General Manager – Honolulu, HI – $135K–$145K

We are currently hiring for a General Manager to lead a high-volume, flagship location in Honolulu, Hawaii.

This is an opportunity to join a globally recognized, entertainment-driven restaurant brand known for delivering exceptional guest experiences and strong operational performance.

Key Responsibilities:

• Oversee all daily restaurant operations, ensuring exceptional guest service and execution

• Lead, develop, and inspire a large management and hourly team

• Maintain full P&L responsibility, including labor, cost controls, and financial performance

• Drive a high-performance culture focused on accountability, standards, and team development

• Ensure compliance with all company policies, procedures, and brand standards

• Partner with senior leadership on operational strategy and business growth

Requirements:

• 5+ years of General Manager experience in high-volume restaurants ($8M+ preferred)

• Proven leadership experience managing large teams in fast-paced environments

• Strong financial acumen and P&L management experience

• Background in upscale casual, polished casual, or entertainment-driven concepts preferred