I’m looking for an experienced Restaurant General Manager to lead the launch of a new fine dining concept in Budapest.

The venue combines refined cuisine, an elegant dining space, and a busy bar and events operation.

You will play a key role in shaping and building the teams, setting operational standards, and ensuring exceptional guest experiences across all areas.

Perks & Benefits

• Competitive salary of €4,000 net per month
• Accommodation assistance provided
• Opportunity to build and lead teams in a new fine dining concept
• Work alongside an experienced leadership team in a fast-growing hospitality group

Your Experience

• Minimum 3 years of experience as a Restaurant Manager or General Manager in fine dining or luxury restaurants
• Proven success managing large teams and coordinating service, kitchen, and events operations
• Strong leadership and communication skills, able to inspire and develop staff
• Experience in high-volume environments while maintaining service excellence
• Fluent in English; international experience in Europe or the US preferred

Your Responsibilities

• Oversee all daily operations, ensuring smooth coordination between service, culinary, and events teams
• Build, develop, and motivate a large, diverse workforce for the new concept
• Manage budgets, cost controls, and operational KPIs
• Maintain strong relationships with stakeholders and uphold brand standards
• Drive performance and continuous improvement across all departments

If you’re interested, please contact Clay at COREcruitment: clay@corecruitment.com