Food Service Director – Johnston, RI
Salary: $100,000 + benefits

We are partnering with a respected organization in search of an experienced Food Service Director to lead their culinary operations in Johnston, RI.

This is an excellent opportunity for a hands-on, service-driven leader who is passionate about delivering exceptional dining experiences while maintaining strong operational standards.

About the Role

The Food Service Director will oversee all daily food service functions, ensuring high-quality meals, smooth operations, and a positive dining environment.

This role requires strong leadership, excellent communication, and a deep understanding of food safety and service excellence.

What You Bring

• Proven experience in food service leadership, ideally in a corporate environment
• Strong knowledge of food handling, preparation techniques, and industry safety protocols
• Effective team leadership skills with the ability to motivate and guide diverse staff
• Strong customer service mindset and commitment to quality
• Organized, detail-focused, and able to manage multiple priorities in a fast-paced setting

Compensation & Benefits

• $100,000 annual salary
• Comprehensive benefits including

If you’re a dedicated leader seeking a rewarding role with real impact, we’d love to hear from you.