Chef De Partie
Job Title: Cook / Chef de Partie
Location: Rotterdam, Netherlands
Salary: €30,000-38,000 gross per year
For our client, a 5
* luxury hotel opening in Rotterdam, we are looking for a Chef de Partie / Cook to join their culinary team.
Key responsibilities:
Prepare and cook dishes according to established recipes and quality standards.
Assist in the development and execution of daily menus.
Maintain kitchen cleanliness, organization, and adherence to safety protocols.
Collaborate with the culinary team to ensure efficient service.
Monitor ingredient inventory and assist with procurement.
Contribute to maintaining high standards of food presentation and taste.
Key requirements:
Demonstrable experience as a Chef de Partie or in a similar position.
Culinary education or relevant certifications are advantageous.
Strong technical skills in various cooking methods.
Ability to work effectively in a fast-paced kitchen environment.
Excellent teamwork and communication capabilities.
Fluency in English;
What do we offer:
Opportunities for professional development and career advancement.
A supportive and dynamic work environment.
Access to employee benefits and discount programs.
The chance to be part of a professional culinary team.
Job Title: Cook / Chef de Partie
Location: Rotterdam, Netherlands
Salary: €30,000-38,000 gross per year
If you would like to have more information about the role, please apply or send your cv to luizas@corecruitment.com
- Start: asap
- Duration: as per contract
- Rate: €30k - 38k per year + gross
- Location: Rotterdam, Zuid-Holland, Netherlands
- Type: Contract
- Industry: Catering
- Recruiter: COREcruitment
- Email: to view click here
- Reference: 999956970
- Posted: 2026-08-03 14:35:38 -
- View all Jobs from COREcruitment
More Jobs from COREcruitment
- Head Chef, New Opening, South West London
- Front Office Agent
- Bar Manager - Independent hospitality Venue - £40,000 - Leamington Spa
- Finance Manager
- Investor Relations Manager - Paris (UHNW)
- Sales Manager - B2B, CSE & Corporate (H/F)
- Chef De Cuisine - Italian Restaurant | Luxury Beachfront Resort
- Executive Chef
- Business Development Manager - Franchising - Leisure/Fitness
- Assistant General Manager - Belfast
- General Manager - Beautiful Country Inn + £35,000 + Live-In + Commission
- General Manager - Unique Dorset Destination Venue - £55,000 + Bonus
- Wedding & Events Sales Manager
- Night Concierge - Premium Apartments
- General Manager - Events
- Chief Operations Officer - Hospitality business £180-200k
- Cuisine Chef Lecturer 85-95k Relocate to New Zealand
- Chef Manager - Contract Catering
- Duty Manager - Multi-Food Concept - £40,000 - London
- Assistant Manager - Historic London Wine Bars - Up to £40,000 + Bonus