Food Technology Manager – UAE Based

We are partnering with a leading Catering Company in the UAE that is seeking an experienced Food Technology Manager to strengthen their technical leadership team.

This role will lead the design, development, and optimization of food processing technologies and systems across the business.

The successful candidate will drive improvements in product quality, food safety, and manufacturing efficiency while ensuring full regulatory compliance.

You will oversee the scale-up of processes from pilot to commercial production, implement and monitor food safety and quality standards, manage and mentor a team of food technologists, and contribute to budget planning and cost-control initiatives.

The objective of this position is to deliver innovative, efficient, and compliant food solutions that align with business goals and operational excellence.

Qualifications & Experience

• Bachelor’s degree in Food Engineering, Food Process Engineering, or related field (Master’s preferred)
• Minimum 7 years’ experience in a food processing/engineering role within an FMCG or CPG environment
• Proven experience managing technical teams and project budgets
• Aviation catering, event catering, or hospitality experience is advantageous

Technical Expertise

• Strong background in fluid dynamics, heat transfer, mass transfer, freezing, refrigeration, and thermodynamics in food processing
• Solid knowledge of food science, microbiology, and food safety standards
• Strong analytical and problem-solving skills in complex processing environments
• Effective project management and multitasking capability
• Innovative mindset with a focus on continuous improvement
• Detail-oriented with a strong compliance focus
• Clear and collaborative communicator

Salary: Negotiable for the right candidate

To apply please contact: michelle@corecruitment.com