I’m working with a luxury hotel in Bucharest that has recently completed a significant renovation and is focused on expanding its Food & Beverage operations.

They’re looking to hire a skilled F&B Manager to lead their team and drive revenue growth across high-volume, upscale outlets.

Reporting directly to the General Manager, you’ll manage a diverse and international team including restaurant and banqueting managers, ensuring smooth, high-quality service and operational excellence.

Perks & Benefits:

• Competitive salary of €3,000–3,500 net per month
• €800 net accommodation allowance (candidate responsible for housing)
• €150 net food allowance
• Comprehensive private medical insurance and additional employee benefits

Your Experience:

• Proven leadership experience in luxury or upscale 4- to 5-star hotel F&B operations
• Expertise managing high-volume outlets covering breakfast, lunch, and dinner
• Strong understanding of F&B KPIs, cost control, and revenue growth strategies
• Minimum 2–3 years in leadership roles
• Fluent English required; Romanian not necessary
• Eligible to work in Romania (European nationality preferred)
• Open to relocating to Bucharest

If you’re ready to take the next step in your F&B career with a prestigious luxury property, please contact clay@corecruitment.com