Salary: €85.000 - €95.000

Start: ASAP

Languages: English, German

I am seeking an experienced and hands-on General Manager to lead a large-scale hotel with extensive leisure facilities and a strong food & beverage offering.

This role requires a commercially driven leader with a passion for hospitality, operational excellence, and team development.

Key Responsibilities

• Oversee the full operational and financial performance of the hotel, including rooms division, multiple F&B outlets, and leisure facilities .
• Lead, inspire, and develop a diverse team across all departments, fostering a high-performance and service-oriented culture.
• Drive revenue growth and profitability through strategic planning, budgeting, and cost control.
• Ensure exceptional guest satisfaction across all touchpoints, with a strong focus on service quality and experience.
• Manage and optimise multi-outlet F&B operations, ensuring concept consistency, quality standards, and commercial success.
• Act as the face of the property, building strong relationships with stakeholders, partners, and the local market.
• Ensure compliance with all local regulations, company standards, and operational procedures.

Profile

• Proven experience as a General Manager or senior operational leader within full-service hotels.
• Strong background in Food & Beverage, with experience managing multiple outlets (e.g.
  
  restaurant, bar, banqueting, leisure F&B).
• Demonstrated success in leading large teams and complex operations.
• Solid financial acumen, including budgeting, forecasting, and cost management.
• Hands-on leadership style with a strong presence in operations.
• Excellent communication and interpersonal skills.
• Fluent in German and English; additional languages are a plus.
• Experience in leisure-focused properties (resort, spa, or large recreational facilities) is highly desirable.