Multi-Unit General Manager – Boston, MA – Up to $150k

Our client is a vibrant culinary and cultural concept that brings top chefs, unique dining concepts, and an atmosphere full of energy and creativity.

They’re on the lookout for an go-getter General Manager, someone who loves great food, thrives in lively environments, and knows how to build strong teams while keeping things fresh, exciting, and guest-focused.

The Role

• Lead and manage multiple concepts within the venue, ensuring seamless daily operations and exceptional guest experiences
• Recruit, train, and mentor management teams, fostering a high-performing and collaborative work environment
• Drive revenue growth, control costs, and analyze financial performance to maximize profitability
• Uphold brand standards, enhance customer satisfaction, and curate a dynamic food and cultural experience

What they are looking for:

• Proven experience in high-volume, $10M+ restaurants; multi-unit experience preferred
• Strong knowledge of POS systems, cost control, budgeting, payroll, purchasing, and inventory management
• Experience with Gotab, Toast, 7 Shifts, Triple Seat, Resy, OpenTable, Eventbrite is a plus
• Proven track record of training, developing internal teams, and driving sales growth
• Experience managing large-scale beverage programs and ensuring compliance with liquor, labor, and health regulations

If you are keen to discuss the details further, please apply today or send your cv to Cassidy at COREcruitment dot com

Due to the volume of application, we may not be able to provide feedback to all applicants.

If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.

Nevertheless, feel free to reach out!