Assistant Food & Beverage Manager (FTC) - Luxury Country House Hotel, Surrey

Location:            Surrey

Contract:            2-Months Fixed Term Contract

Salary:                 Negotiable

An exceptional opportunity has arisen for a passionate and driven Assistant Food & Beverage Manager to join the team at a prestigious country house hotel in Surrey on a fixed-term basis.

This two-month contract offers the chance to work within an award-winning, luxury setting known for its impeccable service, refined dining experiences, and elegant surroundings.

Reporting to the Food & Beverage Director, the successful candidate will play a key role in overseeing the day-to-day operations of the F&B departments, ensuring the highest standards of guest service are maintained across the restaurant, bar, and events spaces.

The position will support the smooth delivery of summer service, including weddings, private functions, during a busy seasonal period.

Key Responsibilities:

• Assist in leading and motivating the F&B team to deliver exceptional guest experiences
• Ensure service standards and procedures are upheld across all outlets
• Support in managing rotas, staffing levels, and training
• Handle guest feedback professionally and proactively
• Assist with stock control, ordering, and maintaining operational efficiency
• Contribute to the planning and execution of weddings and special events

Requirements:

• Previous experience in a similar role within a luxury hotel or high-end F&B environment
• A hands-on leader with a keen eye for detail and a passion for hospitality
• Strong communication and organisational skills
• Flexibility to work evenings, weekends, and event-based hours