General Manager - QSR
General Manager – QSR Business - Up to $75,000
The Role:
Our client is an exciting global QSR concept, in a bustling location, is seeking a highly hands-on General Manager to lead the team and drive the success of the store in Johnston, RI
Key Responsibilities:
- Manage a large team, leading, training, and motivating them to deliver excellent customer service and food quality.
- Oversee day-to-day operations, ensuring smooth and efficient service in a high-traffic environment.
- Monitor KPIs, P&L, and drive sales through upselling, marketing initiatives, and outstanding guest experiences.
- Manage stock counts, ordering, and GP targets.
- Ensure full compliance with food safety, health & safety, and brand standards.
- Deliver financial targets, including budgeting, forecasting, and labour cost control.
Requirements:
- Proven experience as a General Manager or Operations Manager in QSR or high-volume hospitality.
- Very hands-on approach with strong leadership and people management skills.
- Experience managing KPIs, P&L, and driving sales performance.
- Excellent knowledge of food safety, health & safety, and compliance!
- Ability to thrive under pressure in a fast-paced, high-volume environment.
- Outstanding organisational and communication skills.
Apply now to be part of this exciting launch!
If you are keen to discuss the details further, please apply today or send your cv to Cassidy
- Rate: £52.7k per year + .
- Location: Johnston, Rhode Island, United States
- Type: Permanent
- Industry: Catering
- Recruiter: COREcruitment
- Tel: 000
- Email: to view click here
- Reference: CM999954275
- Posted: 2025-12-31 17:56:50 -
- View all Jobs from COREcruitment
More Jobs from COREcruitment
- Regional VP Operations - Hotellerie - Morocco (H/F)
- Food & Beverage Manager | 5* Luxury Hotel
- Store Manager / Responsable Restaurant - Paris, France
- General Manager, Lounge - Relocate to Atlanta
- General Manager, Lounge - Relocate to Boston
- Partnership Sales Manager
- Partnership Sales Manager
- Chef De Cuisine
- Director of Catering
- Seasonal Chef de Cuisine
- Seasonal Sous Chef
- General Manager
- General Manager
- General Manager
- Financial Controller
- Restaurant Manager - Premium New Opening
- Operations Manager
- Regional Sales Manager
- Regional Sales Manager
- Regional Sales Manager