Executive Chief Steward – Luxury Resort

Location: St.

Kitts & Nevis
Employment: Full-Time
Benefits: Relocation assistance, housing support, annual flights, PTO, off-island leave & luxury hotel benefits

We’re seeking an experienced Executive Chief Steward to lead the Stewarding Department at a luxury Caribbean resort.

This is a hands-on leadership role overseeing a team of approximately 30 employees and ensuring exceptional standards of cleanliness, sanitation, organization and operational support across the property.

The Role

• Lead, train, motivate and develop the Stewarding team of approximately 30 employees.
• Oversee the cleanliness and sanitation of kitchens, storage areas, employee dining and stewarding facilities.
• Manage scheduling, labor costs, purchasing, inventory and departmental expenses.
• Ensure the proper care, maintenance and security of all stewarding equipment and machinery.
• Coordinate closely with the Executive Chef, F&B leadership and banquet teams to ensure smooth daily operations.
• Oversee the supply, storage and distribution of china, silver, glassware and other service equipment.
• Support banquet setup and service requirements across the property.

The Ideal Candidate

• Previous experience as an Assistant Chief Steward, Executive Steward or equivalent F&B supervisor.
• Luxury hotel or resort experience is essential.
• Caribbean experience is strongly preferred.
• Proven experience leading and developing a large stewarding team.
• Strong knowledge of commercial dishwashing, kitchen cleaning equipment and sanitation standards.
• Comfortable managing inventory, scheduling and departmental costs.
• Strong communication and organizational skills.
• Computer proficiency and the ability to prepare reports and work with banquet event orders.
• Bilingual skills are an advantage.
• Flexible and comfortable working in a fast-paced resort environment.