General Manager – Pleasant Hill, CA - $110,000 - $120,000

We are currently hiring for a General Manager to lead a high-volume, well-established restaurant and bar in Pleasant Hill.

This is an opportunity to take ownership of a busy, guest-focused operation with a strong local following, where quality food, energy, and service all come together.

The right candidate is a hands-on operator who thrives in fast-paced environments, knows how to build and lead strong teams, and understands how to balance guest experience with financial performance.

Key Responsibilities:

• Oversee all day-to-day restaurant and bar operations, ensuring smooth and consistent execution
• Lead, train, and develop both management and hourly teams
• Drive guest experience, service standards, and overall hospitality culture
• Manage scheduling, labor costs, and financial performance to hit targets
• Maintain high standards across food quality, cleanliness, and compliance
• Handle hiring, performance management, and team development

Qualifications:

• Strong leadership presence with the ability to motivate and hold teams accountable
• Solid understanding of P&L, labor management, and cost controls
• Experience in fast-paced, high-energy environments
• Hands-on approach with a focus on team culture and guest experience