Atlanta, Georgia, United States
- Type: Permanent
- Industry: Catering
- Recruiter: COREcruitment
- Tel: 000
- Email: to view click here
- Reference: LP999901431
- Posted: 2025-06-16 17:55:27 -
- View all Jobs from COREcruitment
More Jobs from COREcruitment
- Assistant Director of Engineering - Up to $110k
- Assistant General Manager - Family Resort
- General Manager - Private Members Club
- Various Chef Opportunities - Lodge
- Sous Chef & Junior Sous Chef - Luxury Hotel
- Chef de Cuisine - Fine Dining
- Restaurant Manager - Relocate to St. Lucia
- Restaurant Manager - Relocate to Jamaica
- Head Chef - Pan-Asian Cuisine
- Customer Relations Manager
- Restaurant Manager
- Restaurant Assistant General Manager
- Executive Chef - Tex Mex Restaurant
- Assistant Manager - Restaurant
- General Manager - Family Entertainment Venue
- General Manager, New Restaurant Opening
- Director of Operations
- Kitchen Manager
- General Manager - Family Entertainment Venue
- General Manager, New Restaurant Opening