Kitchen Manager – Albany, NY – Up to $65k

Our client is a dynamic entertainment venue offering a variety of interactive experiences, events, and activities for guests of all ages. They’re looking for a Kitchen Manager to oversee back-of-house operations, lead a small team, and ensure consistent food quality and efficiency in a fast-paced, high-energy environment.

Skills and Experience:

• Proven experience managing kitchen operations in a high volume, energetic environment.
• Ability to train, supervise, and motivate a team to maintain high performance and efficiency.
• Strong understanding of food safety regulations and sanitation practices, always ensuring compliance.
• Experience with inventory management, ordering supplies, and ensuring consistent food quality and service standards.

If you are keen to discuss the details further, please apply today or send your cv to Cassidy at COREcruitment dot com

Due to the volume of application, we may not be able to provide feedback to all applicants.

If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.

Nevertheless, feel free to reach out!