Chef de Partie

Chef de Partie

Salary up to €44,328 per year

Things to know:

• Private Catering


• Serving High-end customers


• Regular internal training, worldwide accommodation offers, excellent career opportunities and a lot more benefits

What you will be doing as a Chef de Partie:

• Day-to-day management of a section


• Assist the Executive Chef/Sous Chef in training all employees to comply with all company regulations


• Ensure the exceptional quality of food is maintained.


• Responsible for sections operating efficiently during service.


• Helping to mentor and guide Demi & Commis chefs


• You will be expected to consistently meet company standards.

You will be a great fit if you:

• Have experience in the catering industry.


• Are a hands-on chef.


• Are driven by quality and consistency.


• Can work as part of a team.


• Have a great attitude.

LEGAL REQUIREMENTS

In line with present EU working requirements, all candidates are required to provide proof of eligibility to work in the EU.

Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.