General Manager – New Opening

Location: Chelsea, NYC
Salary: $120,000

About the Opportunity

We are looking to find a hands-on, entrepreneurial General Manager to lead a brand-new, elevated yet approachable restaurant opening in Chelsea.

This concept aims to blend chef-driven cuisine with a strong beverage program, delivering an energetic, social dining experience designed for both locals and destination guests.

This is a true opening leadership role - ideal for a GM who thrives in building restaurants from the ground up, shaping culture, and bringing a brand to life from day one.

The Role

As General Manager, you will fully own the opening and day-to-day operations, from construction and pre-opening planning through hiring, training, launch, and ongoing performance.

You’ll be the face of the restaurant, driving culture, guest experience, operational excellence, and local buzz.

Key Responsibilities

• Lead the full new opening process: construction coordination, vendor setup, systems implementation, and pre-opening planning
• Recruit, hire, train, and develop the entire front-of-house team
• Build a high-energy, guest-focused culture from day one
• Own P&L performance, labor controls, and operational KPIs
• Partner with culinary and bar leadership to deliver exceptional food & beverage experiences
• Drive local marketing and social media presence, creating excitement and brand awareness
• Oversee daily operations, ensuring flawless service, hospitality, and standards

The Ideal Candidate

• General Manager experience in elevated casual or upscale, high-volume full-service restaurants
• Proven new opening experience - including construction coordination, systems setup, and full team hiring
• Strong background in beverage-driven concepts and bar-forward environments
• Experience managing or contributing to restaurant social media and local marketing efforts
• Passion for hospitality, guest engagement, and team development