Director of Catering & Convention Services – Menlo Park, CA – Up to $160k + Bonus

This established luxury hotel group has a reputation for delivering exceptional guest experiences worldwide, driven by its dedication to innovation and personalized service.

Employees benefit from a dynamic and enriching work environment, with opportunities for professional development, growth, and career advancement across its global portfolio.

Key Responsibilities:

• Manage all aspects of the Catering & Conference Services department, ensuring alignment with hotel standards and objectives
• Coordinate client programs, including room bookings and food & beverage services, ensuring seamless execution
• Solicit business to meet revenue targets while maintaining control over departmental expenditures
• Develop and uphold a management philosophy to guide the Catering & Conference Services team
• Ensure client satisfaction by overseeing all event details and maintaining consistent communication with clients and hotel departments

What they are looking for:

• Minimum two years of experience as a Director in Catering & Conference Services, preferably in luxury hotels/resorts
• Strong attention to detail, organizational skills, and the ability to remain calm under pressure, prioritizing tasks and using good judgment
• Proficient in food service styles, menu development, and communication, with basic math and food cost control knowledge
• Excellent leadership and team management, with the ability to provide training and motivate staff
• Strong confidentiality, problem-solving, and technical skills, including knowledge of sales, marketing tools, and client data security

If you are keen to discuss the details further, please apply today or send your cv to Nastasija at COREcruitment dot com