Head Chef - Monday to Friday
We’re recruiting a Retail Head Chef to lead the culinary team at a high-profile Central London contract catering site.
This Monday-Friday role offers full ownership of an innovative multi-counter food concept, while also supporting a busy hospitality and fine-dining operation.
We’re seeking a Head Chef confident managing 2,000+ daily covers across multiple outlets, with a passion for fresh, on-trend global cuisine.
This is a hands-on leadership role for someone ambitious, creative, and ready to inspire their brigade while driving food innovation and elevating standards in a fast-paced, modern kitchen.
Head Chef Benefits:
- Salary: £55,000 per year
- Work-Life Balance: Monday to Friday schedule
- Time Off: 28 days paid holiday plus bank holidays
- Future Security: Company pension scheme
- Professional Growth: Training and development opportunities with ongoing support
- Perks: Free meals on duty and staff discounts
- And More: Be part of a progressive, creative, and supportive employer
Head Chef Requirements:
- Proven experience as Head Chef, Group Chef, or Senior Chef within retail, multi-counter, or high-volume food environments.
- Strong knowledge of diverse cuisines – including street food, modern European, Asian, and world food.
- Excellent employment history with commitment and longevity in previous roles
Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin AT COREcruitment DOT com
- Rate: £55k per year + Monday to Friday
- Location: London, Greater London, England
- Type: Permanent
- Industry: Catering
- Recruiter: COREcruitment
- Tel: 000
- Email: to view click here
- Reference: YK999953230
- Posted: 2025-12-18 15:30:55 -
- View all Jobs from COREcruitment
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