(first-time appointment considered) 

My client operates a popular independent pub close to Oxford Circus area, offering excellent food, a carefully curated 150-bottle wine list, and a friendly, buzzing atmosphere.

They are looking for a General Manager to take ownership of the site, lead the team, and work closely with the owner.

Weekly sales are around £40k, with a 70/30 wet-led business, and Sunday service is a key food-led trading day. 

About the Role: 
This is a fantastic opportunity to join an independent pub with a passion for fresh, high-quality food, a real love for hospitality, and a strong focus on team culture.

As General Manager, you will: 

• Lead a team of 8–10 staff, ensuring high standards of service. 

• Be fully accountable for financial performance and achieving targets. 

• Train and develop the team to maximize efficiency and revenue. 

• Take ownership of day-to-day operations, including food and drink quality, customer experience, and team morale. 

About You: 

• Experience in a pub or independent food-led environment, ideally with fresh food operations. 

• Wine knowledge is a plus. 

• A proven track record of leadership and commercial awareness. 

• Confident, autonomous, and able to drive the business forward. 

• Passionate about hospitality and delivering an exceptional customer experience. 

If you are ready to step into a hands-on, autonomous role in a high-volume, independent pub in the heart of Oxford Circus, this is a brilliant opportunity to make your mark. 

Interested in this challenge - send your CV to Stuart Hills or call 0207 790 2666