Executive Chef

Scottsdale, AZ
Salary: $100,000–$125,000 + Bonus + PTO + 401(k) + Relocation Assistance

I am hiring on behalf of a leading golf and hospitality brand seeking an experienced Executive Chef to lead the culinary operations at a premier golf club in Scottsdale, AZ.

The Executive Chef will oversee the restaurant kitchen, lead and develop the culinary team, create and execute menus, manage food costs and budgets, and ensure a consistently high-quality dining experience for members and guests.

Ideal Candidate:

• Previous Executive Chef or senior Chef leadership experience
• Strong team leadership and culinary management skills
• Experience with menu development, food cost and P&L management
• Passion for delivering high-quality food and guest experiences
• Culinary degree or certification preferred