We’re on the lookout for a Head Chef to take the lead in a lively, modern restaurant and bar in Central London.

Known for its fresh, high-quality menu and bustling lunch service, this spot is a go-to for city workers who want great food with top-tier presentation.

If you thrive in a fast-paced kitchen, bring a calm, focused approach, and know how to elevate a lunch trade, this role is for you.

Plus, there’s space for events, adding variety to your service while keeping high standards at the core.

Best part? It’s mainly Monday to Friday—so you can still deliver amazing food without sacrificing work-life balance.



Head Chef benefits:

• Salary up to £45,000.
• Monday to Friday with alternate weekends.
• Early finish times.
• Realistic bonus structure.
• Fresh, high-quality food menu.
• Pension plan & plenty more benefits!

Head Chef requirements:

• Proven experience as a Head Chef in elevated Restaurant, Brasserie or Gastro Pub.
  
   
• Commitment and longevity within previous roles are essential.
• Deep love for food and self-development within the kitchen.
  
   

If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com