General Manager - Miami, FL - $120,000 - $140,000

We are currently hiring for a General Manager to lead a high-end, high-volume restaurant in Miami.

This is an opportunity to join a growing, chef-driven hospitality group known for delivering elevated dining experiences, exceptional service, and a strong culture of leadership and development.

This role is ideal for a hands-on operator who thrives in a fast-paced environment, understands luxury service standards, and can lead from the floor while driving financial performance.

Key Responsibilities:

• Oversee all daily restaurant operations, ensuring exceptional guest experience and execution
• Lead, develop, and mentor a team of Managers, Assistant General Managers, and FOH staff
• Drive revenue performance through active management of labor, COGS, and overall P&L
• Maintain and elevate service standards, ensuring consistency in food quality and hospitality
• Collaborate with senior leadership on budgets, financial planning, and operational strategy
• Recruit, train, and retain top-tier talent aligned with company culture

Qualifications:

• 5+ years of leadership experience in a high-volume, upscale restaurant environment
• Strong financial acumen with proven experience managing P&L, labor, and cost controls
• Polished, guest-focused leader with a passion for hospitality and team development
• Experience managing large teams in a fast-paced, service-driven setting