Executive Chef

Waterville, Maine
$110,000 Base Salary + Bonus
PTO + Relocation Assistance + Benefits

I'm hiring on behalf of a well-known U.S.

hospitality group seeking an Executive Chef for a luxury hotel property in Waterville, Maine.

This is an exciting opportunity for a culinary leader to oversee all kitchen operations while driving quality, consistency, and innovation across multiple dining outlets.

Key Responsibilities:

• Lead and develop a high-performing culinary team
• Oversee all food production, quality, and presentation standards
• Manage labor, food costs, and kitchen budgets
• Create and execute seasonal menus and culinary initiatives
• Ensure compliance with health, safety, and sanitation standards
• Collaborate with hotel leadership to enhance the guest experience

Ideal Background:

• Previous Executive Chef experience within a hotel, resort, or upscale restaurant environment
• Strong financial acumen with experience managing food and labor costs
• Proven ability to lead, mentor, and retain culinary teams
• Passion for delivering exceptional food and guest experiences

If you're an Executive Chef looking to join an established hospitality group with strong growth opportunities, I'd love to connect.

Contact declan@corecruitment.com or send me a direct message for a confidential discussion.