We are recruiting a Junior Sous Chef for a Leisure Club in Kent.

This is an excellent opportunity to work in a beautiful, green location while enjoying an incredible work-life balance with no late nights! The Junior Sous Chef will be working with an 80% fresh food menu, made in-house, while also gaining experience in event catering, including weddings.

Paid overtime is available on event days.

If you are a Junior Sous Chef in Kent looking for a busy yet serene setting, this is an excellent opportunity!

Junior Sous Chef benefits:

• Up to £34,000
• 9AM to 7PM – No late nights
• Service charge on-top
• Full complimentary access to gym and leisure
• Shared autonomy over the menu
• And so much more!

Junior Sous Chef requirements:

• Proven experience as a Junior Sous Chef a fresh-food setting.
• Commitment and longevity within previous roles are essential.
• Deep love for food and self-development within the kitchen.
  
   

If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com