Director of Food & Beverage – Toronto, ON – Up to $164k

Our client, a leading luxury hotel in Toronto, has built a reputation for remarkable growth and success in the industry.

They’re known for investing in their team, offering great benefits, professional development, and a supportive environment where hospitality careers truly flourish

Perks & Benefits:

• Generous paid time off and exclusive discounts on travel and stays at properties worldwide
• Complimentary perks like meals during shifts, business attire dry cleaning, and access to robust health and wellness benefits
• Outstanding training and development programs

The Role:

• Lead and manage all aspects of food and beverage operations, including restaurants, bars, banquets, room service, and stewarding.
• Ensure exceptional guest experiences with top-tier food quality and service.
• Oversee team development, budget management, labor control, and operating expenses.
• Build strong relationships with suppliers and industry partners while contributing to strategic hotel decisions.

What they are looking for:

• Proven experience in a senior Food & Beverage leadership role, preferably within a luxury hotel or resort.
• Strong financial acumen, with experience managing budgets, labor costs, and operating expenses.
• Exceptional leadership and team management skills, with the ability to inspire and develop high-performing teams.
• Comprehensive knowledge of food and beverage operations, including restaurants, bars, banqueting, and room service.

If you are keen to discuss the details further, please apply today or send your cv to Declan at COREcruitment dot com